| Results of physical and chemical parameters monitoring of the “Râul Mare” river L Oprean, D Chicea, E Gaspar, E Lengyel Rom. Journ. Phys 53 (7-8), 947-953, 2008 | 6 | 2008 |
| The antibacterial activity of the volatile oils extracted from medicinal plants L Oprean, A Mărculescu, V Cristea, E Gaspar Acta alimentaria 36 (3), 303-309, 2007 | 5 | 2007 |
| Influence du trehalose exogenes et de glycerol sur les proprietes biotechnologique des levures de vin O Tiţa, L Oprean, T MIHAELA, E Gaşpar, N Mandrean, R Iancu, E Lengyel Le Sixième Colloque Franco-Roumain de Chimie Appliquée COFrRoCA, ISSN 2068 6382, 2010 | 4 | 2010 |
| Sustainability of extensive sheep farming practices: pastoralism and traditional use of medicinal plants, case study on the Mărginimea Sibiului Area, Romania. M Stanciu, I Antonie, C Danciu, A Tulbure, I Bratu, E Gaspar, G Moise, ... JAPS: Journal of Animal & Plant Sciences 33 (1), 2023 | 3 | 2023 |
| PRACTICAL CONSIDERATIONS REGARDING THE PHYSIOLOGICAL ACTIVE STATE AND THE AUTOLIZED ONE OF THE SACCHAROMYCES BAYANUS CULTURES ISOLATED FROM TARNAVE AND SEBES-APOLD WINEYARD. E Lengyel, O Tiţa, L Oprean, E Gaspar, A Şipos Annals of the Romanian Society for Cell Biology 16 (1), 2011 | 3 | 2011 |
| Bio-Technological Characterization of the Saccharomyces bayanus Yeast Strains in Order to Preserve the Local Specificity E Gaspar, L Oprean, E Lengyel, R Iancu, H Oltosutean Scientific Papers Animal Science and Biotechnologies 44 (1), 383-383, 2011 | 3 | 2011 |
| Pathogenic microorganisms from raw milk of different animals L Oprean, R Iancu, E Gaspar, E Lengyel Scientific Papers Animal Science and Biotechnologies 44 (1), 439-439, 2011 | 3 | 2011 |
| The degree of pollution regarding the Cibin river, IND ECOIND O Letitia, G Eniko, M Monica, C Oprean, O Simona, L Ecaterina International symposium 1, 335-341, 2007 | 3 | 2007 |
| Correlations among parameters and indicators within a wastewater treatment plant. case study: the WWTP of Medias, Romania. E Gaspar, C Sava, M Caratus, CH Barbu Environmental Engineering & Management Journal (EEMJ) 21 (5), 2022 | 2 | 2022 |
| The influence of ferric chloride on the active sludge within the municipal wastewater treatment plants E Gaşpar, CH Barbu International Multidisciplinary Scientific GeoConference: SGEM 18 (3.1), 733-738, 2018 | 2 | 2018 |
| The influence of the degree of grinding to obtain of some fermented mashes based on whole wheat and husked millet. ML Pacala, L Brudiu, E Gaspar, E Lengyel, L Oprean | 2 | 2011 |
| RESEARCH STUDIES REGARING THE BIOTECHNOLOGICAL QUALITIES OF GOAT MILK L OPREAN, Ş Bahcivangi, R IANCU, E GAŞPAR, E LENGYEL Scientific Papers Animal Science and Biotechnologies 42 (1), 76-76, 2009 | 2 | 2009 |
| Removal of N and P in a Rotating Biological Contactor Plant: Case Study Agnita, Romania E Gaspar, I Munteanu, S Sintea Water 14 (22), 3670, 2022 | 1 | 2022 |
| THE FERMENTATIVE CAPACITY UNDER THE ASPECT OF THE SULPHITORESISTANCE OF THE WINE YEASTS ISOLATED FROM THE WELL KNOWN WINE MAKING AREAS E Gaspar, C Tusa International Multidisciplinary Scientific GeoConference: SGEM, 271, 2013 | 1 | 2013 |
| The influence of thiamine in the fermentation of the wine yeasts O Tita, L Oprean, M Tita, E Gaspar, N Mandrean, M Pacala, E Lengyel Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology …, 2011 | 1 | 2011 |
| Identification and Isolation of Yeast Strains Saccharomyces bayanus from Native Sources Using Mollecular Methods E Gaspar, M Gyöngyvér, L Oprean, R Iancu Ann. Rom. Soc. Cell Biol 16, 286-291, 2011 | 1 | 2011 |
| The influence of the growing environment on the fermentation dynamics of the wine yeasts E GASPAR, L OPREAN, O TIŢA, M TIŢA, E LENGYEL, C TIŢA Wine Active Compounds 2011-Proceedings of the Second Edition of the …, 2011 | 1 | 2011 |
| Studies regarding the extraction methods of the lipids from the residual wine yeasts from Jidvei wine E GASPAR, L OPREAN, O TIŢA, M TIŢA, E LENGYEL, H OLOSUTEAN Wine Active Compounds 2011-Proceedings of the Second Edition of the …, 2011 | 1 | 2011 |
| The monitoring of the fermentation capacity of the saccharomyces bayanus wine yeasts under the influence of glycerol E Gaşpar, L Oprean, O Tiţa, M Tiţa, C Tuşa, R Iancu, E Lengyel Annals of the Romanian Society for Cell Biology 15 (2), 2010 | 1 | 2010 |
| Study regarding the alcoholic fermentation and parameters for grapes varieties from the Tokaj, Tarnave and Costesti-Vrancea areas E Gaşpar, L Oprean, O Tiţa, M Tiţa, C Tuşa, R Iancu, E Lengyel Annals of the Romanian Society for Cell Biology (RSCB) 15 (2), 320-322, 2010 | 1 | 2010 |
