| Characteristics, occurrence, detection and detoxification of aflatoxins in foods and feeds A Nazhand, A Durazzo, M Lucarini, EB Souto, A Santini Foods 9 (5), 644, 2020 | 124 | 2020 |
| An Updated Overview on Nanonutraceuticals: Focus on Nanoprebiotics and Nanoprobiotics A Durazzo, A Nazhand, M Lucarini, AG Atanasov, EB Souto, E Novellino, ... International Journal of Molecular Sciences 21 (7), 2285, 2020 | 78 | 2020 |
| Hawthorn (Crataegus spp.): An Updated Overview on Its Beneficial Properties A Nazhand, M Lucarini, A Durazzo, M Zaccardelli, S Cristarella, SB Souto, ... Forests 11 (5), 564, 2020 | 73 | 2020 |
| Ready to use therapeutical beverages: Focus on functional beverages containing probiotics, prebiotics and synbiotics A Nazhand, EB Souto, M Lucarini, SB Souto, A Durazzo, A Santini Beverages 6 (2), 26, 2020 | 63 | 2020 |
| The nutraceutical value of carnitine and its use in dietary supplements A Durazzo, M Lucarini, A Nazhand, SB Souto, AM Silva, P Severino, ... Molecules 25 (9), 2127, 2020 | 38 | 2020 |
| Astragalus (Astragalus membranaceus Bunge): botanical, geographical, and historical aspects to pharmaceutical components and beneficial role A Durazzo, A Nazhand, M Lucarini, AM Silva, SB Souto, F Guerra, ... Rendiconti Lincei. Scienze Fisiche e Naturali 32 (3), 625-642, 2021 | 35 | 2021 |
| Rewiring cellular metabolism for heterologous biosynthesis of Taxol A Nazhand, A Durazzo, M Lucarini, MA Mobilia, B Omri, A Santini Natural product research 34 (1), 110-121, 2020 | 31 | 2020 |
| Human health-related properties of chromones: an overview A Nazhand, A Durazzo, M Lucarini, R Romano, MA Mobilia, AA Izzo, ... Natural product research 34 (1), 137-152, 2019 | 28 | 2019 |
| Occurrence of tocols in foods: An updated shot of current databases A Durazzo, A Nazhand, M Lucarini, AM Delgado, M De Wit, KL Nyam, ... Journal of Food Quality 2021, 1-7, 2021 | 26 | 2021 |
| Vitex agnus-castus L.: Main Features and Nutraceutical Perspectives EB Souto, A Durazzo, A Nazhand, M Lucarini, M Zaccardelli, SB Souto, ... Forests 11 (7), 761, 2020 | 23 | 2020 |
| Rhodiola rosea: main features and its beneficial properties A Durazzo, M Lucarini, A Nazhand, A Coêlho, E Souto, D Arcanjo, ... Rendiconti Lincei. Scienze Fisiche e Naturali, 2022 | 6 | 2022 |
| Characteristics, occurrence, detection and detoxification of aflatoxins in foods and feeds. Foods 9 (5): 644 A Nazhand, A Durazzo, M Lucarini, EB Souto, A Santini | 4 | 2020 |
| Isolation and identification of bacteria capable of binding to aflatoxin AH Nazhand, GA Nematzadeh, AP Parizi, GA Ranjbar Pharmacophore 8 (6), 1-6, 2017 | 4 | 2017 |
| Opuntia spp. in Cosmetics and Pharmaceuticals A Nazhand, A Durazzo, M Lucarini, A Raffo, E B. Souto, ... Opuntia spp.: Chemistry, Bioactivity and Industrial Applications 47, 953-959, 2021 | 3 | 2021 |
| Application of Metabolic Engineering for Biofuel Production in Microorganisms A Nazhand Substrate Analysis for Effective Biofuels Production 9, 243-261, 2020 | 3 | 2020 |
| Peach (Prunus persica) Bio-Waste: Chemistry, Functionality and Technological Applications AS A Durazzo, M Lucarini, A Nazhand, J Kiefer, R Bernini, A Romani, E Souto Mediterranean Fruits Bio-wastes, 581-587, 2022 | 2* | 2022 |
| Recent Advances in Metabolic Engineering and Synthetic Biology for Microbial Production of Isoprenoid-Based Biofuels: An Overview A Nazhand, A Durazzo, M Lucarini, A Santini Bioprocessing for Biofuel Production, 183-201, 2021 | 2 | 2021 |
| Lemon (Citrus limon) Bio-waste: Chemistry, Functionality and Technological Applications M Lucarini, A Durazzo, A Nazhand, J Kiefer, R Bernini, A Romani, ... Mediterranean Fruits Bio-wastes: Chemistry, Functionality and Technological …, 2022 | 1 | 2022 |
| Nutraceuticals and functional beverages: Focus on Prebiotics and Probiotics active beverages A Nazhand, A Durazzo, M Lucarini, F Guerra, S Souto, EB Souto, ... In: Future Foods - Global Trends, Opportunities, and Sustainability …, 2022 | 1 | 2022 |
| Innovative Technologies for the Identification of Chemical and Bioactive Compounds in Opuntia spp. Plant, Food and Waste A Durazzo, M Lucarini, A Raffo, A Nazhand, E B. Souto, ... Opuntia spp.: Chemistry, Bioactivity and Industrial Applications 24, 501-506, 2021 | 1 | 2021 |
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