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REMYA. S
REMYA. S
Scientist, ICAR-Central Institute of Fisheries Technology
Verified email at icar.gov.in
Title
Cited by
Cited by
Year
Anti-oxidative and immuno-hematological status of Tilapia (Oreochromis mossambicus) during acute toxicity test of endosulfan
N Kumar, PAJ Prabhu, AK Pal, S Remya, M Aklakur, RS Rana, S Gupta, ...
Pesticide biochemistry and physiology 99 (1), 45-52, 2011
1522011
Effect of chitosan based active packaging film on the keeping quality of chilled stored barracuda fish
S Remya, CO Mohan, J Bindu, GK Sivaraman, G Venkateshwarlu, ...
Journal of Food Science and Technology 53, 685-693, 2016
1012016
Combined effect of O2 scavenger and antimicrobial film on shelf life of fresh cobia (Rachycentron canadum) fish steaks stored at 2 C
S Remya, CO Mohan, G Venkateshwarlu, GK Sivaraman, ...
Food Control 71, 71-78, 2017
592017
Effect of filling medium on cooking time and quality of canned yellowfin tuna (Thunnus albacares)
CO Mohan, S Remya, LN Murthy, CN Ravishankar, KA Kumar
Food Control 50, 320-327, 2015
582015
Effect of filling ingredient on the quality of canned yellowfin tuna (Thunnus albacares)
CO Mohan, S Remya, CN Ravishankar, PK Vijayan, TK Srinivasa Gopal
International Journal of Food Science & Technology 49 (6), 1557-1564, 2014
392014
Effect of Delayed Icing on the Quality of White Shrimp (Litopenaeus vannamei) during Chilled Storage.
L Annamalai, J., Sasikala, R., Debbarma, J., Chandragiri Nagarajarao, R ...
Journal of Food Processing and Preservation 39 (6), 2878–2885, 2015
342015
Assessment of microbial quality of fish processing industrial effluent in bar-mouth at Bhidia landing site, Veraval, Gujarat, India
GK Sivaraman, S Visnuvinayagam, AK Jha, V Renuka, S Remya, ...
Triveni Enterprises, 2016
182016
Quality of shrimp analogue product as affected by addition of modified potato starch
S Remya, S Basu, G Venkateshwarlu, CO Mohan
Journal of food science and technology 52, 4432-4440, 2015
162015
Molecular Divergence and Identification of Aspergillus Species in Dry Fishes of Gujarat, India
GK Sivaraman, S Visnuvinayagam, AK Jha, S Remya, V Renuka, ...
Proceedings of the National Academy of Sciences, India Section B: Biological …, 2018
132018
Effect of stocking density on growth and survival of Fenneropenaeus merguiensis (de Man, 1888) post larvae
V Srivastava, NK Chadha, M Koya, WS Lakra, PB Sawant, S Remya
Not Available, 2017
132017
Influence of corn starch based bio-active edible coating containing fumaric acid on the lipid quality and microbial shelf life of silver pomfret fish steaks stored at 4° C
S Remya, GK Sivaraman, TC Joseph, E Parmar, KR Sreelakshmi, ...
Journal of Food Science and Technology, 1-12, 2022
112022
Antibiotic resistance of Escherichia coli isolated from seafood of Veraval, Gujarat to third generation cephalosporins
GK Sivaraman, AK Jha, S Remya, V Renuka, KV Lalitha, CN Ravishankar
Society of Fisheries Technologists (India), 2017
62017
Prevalence of extended-spectrum β-lactamase producing Escherichia coli in seafood from the retail fishery outlets of Veraval, Gujarat, India
GK Sivaraman, MM Prasad, AK Jha, S Visnuvinayagam, V Renuka, ...
Journal of Environmental Biology 38 (4), 523, 2017
62017
Pufferfish poisoning from Arothron stellatus: The first confirmed case in India with exact DNA sequencing-based species identification
TC Joseph, DB Goswami, MA Pradeep, TK Anupama, E Parmar, ...
Toxicon 200, 180-182, 2021
52021
Time dependent synthesis of gold nanoparticles using chitosan as reducing agent: A spectroscopic approach
KR Sreelekshmi, CO Mohan, S Remya, R Raj, R Rajasree, D Pillai, ...
Indian Council of Agricultural Research, 2021
52021
Nature and composition of fish processing industrial waste and handling protocols
V Renuka, S Remya, AK Jha, TC Joseph
Veraval Research Centre of ICAR-Central Institute of Fisheries Technology …, 2019
52019
Effect of active packaging atmosphere on the shelf life of chilled stored steaks of barracuda Sphyraena jello
S Remya, CO Mohan, CN Ravishankar, GK Sivaraman, AK Jha, ...
Indian Council of Agricultural Research, 2018
52018
Coagulase gene polymorphism of Staphylococcus aureus in fish and its multiple drug resistant pattern
GK Sivaraman, KV Lalitha, CN Shankar, AK Jha, S Remya, D Vanik, ...
Journal of Environmental Biology, 389, 2017
52017
Quality Changes of White Shrimp (Litopenaeus vannamei) Treated with Potassium Sorbate and Sodium Metabisulphite: A Comparative Study
A Jeyakumari, J Debbarma, S Remya, CN Ravishankar, AA Zynudheen, ...
Excellent Publishers, 2019
42019
Effect of active and vacuum packaging on the quality of dried sardine (Sardinella longiceps) during storage
JB Solanki, SM Zofair, S Remya, AR Dodia
Society of Agricultural Research and Social Development, 2019
42019
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