| Pilot experiment: the effect of added flavorants on the taste and pleasantness of mixtures of glycerol and propylene glycol PD Rao, N Husile, AA Strasser, PM Wise Chemosensory perception 11, 1-9, 2018 | 14 | 2018 |
| Influence of electrostatic interactions on the dewatering and mechanical properties of cellulose nanofiber/precipitated calcium carbonate composite films CPT Pradnya D. Rao, Douglas W. Bousfield Cellulose, 2022 | 5 | 2022 |
| Electrostatic Interactions to Attach Latex to Pigment Surface to Reduce Binder Migration Pradnya D. Rao, Douglas W. Bousfield, Carl P. Tripp Journal of coating science and technology 9, 2022 | 1 | 2022 |
| Multifunctional starch-based barrier materials P Rao, C Satam, A Ghosh, PW Hart TAPPI JOURNAL 20 (8), 511-523, 2021 | 1 | 2021 |
| The use of an all-cationic coating formulation to reduce the amount of latex in paper coatings PD Rao, DW Bousfield, CP Tripp Colloid and Polymer Science 301 (4), 303-312, 2023 | | 2023 |
| Charged-Particle Interactions to Generate Novel Coatings and Materials PD Rao The University of Maine, 2022 | | 2022 |
| The Effect of Added Flavorants on the Taste and Pleasantness of Mixtures of Glycerol and Propylene Glycol PM Wise, P Rao, H Nanding, AA Strasser CHEMICAL SENSES 43 (4), E85-E85, 2018 | | 2018 |
