Anti-oxidative and immuno-hematological status of Tilapia (Oreochromis mossambicus) during acute toxicity test of endosulfan N Kumar, PAJ Prabhu, AK Pal, S Remya, M Aklakur, RS Rana, S Gupta, ... Pesticide biochemistry and physiology 99 (1), 45-52, 2011 | 152 | 2011 |
Effect of chitosan based active packaging film on the keeping quality of chilled stored barracuda fish S Remya, CO Mohan, J Bindu, GK Sivaraman, G Venkateshwarlu, ... Journal of Food Science and Technology 53, 685-693, 2016 | 101 | 2016 |
Combined effect of O2 scavenger and antimicrobial film on shelf life of fresh cobia (Rachycentron canadum) fish steaks stored at 2 C S Remya, CO Mohan, G Venkateshwarlu, GK Sivaraman, ... Food Control 71, 71-78, 2017 | 59 | 2017 |
Effect of filling medium on cooking time and quality of canned yellowfin tuna (Thunnus albacares) CO Mohan, S Remya, LN Murthy, CN Ravishankar, KA Kumar Food Control 50, 320-327, 2015 | 58 | 2015 |
Effect of filling ingredient on the quality of canned yellowfin tuna (Thunnus albacares) CO Mohan, S Remya, CN Ravishankar, PK Vijayan, TK Srinivasa Gopal International Journal of Food Science & Technology 49 (6), 1557-1564, 2014 | 39 | 2014 |
Effect of Delayed Icing on the Quality of White Shrimp (Litopenaeus vannamei) during Chilled Storage. L Annamalai, J., Sasikala, R., Debbarma, J., Chandragiri Nagarajarao, R ... Journal of Food Processing and Preservation 39 (6), 2878–2885, 2015 | 34 | 2015 |
Assessment of microbial quality of fish processing industrial effluent in bar-mouth at Bhidia landing site, Veraval, Gujarat, India GK Sivaraman, S Visnuvinayagam, AK Jha, V Renuka, S Remya, ... Triveni Enterprises, 2016 | 18 | 2016 |
Quality of shrimp analogue product as affected by addition of modified potato starch S Remya, S Basu, G Venkateshwarlu, CO Mohan Journal of food science and technology 52, 4432-4440, 2015 | 16 | 2015 |
Molecular Divergence and Identification of Aspergillus Species in Dry Fishes of Gujarat, India GK Sivaraman, S Visnuvinayagam, AK Jha, S Remya, V Renuka, ... Proceedings of the National Academy of Sciences, India Section B: Biological …, 2018 | 13 | 2018 |
Effect of stocking density on growth and survival of Fenneropenaeus merguiensis (de Man, 1888) post larvae V Srivastava, NK Chadha, M Koya, WS Lakra, PB Sawant, S Remya Not Available, 2017 | 13 | 2017 |
Influence of corn starch based bio-active edible coating containing fumaric acid on the lipid quality and microbial shelf life of silver pomfret fish steaks stored at 4° C S Remya, GK Sivaraman, TC Joseph, E Parmar, KR Sreelakshmi, ... Journal of Food Science and Technology, 1-12, 2022 | 11 | 2022 |
Antibiotic resistance of Escherichia coli isolated from seafood of Veraval, Gujarat to third generation cephalosporins GK Sivaraman, AK Jha, S Remya, V Renuka, KV Lalitha, CN Ravishankar Society of Fisheries Technologists (India), 2017 | 6 | 2017 |
Prevalence of extended-spectrum β-lactamase producing Escherichia coli in seafood from the retail fishery outlets of Veraval, Gujarat, India GK Sivaraman, MM Prasad, AK Jha, S Visnuvinayagam, V Renuka, ... Journal of Environmental Biology 38 (4), 523, 2017 | 6 | 2017 |
Pufferfish poisoning from Arothron stellatus: The first confirmed case in India with exact DNA sequencing-based species identification TC Joseph, DB Goswami, MA Pradeep, TK Anupama, E Parmar, ... Toxicon 200, 180-182, 2021 | 5 | 2021 |
Time dependent synthesis of gold nanoparticles using chitosan as reducing agent: A spectroscopic approach KR Sreelekshmi, CO Mohan, S Remya, R Raj, R Rajasree, D Pillai, ... Indian Council of Agricultural Research, 2021 | 5 | 2021 |
Nature and composition of fish processing industrial waste and handling protocols V Renuka, S Remya, AK Jha, TC Joseph Veraval Research Centre of ICAR-Central Institute of Fisheries Technology …, 2019 | 5 | 2019 |
Effect of active packaging atmosphere on the shelf life of chilled stored steaks of barracuda Sphyraena jello S Remya, CO Mohan, CN Ravishankar, GK Sivaraman, AK Jha, ... Indian Council of Agricultural Research, 2018 | 5 | 2018 |
Coagulase gene polymorphism of Staphylococcus aureus in fish and its multiple drug resistant pattern GK Sivaraman, KV Lalitha, CN Shankar, AK Jha, S Remya, D Vanik, ... Journal of Environmental Biology, 389, 2017 | 5 | 2017 |
Quality Changes of White Shrimp (Litopenaeus vannamei) Treated with Potassium Sorbate and Sodium Metabisulphite: A Comparative Study A Jeyakumari, J Debbarma, S Remya, CN Ravishankar, AA Zynudheen, ... Excellent Publishers, 2019 | 4 | 2019 |
Effect of active and vacuum packaging on the quality of dried sardine (Sardinella longiceps) during storage JB Solanki, SM Zofair, S Remya, AR Dodia Society of Agricultural Research and Social Development, 2019 | 4 | 2019 |