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Louis Kamel Tadros
Louis Kamel Tadros
Department of Agricultural Chemistry, Faculty of Agriculture, Mansoura University
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Cited by
Cited by
Year
Phytochemical analysis and antifungal activity of fruit leaves extracts on the mycelial growth of fungal plant pathogens
AY El-Khateeb, EA Elsherbiny, LK Tadros, SM Ali, HB Hamed
Journal of Plant Pathology and Microbiology 4 (9), 1-6, 2013
612013
Phytochemical constituents, antioxidant activity and safety evaluation of Kei-apple fruit (Dovyalis caffra)
MA Taher, LK Tadros, DH Dawood
Food Chemistry 265, 144-151, 2018
372018
Chemical properties, phenolic profiles and antioxidant activities of pepper fruits
MUE Abdalla, M Taher, MI Sanad, LK Tadros
Journal of Agricultural Chemistry and Biotechnology 10 (7), 133-140, 2019
162019
The effects of new formulations based on Gum Arabic on antioxidant capacity of tomato (Solanum lycopersicum L.) fruit during storage
MA Taher, EA MennatAllah, LK Tadros, MI Sanad
Journal of Food Measurement and Characterization 14, 2489-2502, 2020
122020
Phenolic profile, essential oil composition, purification of kaempferol 3-arabinofuranoside and antimicrobial activity of parsley cultivated in Dakhalia Governorate
L Tadros, H El-Rafey, H Elfadaly, M Taher, M Elhafny
Journal of Agricultural Chemistry and Biotechnology 8 (7), 183-189, 2017
52017
Polyphenols and caffeine of green and roasted coffee beans, as natural antioxidants
LK Tadros, SM Ali, MI Sanad, AA El-Sharkawy, AK Ahmed
Journal of Agricultural Chemistry and Biotechnology 2 (1), 31-47, 2011
52011
Phytochemical Profiling and Isolation of Bioactive Polyphenols From Ipomoea carnea
MA Elhefni, AR El-Rokh, HH El-Rafey, LK Tadros, MA Taher
Egyptian Journal of Chemistry 66 (12), 529-543, 2023
22023
Biochemical studies on α-amylase inhibitor extracted from white kidney bean (Phaseolus vulgaris)
LK Tadros, NS Eryan, AM Yussef, NAA Taha
Journal of Agricultural Chemistry and Biotechnology 5 (6), 177-188, 2014
22014
Effect of Mature Stages on Phenolic Contents, Antioxidant Activities and Mineral Distribution in Different Parts of Kei Apple Fruit
MA Taher, LK Tadros
Food Science and Engineering, 44-61, 2023
2023
EFFECT OF CRUDE METHANOLIC EXTRACTS OF SOME FRUIT TREE LEAVES ON SOME BLOOD CONSTITUENTS OF DIABETIC RATS.
LK Tadros, S Hassan, HB Hamed, AY El-Khateeb
Journal of Agricultural Chemistry and Biotechnology 1 (2), 61-79, 2010
2010
Thesis Supervised
LK Tadros
Mansoura University, 2005
2005
Comparative study for interestrification and hydrogenation of palm olein
S El-Hindawi, NS Erian, LK Tadros, RA Hassan, HG Khalaf
Journal of Agricultural Sciences, Mansoura Univ.(Egypt) 18 (12), 1993
1993
Characterization of lactase (B-galactosidase) from Aspergillus niger [Egypt]
LK Tadros
Journal of Agricultural Sciences Mansoura Univ.(Egypt) 13 (4), 1988
1988
Biochemical studies on some constituents in kernels and shells of apricot [Egypt].
RA Hassan, NS Erian, AM Yossef, LK Tadros
Journal of Agricultural Sciences, Mansoura Univ. 10, 1985
1985
Production of resistant plant to Botryodiplodia theobromae [fungus] through hybridization program in eggplant [Egypt].
MA El Wakil, TM El Gazar, EA Fayzalla, LK Tadros
Journal of Agricultural Sciences, Mansoura 9, 1984
1984
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