| In vitro assessment of the bioaccessibility of tocopherol and fatty acids from sunflower seed oil bodies DA White, ID Fisk, S Makkhun, DA Gray Journal of agricultural and food chemistry 57 (13), 5720-5726, 2009 | 62 | 2009 |
| Tyrosinase Inhibitory and Antioxidant Activity of Enzymatic Protein Hydrolysate from Jellyfish (Lobonema smithii) M Upata, T Siriwoharn, S Makkhun, S Yarnpakdee, JM Regenstein, ... Foods 11 (4), 615, 2022 | 26 | 2022 |
| Production of Protein Hydrolysate Containing Antioxidant and Angiotensin -I-Converting Enzyme (ACE) Inhibitory Activities from Tuna (Katsuwonus pelamis) Blood N Mongkonkamthorn, Y Malila, S Yarnpakdee, S Makkhun, ... Processes 8 (11), 1518, 2020 | 23 | 2020 |
| Impact of extraneous proteins on the gastrointestinal fate of sunflower seed (Helianthus annuus) oil bodies: a simulated gastrointestinal tract study S Makkhun, A Khosla, T Foster, DJ McClements, MML Grundy, DA Gray Food & function 6 (1), 124-133, 2015 | 21 | 2015 |
| UV-B Protective and Antioxidant Activities of Protein Hydrolysate From Sea Cucumber (Holothuria scabra) Using Enzymatic Hydrolysis C Doungapai, T Siriwoharn, Y Malila, N Autsavapromporn, S Makkhun, ... Frontiers in Marine Science 9, 892255, 2022 | 13 | 2022 |
| Non-invasive imaging of differing physical forms of dietary fat during digestion in humans CL Hoad, L Marciani, DA Gray, ID Fisk, S Makkhun, E Placidi, EF Cox, ... International Conference on Magnetic Resonance in Biological Systems, 2698, 2008 | 5 | 2008 |
| Gastrointestinal digestion of sunflower seed oil bodies S Makkhun University of Nottingham, 2012 | 1 | 2012 |
| Food & Function S Makkhun, A Khosla, T Foster, DJ McClements, MML Grundyd, DA Gray | | |
