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Shahid Iqbal
Shahid Iqbal
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Title
Cited by
Cited by
Year
Antioxidant properties and components of some commercially available varieties of rice bran in Pakistan
S Iqbal, MI Bhanger, F Anwar
Food chemistry 93 (2), 265-272, 2005
6652005
Effect of season and production location on antioxidant activity of Moringa oleifera leaves grown in Pakistan
S Iqbal, MI Bhanger
Journal of food Composition and Analysis 19 (6-7), 544-551, 2006
5252006
Stabilization of sunflower oil by garlic extract during accelerated storage
S Iqbal, MI Bhanger
Food Chemistry 100 (1), 246-254, 2007
4392007
Efficiency of pomegranate peel extracts in stabilization of sunflower oil under accelerated conditions
S Iqbal, S Haleem, M Akhtar, M Zia-ul-Haq, J Akbar
Food research international 41 (2), 194-200, 2008
3262008
Risk management in construction projects
S Iqbal, RM Choudhry, K Holschemacher, A Ali, J Tamošaitienė
Technological and economic development of economy 21 (1), 65-78, 2015
3012015
Study of isothermal, kinetic, and thermodynamic parameters for adsorption of cadmium: an overview of linear and nonlinear approach and error analysis
F Batool, J Akbar, S Iqbal, S Noreen, SNA Bukhari
Bioinorganic chemistry and applications 2018 (1), 3463724, 2018
2912018
Nutritional and compositional study of desi chickpea (Cicer arietinum L.) cultivars grown in Punjab, Pakistan
M Zia-Ul-Haq, S Iqbal, S Ahmad, M Imran, A Niaz, MI Bhanger
Food Chemistry 105 (4), 1357-1363, 2007
2812007
Mechanical properties of steel fiber reinforced high strength lightweight self-compacting concrete (SHLSCC)
S Iqbal, A Ali, K Holschemacher, TA Bier
Construction and Building Materials 98, 325-333, 2015
2552015
Proximate Composition and Antioxidant Potential of Leaves from Three Varieties of Mulberry (Morus sp.): A Comparative Study
S Iqbal, U Younas, Sirajuddin, KW Chan, RA Sarfraz, K Uddin
International journal of molecular sciences 13 (6), 6651-6664, 2012
2432012
Low cost sorbents for the removal of methyl parathion pesticide from aqueous solutions
M Akhtar, SM Hasany, MI Bhanger, S Iqbal
Chemosphere 66 (10), 1829-1838, 2007
2342007
Silicon microchambers for DNA amplification
JH Daniel, S Iqbal, RB Millington, DF Moore, CR Lowe, DL Leslie, MA Lee, ...
Sensors and Actuators A: Physical 71 (1-2), 81-88, 1998
2301998
The impact of bank capital, bank liquidity and credit risk on profitability in postcrisis period:‎ A comparative study of US and Asia
F Abbas, S Iqbal, B Aziz
Cogent Economics & Finance, 2019
2072019
Enhancement of the oxidative stability of some vegetable oils by blending with Moringa oleifera oil
F Anwar, AI Hussain, S Iqbal, MI Bhanger
Food chemistry 103 (4), 1181-1191, 2007
1962007
Enhanced photocatalytic hydrogen evolution from in situ formation of few-layered MoS 2/CdS nanosheet-based van der Waals heterostructures
S Iqbal, Z Pan, K Zhou
Nanoscale 9 (20), 6638-6642, 2017
1932017
Sorption potential of Moringa oleifera pods for the removal of organic pollutants from aqueous solutions
M Akhtar, SM Hasany, MI Bhanger, S Iqbal
Journal of hazardous materials 141 (3), 546-556, 2007
1852007
Effect of different cooking methods on the antioxidant activity of some vegetables from Pakistan
B Sultana, F Anwar, S Iqbal
International journal of food science & technology 43 (3), 560-567, 2008
1842008
In vitro antibacterial studies of ciprofloxacin-imines and their complexes with Cu (II), Ni (II), Co (II), and Zn (II)
M Imran, J Iqbal, S Iqbal, N Ijaz
Turkish journal of biology 31 (2), 67-72, 2007
1832007
Sorption potential of rice husk for the removal of 2, 4-dichlorophenol from aqueous solutions: Kinetic and thermodynamic investigations
M Akhtar, MI Bhanger, S Iqbal, SM Hasany
Journal of hazardous materials 128 (1), 44-52, 2006
1742006
Proximate Composition, Nutritional Attributes and Mineral Composition of Peperomia pellucida L. (Ketumpangan Air) Grown in Malaysia
DJ Ooi, S Iqbal, M Ismail
Molecules 17 (9), 11139-11145, 2012
1722012
Antioxidant properties and components of bran extracts from selected wheat varieties commercially available in Pakistan
S Iqbal, MI Bhanger, F Anwar
LWT-Food Science and technology 40 (2), 361-367, 2007
1652007
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