An exploratory study of red raspberry (Rubus idaeus L.)(poly) phenols/metabolites in human biological samples X Zhang, A Sandhu, I Edirisinghe, B Burton-Freeman Food & function 9 (2), 806-818, 2018 | 95 | 2018 |
Functional deficits in gut microbiome of young and middle-aged adults with prediabetes apparent in metabolizing bioactive (poly) phenols X Zhang, A Zhao, AK Sandhu, I Edirisinghe, BM Burton-Freeman Nutrients 12 (11), 3595, 2020 | 35 | 2020 |
Strawberry consumption, cardiometabolic risk factors, and vascular function: A randomized controlled trial in adults with moderate hypercholesterolemia L Huang, D Xiao, X Zhang, AK Sandhu, P Chandra, C Kay, I Edirisinghe, ... The Journal of nutrition 151 (6), 1517-1526, 2021 | 24 | 2021 |
Watermelon and l-Citrulline in Cardio-Metabolic Health: Review of the Evidence 2000–2020 B Burton-Freeman, M Freeman, X Zhang, A Sandhu, I Edirisinghe Current atherosclerosis reports 23 (12), 81, 2021 | 23 | 2021 |
Plasma and Urinary (Poly) phenolic Profiles after 4-Week Red Raspberry (Rubus idaeus L.) Intake with or without Fructo-Oligosaccharide Supplementation X Zhang, A Sandhu, I Edirisinghe, BM Burton-Freeman Molecules 25 (20), 4777, 2020 | 23 | 2020 |
Characterization of the nutrient profile of processed red raspberries for use in nutrition labeling and promoting healthy food choices X Zhang, JKC Ahuja, BM Burton-Freeman Nutrition and Healthy Aging 5 (3), 225-236, 2019 | 23 | 2019 |
Red raspberry and fructo-oligosaccharide supplementation, metabolic biomarkers, and the gut microbiota in adults with prediabetes: a randomized crossover clinical trial X Zhang, A Zhao, AK Sandhu, I Edirisinghe, BM Burton-Freeman The Journal of Nutrition 152 (6), 1438-1449, 2022 | 22 | 2022 |
Avocado Consumption for 12 Weeks and Cardiometabolic Risk Factors: A Randomized Controlled Trial in Adults with Overweight or Obesity and Insulin Resistance X Zhang, D Xiao, G Guzman, I Edirisinghe, B Burton-Freeman The Journal of Nutrition 152 (8), 1851-1861, 2022 | 13 | 2022 |
Establishing a common nutritional vocabulary-from food production to diet L Andrés-Hernández, K Blumberg, RL Walls, D Dooley, R Mauleon, ... Frontiers in Nutrition 9, 928837, 2022 | 10 | 2022 |
Comprehensive characterization of bile acids in human biological samples and effect of 4-week strawberry intake on bile acid composition in human plasma A Zhao, L Zhang, X Zhang, I Edirisinghe, BM Burton-Freeman, AK Sandhu Metabolites 11 (2), 99, 2021 | 7 | 2021 |
Endothelial function and postprandial glucose control in response to test-meals containing herbs and spices in adults with overweight/obesity Y Huang, MF Tsai, RS Thorat, D Xiao, X Zhang, AK Sandhu, I Edirisinghe, ... Frontiers in Nutrition 9, 811433, 2022 | 5 | 2022 |
Pharmacokinetic evaluation of red raspberry (poly) phenols from two doses and association with metabolic indices in adults with prediabetes and insulin resistance X Zhang, J Fan, D Xiao, I Edirisinghe, BM Burton-Freeman, AK Sandhu Journal of Agricultural and Food Chemistry 69 (32), 9238-9248, 2021 | 5 | 2021 |
Polyphenol consumption on human bile acids metabolism: Preliminary data of bile acid profiles in human biological samples (P06-131-19) A Zhao, X Zhang, A Sandhu, I Edirisinghe, B Shukitt-Hale, ... Current developments in nutrition 3, nzz031. P06-131-19, 2019 | 3 | 2019 |
The reciprocal interactions between red raspberry polyphenols and gut microbiome composition: preliminary findings X Zhang Illinois Institute of Technology, 2017 | 2 | 2017 |
Acute Effect of Herbs and Spices Intake on Endothelial Function and Metabolic Markers in Overweight or Obese Adults Y Huang, MF Tsai, R Thorat, D Xiao, X Zhang, A Sandhu, I Edirisinghe, ... Current Developments in Nutrition 5, 324, 2021 | 1 | 2021 |
Reciprocal Interactions between Red Raspberry Polyphenols and Gut Microbiome Composition and Metabolic Health X Zhang Illinois Institute of Technology, 2020 | 1 | 2020 |
Effect of red raspberry (Rubus idaeus L.) consumption with or without fructo-oligosaccharide on metabolic indices: A single-blinded randomized, crossover clinical trial (OR29 … X Zhang, A Zhao, I Edirisinghe, A Sandhu, B Burton-Freeman Current developments in nutrition 3, nzz031. OR29-03-19, 2019 | 1 | 2019 |
Four-Week Strawberry Consumption on Selected (Poly) phenolic Metabolites: A Randomized Controlled Trial in Older Adults With Moderate Hypercholesterolemia X Zhang, Y Huang, A Sandhu, I Edirisinghe, B Burton-Freeman Current Developments in Nutrition 5, 384, 2021 | | 2021 |
Metabolic Status and Gender Affect the Absorption and Metabolism of Red Raspberry (Poly) phenols X Zhang, A Sandhu, J Fan, D Xiao, I Edirisinghe, B Burton-Freeman Current Developments in Nutrition 5, 385, 2021 | | 2021 |
Gut Microbiome Metagenomics in Lean and Obese Individuals with Prediabetes and After Dietary Supplementation with Red Raspberry Fruit and Fermentable Fibers X Zhang, J Gangiredla, C Tartera, M Mammel, T Barnaba, I Edirisinghe, ... Current Developments in Nutrition 4, nzaa062_058, 2020 | | 2020 |