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Guy Servant
Guy Servant
Senomyx, Inc
Verified email at senomyx.com
Title
Cited by
Cited by
Year
Polarization of chemoattractant receptor signaling during neutrophil chemotaxis
G Servant, OD Weiner, P Herzmark, T Balla, JW Sedat, HR Bourne
Science 287 (5455), 1037-1040, 2000
10922000
Lipid products of PI (3) Ks maintain persistent cell polarity and directed motility in neutrophils
F Wang, P Herzmark, OD Weiner, S Srinivasan, G Servant, HR Bourne
Nature cell biology 4 (7), 513-518, 2002
5872002
Leukocytes navigate by compass: roles of PI3Kγ and its lipid products
P Rickert, OD Weiner, F Wang, HR Bourne, G Servant
Trends in cell biology 10 (11), 466-473, 2000
3702000
Spatial control of actin polymerization during neutrophil chemotaxis
OD Weiner, G Servant, MD Welch, TJ Mitchison, JW Sedat, HR Bourne
Nature cell biology 1 (2), 75-81, 1999
3231999
Dynamics of a chemoattractant receptor in living neutrophils during chemotaxis
G Servant, OD Weiner, ER Neptune, JW Sedat, HR Bourne
Molecular biology of the cell 10 (4), 1163-1178, 1999
2971999
Modulation of chemosensory receptors and ligands associated therewith
G Servant, X Li, F Zhang, H Liu, C Tachdjian, XQ Tang, S Werner, ...
US Patent 9,603,848, 2017
2172017
Molecular mechanism of the sweet taste enhancers
F Zhang, B Klebansky, RM Fine, H Liu, H Xu, G Servant, M Zoller, ...
Proceedings of the National Academy of Sciences 107 (10), 4752-4757, 2010
1902010
Modulation of chemosensory receptors and ligands associated therewith
C Tachdjian, DS Karanewsky, XQ Tang, X Li, F Zhang, G Servant, Q Chen, ...
1762008
Compounds including substituted thienopyrimidinone derivatives as ligands for modulating chemosensory receptors
C Tachdjian, XQ Tang, S Werner, M Rinnova, Q Chen, G Servant, X Li, ...
US Patent 7,928,111, 2011
1682011
Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
C Tachdjian, X Li, M Qi, M Rinnova, G Servant, M Zoller
US Patent 7,476,399, 2009
1452009
Positive allosteric modulators of the human sweet taste receptor enhance sweet taste
G Servant, C Tachdjian, XQ Tang, S Werner, F Zhang, X Li, P Kamdar, ...
Proceedings of the National Academy of Sciences 107 (10), 4746-4751, 2010
1392010
Functional Reconstitution of the Angiotensin II Type 2 Receptor and Gi Activation
JL Hansen, G Servant, TJ Baranski, T Fujita, T Iiri, SP Sheikh
Circulation research 87 (9), 753-759, 2000
1122000
The tyrosine within the NPXnY motif of the human angiotensin II type 1 receptor is involved in mediating signal transduction but is not essential for internalization.
SA Laporte, G Servant, DE Richard, E Escher, G Guillemette, R Leduc
Molecular pharmacology 49 (1), 89-95, 1996
1111996
Receptors for bitter, sweet and umami taste couple to inhibitory G protein signaling pathways
M Ozeck, P Brust, H Xu, G Servant
European journal of pharmacology 489 (3), 139-149, 2004
932004
Identification of TRPML3 (MCOLN3) as a salty taste receptor and use in assays for identifying taste (salty) modulators and/or therapeutics that modulate sodium transport …
B Moyer, A Zlotnik, P Hevezi, H Soto, D Kalabat, M Lu, N Gao, G Servant, ...
US Patent App. 12/328,887, 2009
872009
Functional coupling of T1Rs and T2Rs by Gi proteins, and cells-based assays for the identification of T1R and T2R modulators
G Servant, M Ozeck, P Brust, H Xu
US Patent 7,022,488, 2006
832006
The sweet taste of true synergy: positive allosteric modulation of the human sweet taste receptor
G Servant, C Tachdjian, X Li, DS Karanewsky
Trends in pharmacological sciences 32 (11), 631-636, 2011
802011
Identification of angiotensin II-binding domains in the rat AT2 receptor with photolabile angiotensin analogs
G Servant, SA Laporte, R Leduc, E Escher, G Guillemette
Journal of Biological Chemistry 272 (13), 8653-8659, 1997
611997
Analysis of the role of N-glycosylation in cell-surface expression and binding properties of angiotensin II type-2 receptor of rat pheochromocytoma cells
G SERVANT, DT DUDLEY, E ESCHER, G GUILLEMETTE
Biochemical Journal 313 (1), 297-304, 1996
601996
The marked disparity between the sizes of angiotensin type 2 receptors from different tissues is related to different degrees of N-glycosylation.
G Servant, DT Dudley, E Escher, G Guillemette
Molecular pharmacology 45 (6), 1112-1118, 1994
601994
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