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Stephanie Godrich
Stephanie Godrich
Verified email at ecu.edu.au
Title
Cited by
Cited by
Year
Prevalence and socio-demographic predictors of food insecurity in Australia during the COVID-19 pandemic
K Kent, S Murray, B Penrose, S Auckland, D Visentin, S Godrich, E Lester
Nutrients 12 (9), 2682, 2020
1482020
What are the determinants of food security among regional and remote Western Australian children?
SL Godrich, CR Davies, J Darby, A Devine
Australian and New Zealand journal of public health 41 (2), 172-177, 2017
502017
Foodbank of Western Australia's healthy food for all
L Meredith Butcher, M Rose Chester, L Michelle Aberle, ...
British Food Journal 116 (9), 1490-1505, 2014
462014
Australian consumer perceptions of regionally grown fruits and vegetables: Importance, enablers, and barriers
S Godrich, K Kent, S Murray, S Auckland, J Lo, L Blekkenhorst, B Penrose, ...
International Journal of Environmental Research and Public Health 17 (1), 63, 2020
312020
A mixed-methods study to determine the impact of COVID-19 on food security, food access and supply in regional Australia for consumers and food supply stakeholders
SL Godrich, J Lo, K Kent, F Macau, A Devine
Nutrition Journal 21 (1), 17, 2022
292022
Food insecure households faced greater challenges putting healthy food on the table during the COVID-19 pandemic in Australia
K Kent, S Murray, B Penrose, S Auckland, S Godrich, E Lester, D Visentin
Appetite 169, 105815, 2022
292022
Canadian children from food insecure households experience low self-esteem and self-efficacy for healthy lifestyle choices
SL Godrich, OK Loewen, R Blanchet, N Willows, P Veugelers
Nutrients 11 (3), 675, 2019
222019
Prevalence and socio‐demographic predictors of food insecurity among regional and remote Western Australian children
S Godrich, J Lo, C Davies, J Darby, A Devine
Australian and New Zealand Journal of Public Health 41 (6), 585-590, 2017
212017
Local Challenges and Successes Associated with Transitioning to Sustainable Food System Practices for a West Australian Context: Multi-Sector Stakeholder Perceptions
AD Ros Sambell, Lesley Andrew, Stephanie Godrich, Justin Wolfgang, Dieter ...
Int. J. Environ. Res. Public Health 16 (11), 1-11, 2019
20*2019
Which ecological determinants influence Australian children’s fruit and vegetable consumption?
SL Godrich, CR Davies, J Darby, A Devine
Health Promotion International 33 (2), 229-238, 2018
172018
Exploring the association between food insecurity and food skills among school-aged children
R Blanchet, OK Loewen, SL Godrich, N Willows, P Veugelers
Public health nutrition 23 (11), 2000-2005, 2020
162020
Strategies to address the complex challenge of improving regional and remote children’s fruit and vegetable consumption
SL Godrich, CR Davies, J Darby, A Devine
Nutrients 10 (11), 1603, 2018
152018
Food supply impacts and solutions associated with the COVID-19 pandemic: a regional Australian case study
SL Godrich, F Macau, K Kent, J Lo, A Devine
International Journal of Environmental Research and Public Health 19 (7), 4116, 2022
132022
A rights-based approach to food security in Australia
R Lindberg, L Barbour, S Godrich
Health Promotion Journal of Australia: Official Journal of Australian …, 2021
122021
South West food community: A place-based pilot study to understand the food security system
SL Godrich, J Payet, D Brealey, M Edmunds, M Stoneham, A Devine
Nutrients 11 (4), 738, 2019
122019
Digital behaviour change interventions to increase vegetable intake in adults: a systematic review
KM Livingstone, JC Rawstorn, SR Partridge, SL Godrich, SA McNaughton, ...
International Journal of Behavioral Nutrition and Physical Activity 20 (1), 36, 2023
112023
Problems, policy and politics–perspectives of public health leaders on food insecurity and human rights in Australia
SL Godrich, L Barbour, R Lindberg
BMC public health 21 (1), 1132, 2021
102021
Which food security determinants predict adequate vegetable consumption among rural Western Australian children?
SL Godrich, J Lo, CR Davies, J Darby, A Devine
International Journal of Environmental Research and Public Health 14 (1), 40, 2017
102017
Definitions, sources and self-reported consumption of regionally grown fruits and vegetables in two regions of Australia
K Kent, S Godrich, S Murray, S Auckland, L Blekkenhorst, B Penrose, J Lo, ...
Nutrients 12 (4), 1026, 2020
92020
Identifying effective interventions to promote consumption of protein-rich foods from lower ecological footprint sources: A systematic literature review
R Ronto, G Saberi, GM Leila Robbers, S Godrich, M Lawrence, ...
PLOS Global Public Health 2 (3), e0000209, 2022
82022
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Articles 1–20