| Assessment of sports nutrition knowledge, dietary intake, and nutrition information source in female collegiate athletes: A descriptive feasibility study JP Danh, A Nucci, J Andrew Doyle, RG Feresin Journal of American College Health 71 (9), 2717-2725, 2023 | 16 | 2023 |
| Angiotensin II–Mediated Neuroinflammation in the Hippocampus Contributes to Neuronal Deficits and Cognitive Impairment in Heart Failure Rats F Althammer, RK Roy, MK Kirchner, E Campos-Lira, KE Whitley, S Davis, ... Hypertension 80 (6), 1258-1273, 2023 | 5 | 2023 |
| Berry consumption mitigates the hypertensive effects of a high-fat, high-sucrose diet via attenuation of renal and aortic AT1R expression resulting in improved endothelium … ML Meister, RS Najjar, JP Danh, D Knapp, D Wanders, RG Feresin The Journal of Nutritional Biochemistry 112, 109225, 2023 | 5 | 2023 |
| Tree Berries RG Feresin, RS Najjar, ML Meister, JK Danh Superfoods: Cultural and Scientific Perspectives, 157-170, 2022 | 2 | 2022 |
| Angiotensin II-mediated neuroinflammation in the hippocampus contributes to heart failure-induced neuronal deficits and cognitive impairment in rats F Althammer, R Roy, M Kirchner, K Whitley, S Davis, J Montanez, ... | 2 | 2021 |
| Assessment of Sports Nutrition Knowledge of NCAA Division I Collegiate Athletes J Danh, J Kurtz, A Nucci, J Doyle, R Feresin Journal of the Academy of Nutrition and Dietetics 120 (9), A75, 2020 | 2 | 2020 |
| Assessment of Dietary Intake, Body Composition and Sports Nutrition Knowledge of NCAA Division I Female Collegiate Volleyball Players J Danh, A Nucci, JA Doyle, R Feresin Current Developments in Nutrition 4, nzaa066_006, 2020 | 2 | 2020 |
| Raspberry Consumption Increases Cardiac NRF2 Transcriptional Products in Angiotensin II-Infused Rats R Najjar, M Meister, J Danh, LMT Lear, J Kim, D Wanders, R Feresin Current Developments in Nutrition 5, 351, 2021 | 1 | 2021 |
| Raspberry Polyphenol Extract Decreases NF-kB and IL-6 Expression in Lipopolysaccharide (LPS)-Induced RAW 264.7 Macrophages L Lear, R Najjar, R Feresin, J Danh Current Developments in Nutrition 4, nzaa045_055, 2020 | 1 | 2020 |
| Dietary intake, nutrition knowledge, and body composition of collegiate athletes: A pilot study JK Danh, J Andrew, RD Nucci PhD, AM LD, RG Feresin PhD | 1 | 2020 |
| The Protective Role of Phytochemicals in Cardiovascular RG Feresin, ML Meister, JP Danh, RS Najjar Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health, 241, 2024 | | 2024 |
| The Protective Role of Phytochemicals in Cardiovascular Disease RG Feresin, ML Meister, JP Danh, RS Najjar Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health …, 2024 | | 2024 |
| P25-003-23 Raspberries Favorably Mediate Redox Enzymes in the Liver of Angiotensin II-Infused Rats K Heckstall, R Najjar, M Meister, J Danh, D Wanders, R Feresin Current Developments in Nutrition 7, 2023 | | 2023 |
| P03-026-23 Protective Effects of Raspberry Consumption on the Lung in Angiotensin II-infused Rats W Grace, J Danh, R Feresin, M Meister, R Najjar, D Wanders Current Developments in Nutrition 7, 2023 | | 2023 |
| P03-012-23 Blackberry Supplementation Improves Blood Pressure and Intestinal Occludin Expression in Angiotensin IITreated Rats J Danh, R Feresin, M Meister, R Najjar, D Wanders Current Developments in Nutrition 7, 2023 | | 2023 |
| Raspberry Supplementation Attenuates Blood Pressure and Improves Mesenteric Artery Relaxation in a Nitric Oxide-Independent Mechanism in Angiotensin II-Treated Rats J Danh, X Zheng, M Meister, R Najjar, D Wanders, R Feresin Current Developments in Nutrition 6, 276, 2022 | | 2022 |
| Raspberry Consumption Reduces ACE1 and NADPH Oxidase Expression in the Kidneys of Mice, Mitigating the Hypertensive Effects of a High-Fat, High-Sucrose Diet. M Meister, R Najjar, J Danh, D Knapp, D Wanders, R Feresin Current Developments in Nutrition 6, 314, 2022 | | 2022 |
| Raspberry Increases Expression of Antioxidant Enzymes in the Kidney of Angiotensin II-Treated Rats LMT Lear, R Najjar, M Meister, J Danh, D Wanders, R Feresin Current Developments in Nutrition 5, 341, 2021 | | 2021 |
| Raspberry Consumption Decreases NOX4 Expression and Increases Antioxidant Enzymes in Lungs of Angiotensin II-Infused Rats M Meister, R Najjar, J Danh, LMT Lear, J Kim, D Wanders, R Feresin Current Developments in Nutrition 5, 347, 2021 | | 2021 |
| Characterization and Uptake of Strawberry-Derived Exosome-Like Nanovesicles by Human Aortic Endothelial Cells J Danh, B Canup, R Najjar, M Meister, H Laroui, R Feresin Current Developments in Nutrition 5, 310, 2021 | | 2021 |
