Curcumin: biological, pharmaceutical, nutraceutical, and analytical aspects RR Kotha, DL Luthria Molecules 24 (16), 2930, 2019 | 762 | 2019 |
Oxidative stress and antioxidants—A critical review on in vitro antioxidant assays RR Kotha, FS Tareq, E Yildiz, DL Luthria Antioxidants 11 (12), 2388, 2022 | 109 | 2022 |
Cultivar resistance to common scab disease of potato is dependent on the pathogen species CR Clarke, CG Kramer, RR Kotha, LA Wanner, DL Luthria, M Kramer Phytopathology 109 (9), 1544-1554, 2019 | 35 | 2019 |
Determination of Soluble Mono, Di, and Oligosaccharide Content in 23 Dry Beans (Phaseolus vulgaris L.) RR Kotha, JW Finley, DL Luthria Journal of agricultural and food chemistry 68 (23), 6412-6419, 2020 | 27 | 2020 |
Identification of N-Oxide and Sulfoxide Functionalities in Protonated Drug Metabolites by Using Ion–Molecule Reactions Followed by Collisionally Activated … H Sheng, W Tang, R Yerabolu, J Max, RR Kotha, JS Riedeman, JJ Nash, ... The Journal of organic chemistry 81 (2), 575-586, 2016 | 24 | 2016 |
Fast liquid chromatography-tandem mass spectrometry method for simultaneous determination of eight antiepileptic drugs and an active metabolite in human plasma using polarity … T Liu, RR Kotha, JW Jones, JE Polli, MA Kane Journal of Pharmaceutical and Biomedical Analysis 176, 112816, 2019 | 23 | 2019 |
Molecular profiling of crude oil by using Distillation Precipitation Fractionation Mass Spectrometry (DPF-MS) R Yerabolu, RR Kotha, E Niyonsaba, X Dong, JM Manheim, J Kong, ... Fuel 234, 492-501, 2018 | 20 | 2018 |
Identification of protonated sulfone and aromatic carboxylic acid functionalities in organic molecules by using ion–molecule reactions followed by collisionally activated … R Yerabolu, J Kong, M Easton, RR Kotha, J Max, H Sheng, M Zhang, ... Analytical chemistry 89 (14), 7398-7405, 2017 | 15 | 2017 |
A Novel Species-Level Group of Streptomyces Exhibits Variation in Phytopathogenicity Despite Conservation of Virulence Loci AJ Weisberg, CG Kramer, RR Kotha, DL Luthria, JH Chang, CR Clarke Molecular Plant-Microbe Interactions 34 (1), 39-48, 2021 | 14 | 2021 |
Reactivity of Organic σ, σ, σ, σ, σ-Pentaradicals JP Max, X Ma, RR Kotha, D Ding, J Milton, JJ Nash, HI Kenttämaa International Journal of Mass Spectrometry 435, 280-290, 2019 | 10 | 2019 |
An Oxygen‐peri‐Bridged Quinolinium Cation and Its Monoradical Counterpart RR Kotha, JJ Nash, HI Kenttämaa European Journal of Organic Chemistry 2017 (11), 1407-1412, 2017 | 8 | 2017 |
The Phytotoxin Thaxtomin A Is the Primary Virulence Determinant for Scab Disease of Beet, Carrot, and Radish Caused by Streptomyces scabiei CR Clarke, CG Kramer, RR Kotha, DL Luthria Phytopathology® 112 (11), 2288-2295, 2022 | 7 | 2022 |
Variation of Phytochemicals in Leaves of Seven Accessions of Hibiscus sabdariffa Grown under Field, Green Roof, and High Tunnel Conditions DL Luthria, FS Tareq, RR Kotha, R Marupaka, JM Harnly, CG Arlotta, ... ACS Food Science & Technology 1 (9), 1702-1710, 2021 | 7 | 2021 |
Spin–Spin Coupling Between Two meta‐Benzyne Moieties In a Quinolinium Tetraradical Cation Increases Their Reactivities RR Kotha, R Yerabolu, D Ding, L Szalwinski, X Ma, A Wittrig, J Kong, ... Chemistry–A European Journal 25 (17), 4472-4477, 2019 | 7 | 2019 |
Influence of moderate to high salinity on the phytochemical profiles of two salinity-tolerant spinach genotypes FS Tareq, RR Kotha, JFS Ferreira, D Sandhu, DL Luthria ACS Food Science & Technology 1 (2), 205-214, 2021 | 6 | 2021 |
Compositional analysis of non-polar and polar metabolites in 14 soybeans using spectroscopy and chromatography tools RR Kotha, S Natarajan, D Wang, DL Luthria Foods 8 (11), 557, 2019 | 6 | 2019 |
Quinoline triradicals: a reactivity study RR Kotha, R Yerabolu, MS Aqueel, JS Riedeman, L Szalwinski, D Ding, ... Journal of the American Chemical Society 141 (16), 6672-6679, 2019 | 6 | 2019 |
Oxidative degradation in pharmaceuticals: mechanism and stabilization of a spray-dried amorphous drug–a case study RR Kotha, K Zhang, P Yehl, A Kumar Journal of Pharmaceutical and Biomedical Analysis 220, 114962, 2022 | 5 | 2022 |
Rapid and Sensitive Analytical Assessment of Curcuminoids and Three Common Turmeric Adulterants in a Single Run Using Liquid Chromatography and Tandem Mass Spectrometry RR Kotha, FS Tareq, C Byrdwell, DL Luthria ACS Food Science & Technology 1 (11), 2174-2181, 2021 | 5 | 2021 |
Oxidative Stress and Antioxidants—A Critical Review on In Vitro Antioxidant Assays. Antioxidants 2022, 11, 2388 RR Kotha, FS Tareq, E Yildiz, DL Luthria s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | 4 | 2022 |