| Survival and thermal resistance of Salmonella in dry and hydrated nonfat dry milk and whole milk powder during extended storage AS Sekhon, A Singh, P Unger, M Babb, Y Yang, M Michael International Journal of Food Microbiology 337, 108950, 2021 | 25 | 2021 |
| Impact of gas micro‐nano‐bubbles on the efficacy of commonly used antimicrobials in the food industry A Singh, AS Sekhon, P Unger, M Babb, Y Yang, M Michael Journal of applied microbiology 130 (4), 1092-1105, 2021 | 19 | 2021 |
| Developing an affordable hyperspectral imaging system for rapid identification of Escherichia coli O157:H7 and Listeria monocytogenes in dairy products P Unger, AS Sekhon, X Chen, M Michael Food Science & Nutrition 10 (4), 1175-1183, 2022 | 14 | 2022 |
| Survivability and thermal resistance of Salmonella and Escherichia coli O121 in wheat flour during extended storage of 360 days M Michael, JC Acuff, D Vega, AS Sekhon, LH Channaiah, RK Phebus International Journal of Food Microbiology 362, 109495, 2022 | 10 | 2022 |
| Validation of brownie baking step for controlling Salmonella and Listeria monocytogenes P Unger, LH Channaiah, A Singh, A Singh Sekhon, M Babb, Y Yang, ... Food Science & Nutrition 9 (3), 1574-1583, 2021 | 10 | 2021 |
| Impact of ultrafine bubbles on the survivability of probiotics in fermented milks S Sharma, AS Sekhon, P Unger, A Lampien, AT Galland, K Bhavnani, ... International Dairy Journal 140, 105591, 2023 | 6 | 2023 |
| Impact of gas ultrafine bubbles on the potency of chlorine solutions against Listeria monocytogenes biofilms AS Sekhon, P Unger, A Singh, Y Yang, M Michael Journal of Food Safety 42 (3), e12954, 2022 | 6 | 2022 |
| Survival and thermal resistance of Listeria monocytogenes in dry and hydrated nonfat dry milk and whole milk powder during extended storage Y Yang, AS Sekhon, A Singh, P Unger, M Michael International Dairy Journal 129, 105338, 2022 | 5 | 2022 |
| Decimal log reductions of Salmonella Senftenberg 775 W and other Salmonella serovars in nonfat milk and powder AS Sekhon, A Singh, M Michael Journal of dairy science 103 (8), 6894-6899, 2020 | 5 | 2020 |
| Heat resistance comparison of Salmonella and Enterococcus faecium in cornmeal at different moisture levels K Gu, AS Sekhon, JK Richter, Y Yang, E Pietrysiak, M Michael, ... International Journal of Food Microbiology 368, 109608, 2022 | 4 | 2022 |
| Impact of gas ultrafine bubbles on the efficacy of antimicrobials for eliminating fresh and aged Listeria monocytogenes biofilms on dairy processing surfaces P Unger, AS Sekhon, S Sharma, A Lampien, M Michael Journal of Food Safety 43 (5), e13057, 2023 | 3 | 2023 |
| Impact of gas ultrafine bubbles on the efficacy of commonly used antimicrobials for apple washing P Unger, AS Sekhon, K Bhavnani, A Galland, GM Ganjyal, M Michael Journal of Food Safety 42 (6), e13007, 2022 | 2 | 2022 |
| Corrigendum to" Survivability and thermal resistance of Salmonella and Escherichia coli O121 in wheat flour during extended storage of 360 days" in [Int. J. Food Microbiol. 362 … M Michael, JC Acuff, D Vega, AS Sekhon, LH Channaiah, RK Phebus International Journal of Food Microbiology 390, 110123-110123, 2023 | 1 | 2023 |
| Impact of gas micro-nano-bubbles on the efficacy of commonly used antimicrobials in the food industry (vol 130, pg 1092, 2021) A Singh, AS Sekhon, P Unger, M Babb, Y Yang, M Michael Journal of Applied Microbiology 132 (3), 2488-2488, 2022 | 1 | 2022 |
| Gas ultrafine bubbles improve the efficacy of antimicrobials against eliminating fresh and aged Bacillus subtilis biofilms on various dairy processing surfaces P Unger, AS Sekhon, S Sharma, A Lampien, M Michael International Dairy Journal 153, 105903, 2024 | | 2024 |
| Effect of gas ultrafine bubbles on the potency of antimicrobials against Escherichia coli O157:H7 biofilms on various food processing surfaces P Unger, AS Sekhon, S Sharma, A Lampien, M Michael Journal of Food Safety 44 (1), e13107, 2024 | | 2024 |
| Hyperspectral imaging of foodborne pathogens at colony and cellular levels for rapid identification in dairy products AS Sekhon, P Unger, S Sharma, B Singh, X Chen, GM Ganjyal, M Michael Food Science & Nutrition 12 (1), 239-254, 2024 | | 2024 |
| Impact of Gas Ultrafine Bubbles on the Efficacy of Commonly Used Food Antimicrobials P Unger Washington State University, 2023 | | 2023 |
| Thermal inactivation kinetics of Paucilactobacillus wasatchensis SH05 in whole milk A Lampien, AS Sekhon, P Unger, S Sharma, AT Galland, M Michael International Dairy Journal 145, 105715, 2023 | | 2023 |
| Hyperspectral Imaging for Rapid Identification of Foodborne Pathogens at the Colony Level AS Sekhon, P Unger, S Sharma, X Chen, GM Ganjyal, M Michael IAFP 2023, 2023 | | 2023 |
Minto MichaelAssistant Professor, School of Food Science, Washington State UniversityVerified email at wsu.edu
