| Effects of the Mediterranean diet adherence on body composition, blood parameters and quality of life in adults S Kalkuz, A Demircan Postgraduate Medical Journal 97 (1154), 798-802, 2021 | 14 | 2021 |
| Edirne il merkezinde yaşayan yetişkinlerin Akdeniz diyet skoru ile yaşam kalitesi arasındaki ilişkinin değerlendirilmesi Ş Kalkuz Trakya Üniversitesi Sağlık Bilimleri Enstitüsü, 2019 | 4 | 2019 |
| Evaluation of dietary supplementation and/or herbal food consumption habits and common beliefs on their effectiveness during the COVID-19 pandemic Ş Kalkuz, Z Göktaş Medicine 102 (21), e33883, 2023 | 2 | 2023 |
| Knowledge and Attitudes of Health Professionals toward Dietary Supplements and Herbal Foods Ş KALKUZ, Z GÖKTAŞ Ankara Sağlık Bilimleri Dergisi 12 (1), 76-86, 2023 | | 2023 |
| Distance Education Process Experiences and Perceived Stress Levels of Health School Students at the End of the First Year of the COVID-19 Pandemic Ş Kalkuz, FY Alasırt, F Dığın, Y Mercan Journal of International Health Sciences and Management 8 (16), 26-34, 2022 | | 2022 |
| Differences in Adolescents’ Dietary Behaviors at School by Gender and Obesity Status: a Cross-Sectional Study G Arusoğlu, PS Kaya, G Ünal, Ş Kalkuz International Journal of School Health 9 (2), 123-131, 2022 | | 2022 |
| N-3 çoklu doymamış yağ asitleri alımı ve depresyon üzerine etkileri: güncel literatür ne öneriyor? Ş Kalkuz, RN ÜNAL Cukurova Medical Journal 45 (4), 1803-1817, 2020 | | 2020 |
| N-3 polyunsaturated fatty acids intake and effects on depression: what is suggested by the current literature? Ş Kalkuz, R Nergiz-Ünal Cukurova Medical Journal, 2020 | | 2020 |
