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Ma. de Lourdes Acosta Urdapilleta
Ma. de Lourdes Acosta Urdapilleta
Profesor Investigador del Centro de Investigaciones Biológicas de la UAEM
Verified email at uaem.mx - Homepage
Title
Cited by
Cited by
Year
Evaluation of different lignocellulosic substrates for the production of cellulases and xylanases by the basidiomycete fungi Bjerkandera adusta and Pycnoporus sanguineus
RE Quiroz-Castaneda, N Pérez-Mejía, C Martínez-Anaya, ...
Biodegradation 22, 565-572, 2011
582011
Biochemical and molecular characterization of laccase isoforms produced by the white-rot fungus Trametes versicolor under submerged culture conditions
B Bertrand, F Martínez-Morales, R Tinoco-Valencia, S Rojas, ...
Journal of molecular catalysis B: Enzymatic 122, 339-347, 2015
462015
Production, purification and biochemical characterization of two laccase isoforms produced by Trametes versicolor grown on oak sawdust
F Martínez-Morales, B Bertrand, AA Pasión Nava, R Tinoco, ...
Biotechnology letters 37, 391-396, 2015
302015
Mycosphere essay 11: Fungi of Pycnoporus: morphological and molecular identification, worldwide distribution and biotechnological potential
M Tellez-Tellez, E Villegas, A Rodriguez, ML Acosta-Urdapilleta, ...
Mycosphere 7 (2), 1500-1525, 2016
272016
Enzymatic, antioxidant, antimicrobial, and insecticidal activities of Pleurotus pulmonarius and Pycnoporus cinnabarinus grown separately in an airlift reactor
G Díaz-Godínez, M Téllez-Téllez, A Rodríguez, V Obregón-Barbosa, ...
BioResources 11 (2), 4186-4200, 2016
202016
Pycnoporus sanguineus, un hongo con potencial biotecnológico
L Acosta-Urdapilleta, GA Paz, A Rodríguez, M Adame, D Salgado, ...
Hacia un Desarrollo sustentable de Producción-Consumo de los Hongos …, 2010
202010
Aislamientos y caracterización de cepas de Pleurotus ostreatus y su cultivo en residuos agroindustriales en el Estado de Morelos
LA Urdapilleta, GB Zagal, DP Portugal
Scientia Fungorum, 13-20, 1988
191988
Edible mushrooms of the genus Pleurotus as biocontrol agents of parasites of importance for livestock
TM Rodríguez-Barrera, M Téllez-Téllez, JE Sánchez, ...
Scientia fungorum 52, 2021
112021
Antioxidant activity and proximal chemical composition of fruiting bodies of mushroom, Pleurotus spp. produced on wheat straw
ML Acosta-Urdapilleta, E Villegas, A Estrada-Torres, M Téllez-Téllez, ...
Journal of Environmental Biology 41 (5), 1075-1081, 2020
102020
Ethnomycological knowledge of wild edible mushrooms in Tlayacapan, Morelos
Z Álvarez-Farias, G Diaz-Godinez, M Teller-Tellez, E Villegas, ...
92016
Enzymatic activity of three wild mushrooms
G Díaz-Godínez, P Cervantes-Muñoz, ML Acosta-Urdapilleta, E Villegas, ...
Mycosphere 7 (10), 1568-1575, 2016
92016
Mycelial inhibition of Trichoderma spp.(Hypocreaceae) isolated from the cultivation of Pleurotus ostreatus (Pleurotaceae) with an extract of Pycnoporus sp.(Polyporaceae)
A Talavera-Ortiz, P Chaverri, G Díaz-Godínez, M Acosta-Urdapilleta, ...
Acta botánica mexicana, 2020
82020
Laccase activity of Pycnoporus cinnabarinus grown in different culture systems
E Villegas, M Téllez-Téllez, A Rodríguez, AE Carreón-Palacios, ...
Revista Mexicana de Ingeniería Química 15 (3), 703-710, 2016
72016
Distribución y nuevos datos del género Psilocybe en el Estado de Morelos (México)
VM Mora, N Bautista, D Portugal, L ACOSTA URDAPILLETA, E Montiel
International journal of mycology and lichenology 5 (3), 275-279, 1992
71992
Nematicidal activity of a hydroalcoholic extract of the edible mushroom Neolentinus ponderosus on L3 larvae of Haemonchus contortus
LF Montañez-Palma, M Téllez-Téllez, M de Lourdes Acosta-Urdapilleta, ...
Acta Parasitologica 66, 969-976, 2021
62021
Estudio sobre los Boletáceos y Gomfidiáceos del Estado de Morelos (México)
L López-Eustaquio, L Acosta-Urdapilleta, D Portugal, E Montiel
Int. J. Mycol. Lichenol. 5 (3), 261-269, 1992
6*1992
Characterization of five species of Pleurotus grown in four culture media
MDL Acosta-Urdapilleta, M Téllez-Téllez, E Villegas, A Estrada, ...
Mexican Journal of Biotechnology, 1 (01), 1-11, 2016
52016
Uso del hongo Pycnoporus sanguineus para la elaboración de bebidas
L Acosta-Urdapilleta, N Oscura, R Rossano
Investigación y Desarrollo en Ciencia y Tecnología de Alimentos 1 (1), 675-679, 2016
52016
Ascomycetes poco conocidos en México, V. Especies de Morelos, parte 3
N Bautista, VM Mora, L Acosta-Urdapilleta
Int. J. Mycol. Lichenol. 5 (3), 195-198, 1992
5*1992
Los hongos ectomicorrizógenos conocidos en el Estado de Morelos (México)
E Montiel, D Portugal, L López-Eustaquio, V Mora, L Acosta-Urdapilleta
Int. J. Mycol. Lichenol. 5 (3), 261-269, 1992
5*1992
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Articles 1–20