| Vegetable oil blending: A review of physicochemical, nutritional and health effects F Hashempour-Baltork, M Torbati, S Azadmard-Damirchi, GP Savage Trends in Food Science & Technology 57, 52-58, 2016 | 232 | 2016 |
| Mycoproteins as safe meat substitutes F Hashempour-Baltork, K Khosravi-Darani, H Hosseini, P Farshi, ... Journal of Cleaner Production 253, 119958, 2020 | 125 | 2020 |
| Drug resistance and the prevention strategies in food borne bacteria: An update review F Hashempour-Baltork, H Hosseini, S Shojaee-Aliabadi, M Torbati, ... Advanced pharmaceutical bulletin 9 (3), 335, 2019 | 97 | 2019 |
| Chemical, rheological and nutritional characteristics of sesame and olive oils blended with linseed oil F Hashempour-Baltork, M Torbati, S Azadmard-Damirchi, GP Savage Advanced pharmaceutical bulletin 8 (1), 107, 2018 | 86 | 2018 |
| A review on inactivation methods of Toxoplasma gondii in foods A Mirza Alizadeh, S Jazaeri, B Shemshadi, F Hashempour-Baltork, ... Pathogens and Global Health 112 (6), 306-319, 2018 | 76 | 2018 |
| Production of polyhydroxyalkanoates using dairy processing waste–a review AD Tripathi, V Paul, A Agarwal, R Sharma, F Hashempour-Baltork, ... Bioresource technology 326, 124735, 2021 | 57 | 2021 |
| The prevalence of Brucella spp. in dairy products in the Middle East region: A systematic review and meta-analysis AS Abedi, F Hashempour-Baltork, AM Alizadeh, S Beikzadeh, H Hosseini, ... Acta tropica 202, 105241, 2020 | 54 | 2020 |
| Quality properties of sesame and olive oils incorporated with flaxseed oil F Hashempour-Baltork, M Torbati, S Azadmard-Damirchi, GP Savage Advanced pharmaceutical bulletin 7 (1), 97, 2017 | 47 | 2017 |
| New perspective approaches in controlling fungi and mycotoxins in food using emerging and green technologies HH Adel Mirza Alizadeh a, Fataneh Hashempour-Baltork a, Amin Mousavi Khaneghah b Current Opinion in Food Science, 2020 | 44* | 2020 |
| Quality properties of puffed corn snacks incorporated with sesame seed powder F Hashempour‐Baltork, M Torbati, S Azadmard‐Damirchi, GP Savage Food science & nutrition 6 (1), 85-93, 2018 | 40 | 2018 |
| Inhibition of Clostridium botulinum and its toxins by probiotic bacteria and their metabolites: An update review AM Alizadeh, F Hashempour-Baltork, M Alizadeh-Sani, M Maleki, ... Quality Assurance and Safety of Crops & Foods 12 (SP1), 59-68, 2020 | 33 | 2020 |
| Safety assays and nutritional values of mycoprotein produced by Fusarium venenatum IR372C from date waste as substrate F Hashempour‐Baltork, SM Hosseini, MA Assarehzadegan, ... Journal of the Science of Food and Agriculture 100 (12), 4433-4441, 2020 | 30 | 2020 |
| Contamination of foods with arsenic and mercury in Iran: a comprehensive review F Hashempour-Baltork, H Hosseini, A Houshiarrad, M Esmaeili Environmental Science and Pollution Research 26 (25), 25399-25413, 2019 | 25 | 2019 |
| Mitigation of potentially toxic elements in food products by probiotic bacteria: a comprehensive review AM Alizadeh, H Hosseini, NM Meybodi, F Hashempour-Baltork, ... Food Research International 152, 110324, 2022 | 23 | 2022 |
| A comprehensive systematic review and health risk assessment of potentially toxic element intakes via fish consumption in Iran F Hashempour-Baltork, B Jannat, B Tajdar-Oranj, M Aminzare, H Sahebi, ... Ecotoxicology and Environmental Safety 249, 114349, 2023 | 14 | 2023 |
| Potential dietary interventions for COVID-19 infection based on the Gut-Immune axis: An update review on bioactive component of macronutrients M Nejati, P Dehghan, F Hashempour-Baltork, AM Alizadeh, P Farshi, ... International Journal of Preventive Medicine 12 (1), 2021 | 12 | 2021 |
| A worldwide systematic review, meta-analysis and meta-regression of nitrate and nitrite in vegetables and fruits MJ Hosseini, S Dezhangah, F Esmi, MS Gharavi-Nakhjavani, ... Ecotoxicology and Environmental Safety 257, 114934, 2023 | 10 | 2023 |
| Rapid determination of multiclass antibiotics and their metabolites in milk using ionic liquid-modified magnetic chitosan nanoparticles followed by UPLC-MS/MS H Sahebi, AJ Talaei, E Abdollahi, F Hashempour-Baltork, SV Zade, ... Talanta 253, 124091, 2023 | 10 | 2023 |
| The Effect of Probiotics on Various Diseases and their Therapeutic Role: An Update Review. F Hashempour-Baltork, M Sheikh, S Eskandarzadeh, F Tarlak, AD Tripathi, ... Journal of Pure & Applied Microbiology 15 (3), 2021 | 9 | 2021 |
| Nutritional aspects of vegetable oils: Refined or unrefined? F Hashempour‐Baltork, P Farshi, AM Alizadeh, S Azadmard‐Damirchi, ... European Journal of Lipid Science and Technology 124 (12), 2100149, 2022 | 8 | 2022 |
Adel Mirza AlizadehPh.D of Food Safety and Hygiene, Zanjan University of Medical Sciences, Zanjan, IranVerified email at zums.ac.ir
