| Microbial cell factories for the production of terpenoid flavor and fragrance compounds FM Schempp, L Drummond, M Buchhaupt, J Schrader Journal of agricultural and food chemistry 66 (10), 2247-2258, 2017 | 173 | 2017 |
| Investigation of plasmid-induced growth defect in Pseudomonas putida J Mi, A Sydow, F Schempp, D Becher, H Schewe, J Schrader, ... Journal of biotechnology 231, 167-173, 2016 | 37 | 2016 |
| A novel and widespread class of ketosynthase is responsible for the head-to-head condensation of two acyl moieties in bacterial pyrone biosynthesis D Kresovic, F Schempp, Z Cheikh-Ali, HB Bode Beilstein Journal of Organic Chemistry 11 (1), 1412-1417, 2015 | 26 | 2015 |
| Identification of fungal limonene-3-hydroxylase for biotechnological menthol production FM Schempp, I Strobel, MMW Etschmann, E Bierwirth, J Panten, ... Applied and Environmental Microbiology 87 (10), e02873-20, 2021 | 9 | 2021 |
| Investigation of monoterpenoid resistance mechanisms in Pseudomonas putida and their consequences for biotransformations FM Schempp, KE Hofmann, J Mi, F Kirchner, A Meffert, H Schewe, ... Applied Microbiology and Biotechnology 104, 5519-5533, 2020 | 8 | 2020 |
| Detoxification of monoterpenes by a family of plant glycosyltransferases R Karlova, J Busscher, FM Schempp, M Buchhaupt, ADJ van Dijk, ... Phytochemistry 203, 113371, 2022 | 2 | 2022 |
| Microbial synthesis of terpenoids for human nutrition—an emerging field with high business potential J Beekwilder, FM Schempp, MQ Styles, O Zelder Current Opinion in Biotechnology 87, 103099, 2024 | | 2024 |
| Monoterpenoid production and monoterpenoid resistance mechanisms in Pseudomonas putida FM Schempp Universitätsbibliothek Johann Christian Senckenberg, 2020 | | 2020 |
