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Tehseen Rubbab
Tehseen Rubbab
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Cited by
Cited by
Year
Salicylic acid and kinetin mediated stimulation of salt tolerance in cucumber (Cucumis sativus L.) genotypes varying in salinity tolerance
AR Gurmani, SU Khan, A Ali, T Rubab, T Schwinghamer, G Jilani, A Farid, ...
Horticulture, Environment, and Biotechnology 59, 461-471, 2018
262018
Optimization of E. coli culture conditions for efficient DNA uptake by electroporation
I Ahmad, T Rubbab, F Deeba, SMS Naqvi
Turkish Journal of Biology 38 (5), 568-573, 2014
102014
INFLUENCE OF ZINC AND HUMIC ACID ON YIELD, NUTRITIONAL QUALITY, UPTAKES AND ECONOMIC RETURNS OF FRENCH BEAN (PHASEOLUS VULGARIS L.)(PAULISTA) UNDER FIELD CONDITIONS.
A Raziq, AR Gurmani, SU Khan, AA Malik, T Rubab, SM Khan, IH Shah
Science International 28 (2), 2016
32016
N-glycosylation on Oryza sativa root germin-like protein 1 is conserved but not required for stability or activity
T Rubbab, CL Pegg, TK Phung, AS Nouwens, KYB Yeo, LF Zacchi, ...
Biochemical and Biophysical Research Communications 553, 72-77, 2021
22021
The over-expression of a glycine-rich rna-binding protein in nicotiana tabacum and its roles in plant stress tolerance
A Muhammad, F Khan, B Javaid, T Rubbab, A Noureen, SMS Naqvi
Pak. J. Bot 52 (5), 1639-1646, 2020
2020
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Articles 1–5