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GEORGIA MARTIMIANAKI
GEORGIA MARTIMIANAKI
Department of Clinical Sciences and Community Health, Branch of Medical Statistics, Biometry and
Verified email at unimi.it
Title
Cited by
Cited by
Year
Association between soft drink consumption and mortality in 10 European countries
A Mullee, D Romaguera, J Pearson-Stuttard, V Viallon, M Stepien, ...
JAMA internal medicine 179 (11), 1479-1490, 2019
2402019
Consumption of fish and long-chain n-3 polyunsaturated fatty acids is associated with reduced risk of colorectal cancer in a large European cohort
EK Aglago, I Huybrechts, N Murphy, C Casagrande, G Nicolas, T Pischon, ...
Clinical Gastroenterology and Hepatology 18 (3), 654-666. e6, 2020
1042020
Prospective analysis of circulating metabolites and breast cancer in EPIC
M His, V Viallon, L Dossus, A Gicquiau, D Achaintre, A Scalbert, P Ferrari, ...
BMC medicine 17, 1-13, 2019
962019
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition
S Christakoudi, A Kakourou, G Markozannes, I Tzoulaki, E Weiderpass, ...
International journal of cancer 146 (10), 2680-2693, 2020
802020
Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses
N Seyed Khoei, M Jenab, N Murphy, BL Banbury, R Carreras-Torres, ...
BMC medicine 18, 1-15, 2020
422020
Anthropometric and reproductive factors and risk of esophageal and gastric cancer by subtype and subsite: Results from the European Prospective Investigation into Cancer and …
H Sanikini, DC Muller, M Sophiea, S Rinaldi, A Agudo, EJ Duell, ...
International journal of cancer 146 (4), 929-942, 2020
342020
Indexes for assessing adherence to a Mediterranean diet from data measured through brief questionnaires: issues raised from the analysis of a Greek population study
C Bamia, G Martimianaki, M Kritikou, A Trichopoulou
Current Developments in Nutrition 1 (3), e000075, 2017
322017
Today’s Mediterranean Diet in Greece: Findings from the National Health and Nutrition Survey—HYDRIA (2013–2014)
G Martimianaki, E Peppa, E Valanou, EM Papatesta, E Klinaki, ...
Nutrients 14 (6), 1193, 2022
242022
Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
R Zamora‐Ros, V Cayssials, S Franceschi, C Kyrø, E Weiderpass, ...
International journal of cancer 146 (7), 1841-1850, 2020
242020
Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer …
LM Harms, A Scalbert, R Zamora-Ros, S Rinaldi, M Jenab, N Murphy, ...
British journal of nutrition 123 (2), 198-208, 2020
242020
Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
R Zamora-Ros, MA Alghamdi, V Cayssials, S Franceschi, M Almquist, ...
European journal of nutrition 58, 3303-3312, 2019
182019
Mediation analysis of the alcohol‐postmenopausal breast cancer relationship by sex hormones in the EPIC cohort
N Assi, S Rinaldi, V Viallon, SG Dashti, L Dossus, A Fournier, I Cervenka, ...
International journal of cancer 146 (3), 759-768, 2020
172020
Oral factors and adherence to Mediterranean diet in an older Greek population
A Bousiou, K Konstantopoulou, G Martimianaki, E Peppa, A Trichopoulou, ...
Aging clinical and experimental research 33 (12), 3237-3244, 2021
162021
Tea consumption and gastric cancer: a pooled analysis from the Stomach cancer Pooling (StoP) Project consortium
G Martimianaki, G Alicandro, C Pelucchi, R Bonzi, M Rota, J Hu, ...
British Journal of Cancer 127 (4), 726-734, 2022
132022
A nutrient-wide association study for risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition and the Netherlands Cohort Study
N Papadimitriou, D Muller, PA van den Brandt, M Geybels, CJ Patel, ...
European journal of nutrition 59, 2929-2937, 2020
132020
Changes in the dietary habits of the greek epic cohort participants during a 14-year follow-up period (1997–2011)
N Skourlis, I Patsis, G Martimianaki, E Peppa, A Trichopoulou, ...
Nutrients 12 (7), 2148, 2020
132020
Social support, adherence to Mediterranean diet and physical activity in adults: results from a community-based cross-sectional study
E Laiou, I Rapti, G Markozannes, L Cianferotti, L Fleig, LM Warner, ...
Journal of nutritional science 9, e53, 2020
132020
Coffee consumption and gastric cancer: a pooled analysis from the Stomach cancer Pooling Project consortium
G Martimianaki, P Bertuccio, G Alicandro, C Pelucchi, F Bravi, G Carioli, ...
European Journal of Cancer Prevention 31 (2), 117-127, 2022
112022
Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project
M Dalmartello, F Turati, ZF Zhang, N Lunet, M Rota, R Bonzi, C Galeone, ...
British journal of cancer 126 (12), 1755-1764, 2022
102022
Methods and introductory results of the Greek national health and nutrition survey-HYDRIA
G Martimianaki, A Naska, ME Papatesta, E Peppa, P Orfanos, ...
Epidemiology, Biostatistics, and Public Health 15 (2), 2018
102018
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Articles 1–20