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Md.Jiaur Rahman
Md.Jiaur Rahman
Graduate student, University of Manitoba; Email: rahmanmj@myumanitoba.ca
Verified email at mun.ca
Title
Cited by
Cited by
Year
Phenolic and polyphenolic profiles of chia seeds and their in vitro biological activities
MJ Rahman, AC de Camargo, F Shahidi
Journal of functional foods 35, 622-634, 2017
177*2017
Isolation and characterization of pectin extracted from lemon pomace during ripening
AKM Azad, MA Ali, MS Akter, MJ Rahman, M Ahmed
Journal of Food and Nutrition Sciences 2 (2), 30-35, 2014
1472014
Phenolic profiles and antioxidant activity of defatted camelina and sophia seeds
MJ Rahman, AC de Camargo, F Shahidi
Food Chemistry 240, 917-925, 2018
1042018
Physicochemical properties of flour and extraction of starch from jackfruit seed
F Noor, MJ Rahman, MS Mahomud, MS Akter, MAI Talukder, M Ahmed
International Journal of Nutrition and Food Sciences 3 (4), 347, 2014
942014
Polyethylene degradation by Ralstonia sp. strain SKM2 and Bacillus sp. strain SM1 isolated from land fill soil site
SP Biki, S Mahmud, S Akhter, MJ Rahman, JJ Rix, MA Al Bachchu, ...
Environmental Technology & Innovation 22, 101495, 2021
572021
Monitoring the presence of chloramphenicol and nitrofuran metabolites in cultured prawn, shrimp and feed in the Southwest coastal region of Bangladesh
MN Hassan, M Rahman, MB Hossain, MM Hossain, R Mendes, A Nowsad
The Egyptian Journal of Aquatic Research 39 (1), 51-58, 2013
562013
Comparisons of physiochemical, total phenol, flavanoid content and functional properties in six cultivars of aromatic rice in Bangladesh
M Asaduzzaman, ME Haque, J Rahman, SMK Hasan, MA Ali, MS Akter, ...
African Journal of Food Science 7 (8), 198-203, 2013
522013
Biological activities of camelina and sophia seeds phenolics: Inhibition of LDL oxidation, DNA damage, and pancreatic lipase and α‐glucosidase activities
MJ Rahman, P Ambigaipalan, F Shahidi
Journal of food science 83 (1), 237-245, 2018
472018
Bioactives in seaweeds, algae and fungi and their role in health promotion
F Shahidi, MJ Rahman
Journal of Food Bioactives 2, 58-81, 2018
41*2018
Post-harvest loss and shelf life of traditionally smoked shrimp products produced in Bangladesh
MN Hassan, M Rahman, MM Hossain, A Nowsad, MB Hossain
World Journal of Fish and Marine Sciences 5 (1), 14-19, 2013
362013
Metabolic profiling of phenolics of the extracts from the various parts of blackberry plant (Syzygium cumini L.) and their antioxidant activities
MA Halim, KA Kanan, T Nahar, MJ Rahman, KS Ahmed, H Hossain, ...
Lwt 167, 113813, 2022
272022
Identification of hydroxycinnamic acid derivatives of selected canadian and foreign commercial beer extracts and determination of their antioxidant properties
MJ Rahman, J Liang, NAM Eskin, P Eck, U Thiyam-Holländer
LWT 122, 109021, 2020
272020
Detection of Cryptosporidium oocyts in commonly consumed fresh salad vegetables
J Rahman, AI Talukder, F Hossain, S Mahomud, MA Islam, ...
American Journal of Microbiological Research 2 (6), 224-226, 2014
262014
Effect of chemical preservatives and storage conditions on the nutritional quality of tomato pulp
S Sarkar, DKD Roy, SMAB Alomoni, K Das, MJ Rahman
American Journal of Food and Nutrition 3 (4), 90-100, 2015
212015
Valorization of heat-treated brewers' spent grain through the identification of bioactive phenolics by UPLC-PDA and evaluation of their antioxidant activities
MJ Rahman, LN Malunga, M Eskin, P Eck, SJ Thandapilly, ...
Frontiers in Nutrition 8, 634519, 2021
202021
Present scenario of landing and distribution of fish in Bangladesh.
M Rahman, S Khatun, MB Hossain, MN Hassan, AA Nowsad
Pakistan Journal of Biological Sciences: PJBS 16 (22), 1488-1495, 2013
202013
Performance evaluation of a flat plate solar collector as a drier for chillies and tomatoes
M Hanif, MK Khattak, M Rahman, M Khan, M Amin, M Ramzan
J. Sci. Tech. and Dev 33 (2), 63-67, 2014
142014
Impact of drying temperatures and air mass flow rates on the drying performance of a Parabolic Trough Solar Collector (PTSC) used for dehydration of apricots
M Hanif, M Rahman, M Khan, M Ramzan, M Amin, IA Mari
Emirates Journal of Food and Agriculture, 418-425, 2013
142013
Effect of Honey and Sugar Solution on the shelf life and quality of dried banana (Musa paradisiaca) slices
MS Mahomud, MK Ali, MM Rahman, MH Rahman, T Sharmin, ...
American Journal of Food Science and Technology 3 (3), 60-66, 2015
102015
The effect of processing techniques on the shelf life, nutritional and sensory quality of ginger (Zingiber officinale) powder and paste
MJ Rahman, MAI Talukder, L Rani, KC Saha, MSI Nahid
Journal of Innovation and Development Strategy 7 (3), 60-66, 2013
102013
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Articles 1–20