| Photodegradation study of some triazine-type herbicides K Lányi, Z Dinya Microchemical journal 75 (1), 1-13, 2003 | 65 | 2003 |
| Photodegradation study for assessing the environmental fate of some triazine-, urea-and thiolcarbamate-type herbicides K Lányi, Z Dinya Microchemical journal 80 (1), 79-87, 2005 | 62 | 2005 |
| LC-MS study of the heat degradation of veterinary antibiotics in raw milk after boiling N László, K Lányi, P Laczay Food Chemistry 267, 178-186, 2018 | 45 | 2018 |
| Toxic heavy metals in the muscle of roe deer (Capreolus capreolus)—food toxicological significance J Lehel, P Laczay, A Gyurcsó, F Jánoska, S Majoros, K Lányi, M Marosán Environmental Science and Pollution Research 23, 4465-4472, 2016 | 39 | 2016 |
| Heavy metals in seafood purchased from a fishery market in Hungary J Lehel, A Bartha, D Dankó, K Lányi, P Laczay Food Additives & Contaminants: Part B 11 (4), 302-308, 2018 | 24 | 2018 |
| Heterocyclic Amine Formation in Grilled Chicken Depending on Body Parts and Treatment Conditions D Pleva, K Lányi, KD Monori, P Laczay Molecules 25 (7), 1547, 2020 | 22 | 2020 |
| Assessment of the relations between the spectroscopic characteristics of soils and their ability to adsorb organic pollutants K Lanyi Microchemical journal 79 (1-2), 249-256, 2005 | 15 | 2005 |
| Food safety aspects of primary environmental contaminants in the edible tissues of roe deer (Capreolus capreolus) J Lehel, D Zwillinger, A Bartha, K Lányi, P Laczay Environmental Science and Pollution Research 24, 25372-25382, 2017 | 13 | 2017 |
| Predictive Correlation between Apparent Sensory Properties and the Formation of Heterocyclic Amines in Chicken Breast as a Function of Grilling Temperature and Time D Pleva, K Lányi, L Darnay, P Laczay Foods 9 (4), 412, 2020 | 12 | 2020 |
| Transfer of certain beta-lactam antibiotics from cow’s milk to fresh cheese and whey K Lányi, L Darnay, N László, J Lehel, L Friedrich, R Győri, P Laczay Food Additives & Contaminants: Part A 39 (1), 52-60, 2022 | 10 | 2022 |
| Study of the photodegradation of urea-type herbicides by capillary gas chromatography K Lányi Chromatographia 57, S235-S241, 2003 | 10 | 2003 |
| Serum hepcidin measurements in healthy dogs using liquid chromatography/tandem mass spectrometry Z Vizi, K Lányi, M Bagi, P Laczay, N Balogh, Á Sterczer Veterinary Clinical Pathology 49 (2), 292-298, 2020 | 7 | 2020 |
| Effects of some naturally occurring substances on the photodegradation of herbicide methabenzthiazuron K Lányi, P Laczay, J Lehel Journal of Environmental Chemical Engineering 4 (1), 123-129, 2016 | 7 | 2016 |
| Gas chromatographic method for studying the rate of photodegradation of some nitrogen-containing pesticides K Lanyi, Z Dinya Chromatographia 56, S149-S153, 2002 | 7 | 2002 |
| Studies of the Components of Crude Desertomycin Complex by Means of Electrospray and Matrix‐assisted Laser Desorption/Ionization Mass Spectrometric Techniques Z Dinya, F Sztaricskai, E Horváth, JB Schaág, K Varró Rapid communications in mass spectrometry 10 (12), 1439-1448, 1996 | 6 | 1996 |
| Food safety significance of heavy metal contamination in foods of animal origin L Jozsef, L Katalin, L Peter Magyar allatorvosok lapja 138, 99-112, 2016 | 4 | 2016 |
| A nyers tejben potenciálisan jelen levő kórokozók közegészségügyi jelentősége P Laczay, J Lehel, K Lányi, N László Magyar Állatorvosok Lapja, 2016 | 4 | 2016 |
| Természetes eredetű élelmiszer-összetevők toxikus hatásai J Lehel, K Lányi, D Pleva, P Laczay Magyar Állatorvosok Lapja, 2018 | 3 | 2018 |
| Innovation possibilities of a thermolysis plant to be established in Hungary P Korzenszky, J Puskás, K Mozsgai, K Lányi, Z Mák 20th International Symposium on Analytical & Applied Pyrolysis, Birmingham, 115, 2014 | 3 | 2014 |
| Farm to table: Residues of different pesticides in tomato and tomato juice–Food safety aspects J Lehel, P Vöröskői, A Palkovics, C Szabó, L Darnay, P Budai, P Laczay, ... Acta Veterinaria Hungarica, 2022 | 2 | 2022 |
Ferenc JánoskaUniversity of Sopron, Faculty of ForestryVerified email at uni-sopron.hu
