| β-Casein A1 and A2: Effects of polymorphism on the cheese-making process V Vigolo, E Visentin, E Ballancin, N Lopez-Villalobos, M Penasa, ... Journal of Dairy Science 106 (8), 5276-5287, 2023 | 8 | 2023 |
| Grazing affects metabolic pattern of individual cow milk G Niero, G Meoni, L Tenori, C Luchinat, G Visentin, S Callegaro, ... Journal of Dairy Science 105 (12), 9702-9712, 2022 | 4 | 2022 |
| Pathogen Detection via Quantitative PCR in Milk of Healthy Cows Collected Using Different Sampling Protocols S Magro, E Visentin, E Chiarin, F Cendron, M Penasa, A Costa, ... Pathogens 12 (7), 935, 2023 | 3 | 2023 |
| Assessment of energy dispersive X-ray fluorescence (ED-XRF) for quantification of iodine in non-lyophilized milk E Visentin, G Niero, M De Marchi Food Chemistry 429, 136892, 2023 | 1 | 2023 |
| Assessment of the ED‐XRF technique to quantify mineral elements in nonlyophilised milk and cheese E Visentin, G Niero, M Cassandro, M Penasa, M De Marchi International Journal of Dairy Technology 76 (1), 102-110, 2023 | 1 | 2023 |
| Milk yield and quality at udder quarter level are influenced by quarter position, pathogen, and somatic cell score E Visentin, G Niero, G Visentin, M Cassandro, M De Marchi, M Penasa Italian Journal of Animal Science 23 (1), 585-593, 2024 | | 2024 |
| Procambarus clarkii, specie esotica invasiva nel Parco Palude di Onara. Valutazione della presenza e definizione delle misure di gestione. Procambarus clarkii, an invasive … E Visentin | | |
| Confronto tra metodica di riferimento e tecnologia ai raggi X per la quantificazione degli elementi minerali in matrici lattiero-casearie E VISENTIN | | |
