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Sajjan Sihag
Sajjan Sihag
LUVAS- Hisar
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Cited by
Year
Nutrigenomic evaluation of garlic (Allium sativum) and holy basil (Ocimum sanctum) leaf powder supplementation on growth performance and immune characteristics in broilers
N Sheoran, R Kumar, A Kumar, K Batra, S Sihag, S Maan, NS Maan
Veterinary world 10 (1), 121, 2017
482017
Mustard cake as a source of dietary protein for growing lambs
GKA Kumar, VS Panwar, KR Yadav, S Sihag
Small Ruminant Research 44 (1), 47-51, 2002
432002
The effect of dietary supplementation of salts of organic acid on production performance of laying hens
R Dahiya, RS Berwal, S Sihag, CS Patil
Veterinary world 9 (12), 1478, 2016
292016
Effect of feeding Azolla (Azolla pinnata) based total mixed ration on growth performance and nutrients utilization in goats
S Sihag, ZS Sihag, S Kumar, N Singh
Forage Res 43 (4), 314-318, 2018
182018
Effect of different litter materials on the performance of broiler chicken
R Sigroha, DS Bidhan, DC Yadav, SS Sihag, AK Malik
Journal of Animal Research 7 (4), 665-671, 2017
162017
Probiotic and prebiotic supplementation improving the production performance and immune characteristics of laying hens
N Sheoran, S Maan, A Kumar, K Batra, D Chaudhary, S Sihag, V Kumar, ...
Indian Journal of Animal Research 52 (10), 1433-1439, 2018
122018
Effect of bypass fat supplementation on milk yield, milk fat, milk protein, solid not fat and total solid in lactating Murrah buffaloes.
R Harish, SK Chhikara, S Sajjan, D Deepak, K Ravi, K Rakesh, N Vaquil
Haryana veterinarian 55 (2), 192-194, 2016
122016
Effect of linseed oil supplementation on hen day egg production, body weight, egg shape index, economics and egg quality in layers
NK Promila, S Sihag, J Shunthwal, R Verma, S Baloda
International Journal of Current Microbiology and Applied Sciences 6 (11 …, 2017
92017
Effect of feeding deoiled sunflower cake on milk yield and composition in crossbred cows
S Sihag, V Sagar, KR Yadav
Indian journal of dairy science 50 (5), 347-351, 1997
91997
Influence of linseed oil supplementation on egg cholesterol content, fatty acid profile, and shell quality
N Kishore, R Verma, J Shunthwal, S Sihag
The Pharma Innovation 6 (11, Part C), 174, 2017
72017
Influence of feeding different sources of bypass protein on growth performance, hematology and economics in Murrah buffalo heifers
A Kumari, D Kar, HK Gulati, MA Akbar, S Sihag, S Kumar, SK Chhikara
Indian Journal of Animal Research 51 (4), 706-711, 2017
72017
Body weight, feed consumption and FCR of broiler chicken upon dietary Supplementation of Ajwain (Trachyspermum ammi)
A Shroha, DS Bidhan, SS Sihag, DC Yadav
Int. J. Curr. Microbiol. App. Sci 8 (2), 2189-98, 2019
62019
Expression analysis of immunity related genes in White Leghorn layers supplemented with probiotics and prebiotics
N Sheoran, S Sihag, NS Maan
Pharm. Innov 6, 14-18, 2017
62017
Effect of linseed oil supplementation on hematological parameters and economics of feeding in broiler chicks
J Shunthwa, N Sheoran, P Vinus, S Sihag
Int. J. Pure Appl. Biosci 5 (5), 1258-1265, 2017
62017
Effect of substituting soybean meal with DDGS on nutrient metabolizability and carcass traits of broiler chicken
S Kumar, SZ Sihag, S Sihag, N Singh
Haryana Vet 56 (1), 50-54, 2017
62017
Effect of yeast supplementation and alternative housing systems on performance of rabbits.
S Khanna, HK Gulati, AK Verma, SS Sihag, DP Sharma, PK Kapoor
62014
Growth, nutrient utilization and zinc status in goats as affected by supplementary zinc sources
NS Maan, S Sihag
Indian Journal of Animal Nutrition 31 (3), 227-231, 2014
62014
Effect of high plane of nutrition on performance of crossbred cattle
S Sihag, KR Yadav
The Indian Journal of Animal Sciences 77 (6), 2007
62007
Effect of replacing mustard cake with sunflower cake on milk yield and composition in Murrah buffaloes
A Kannan, S Sihag, KR Yaday
Indian Journal of Animal Nutrition 20 (2), 198-201, 2003
62003
Availability of Feeds and Feeding Practices and Socio-Economic Status of Farmers in Irrigated Cotton Based System
S Sihag, KR Yadav, SS Khirwar, H Lal
Indian Journal of Animal Nutrition 19 (3), 256-261, 2002
62002
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