| Recovery of polyphenolic fraction from arabica coffee pulp and its antifungal applications J Sangta, M Wongkaew, T Tangpao, P Withee, S Haituk, C Arjin, ... Plants 10 (7), 1422, 2021 | 40 | 2021 |
| Volatile profiles from over-ripe purée of Thai mango varieties and their physiochemical properties during heat processing M Wongkaew, J Sangta, S Chansakaow, K Jantanasakulwong, ... Plos one 16 (3), e0248657, 2021 | 18 | 2021 |
| Bio-circular perspective of citrus fruit loss caused by pathogens: occurrences, active ingredient recovery and applications P Khamsaw, J Sangta, P Chaiwan, P Rachtanapun, S Sirilun, K Sringarm, ... Horticulturae 8 (8), 748, 2022 | 12 | 2022 |
| Role of microbial volatile organic compounds in promoting plant growth and disease resistance in horticultural production C Srikamwang, NE Onsa, P Sunanta, J Sangta, CP Chanway, ... Plant Signaling & Behavior 18 (1), 2227440, 2023 | 5 | 2023 |
| Production of non-volatile metabolites from sooty molds and their bio-functionalities S Haituk, P Withee, J Sangta, C Senwanna, P Khamsaw, A Karunarathna, ... Processes 10 (2), 329, 2022 | 5 | 2022 |
| Naringin from Coffee Inhibits Foodborne Aspergillus fumigatus via the NDK Pathway: Evidence from an In Silico Study SK Prasad, SS Bhat, O Koskowska, J Sangta, SF Ahmad, A Nadeem, ... Molecules 28 (13), 5189, 2023 | 3 | 2023 |
| Utilization of coffee pulp for the production of sustainable cellulosic composite and plant-based hydrogel as a potential human wound dressing SR Sommano, P Jantrawut, J Sangta, B Chanabodeechalermrung, ... Food Structure 37, 100347, 2023 | 3 | 2023 |
| Utilization of the sugar fraction from Arabica coffee pulp as a carbon source for bacteria producing cellulose and cytotoxicity with human keratinocyte J Sangta, W Ruksiriwanich, C Chittasupho, K Sringarm, P Rachtanapun, ... Preparative Biochemistry & Biotechnology 54 (5), 587-596, 2024 | 1 | 2024 |
| Hair Growth Promotion and Anti-Hair Loss Effects of By-Products Arabica Coffee Pulp Extracts Using Supercritical Fluid Extraction A Muangsanguan, P Linsaenkart, T Chaitep, J Sangta, SR Sommano, ... Foods 12 (22), 4116, 2023 | 1 | 2023 |
| Microarray Polymer Profiling (MAPP) for High-Throughput Glycan Analysis CR Bakshani, J Sangta, S Sommano, WG Willats JoVE J. Biol 29, e65443, 2023 | 1 | 2023 |
| Application of Coffee Pulp-Derived Pectins as a Novel Coating Spray to Mitigate Paramyrothecium breviseta, an Etiological Agent Inducing Leaf Spot Disease in Coffee J Sangta, M Wongkaew, T Tangpao, P Rachtanapun, CP Chanway, ... Process Safety and Environmental Protection, 2024 | | 2024 |
