| Potential of vegetated ditches to manage organic pollutants derived from agricultural runoff and domestic sewage: A case study in Sinaloa (Mexico) M Moeder, O Carranza-Diaz, G López-Angulo, R Vega-Aviña, ... Science of the total environment 598, 1106-1115, 2017 | 87 | 2017 |
| Chemical characterization, antioxidant and antibacterial activities of six Agave species from Sinaloa, Mexico YP Ahumada-Santos, J Montes-Avila, M de Jesús Uribe-Beltrán, ... Industrial crops and products 49, 143-149, 2013 | 87 | 2013 |
| Antioxidant and α-glucosidase inhibitory properties of soluble melanins from the fruits of Vitex mollis Kunth, Randia echinocarpa Sessé et Mociño and Crescentia alata Kunth E Cuevas-Juárez, KY Yuriar-Arredondo, JF Pío-León, J Montes-Avila, ... Journal of Functional Foods 9, 78-88, 2014 | 45 | 2014 |
| Effectiveness of hydrothermalcalcium chloride treatment and chitosan on quality retention and microbial growth during storage of freshcut papaya LE AyónReyna, R TamayoLimón, F CárdenasTorres, ... Journal of Food Science 80 (3), C594-C601, 2015 | 39 | 2015 |
| Physicochemical, Nutritional and Antibacterial Characteristics of the Fruit of Bromelia pinguin L. JF Pío-León, G López-Angulo, O Paredes-López, MJ Uribe-Beltrán, ... Plant foods for human nutrition 64, 181-187, 2009 | 37 | 2009 |
| Chemical composition and antioxidant, α-glucosidase inhibitory and antibacterial activities of three Echeveria DC. species from Mexico G López-Angulo, J Montes-Avila, SP Díaz-Camacho, R Vega-Aviña, ... Arabian Journal of Chemistry 12 (8), 1964-1973, 2019 | 33 | 2019 |
| Metabolomic changes in mango fruit peel associated with chilling injury tolerance induced by quarantine hot water treatment M Vega-Alvarez, NY Salazar-Salas, G López-Angulo, KV Pineda-Hidalgo, ... Postharvest Biology and Technology 169, 111299, 2020 | 29 | 2020 |
| Bio-guided fractionation of the antimutagenic activity of methanolic extract from the fruit of Randia echinocarpa (Sessé et Mociño) against 1-nitropyrene MC Cano-Campos, SP Díaz-Camacho, MJ Uribe-Beltran, ... Food Research International 44 (9), 3087-3093, 2011 | 29 | 2011 |
| Nutritional, antioxidant and phytochemical characterization of healthy ready-to-eat expanded snack produced from maize/common bean mixture by extrusion JV Félix-Medina, R Gutiérrez-Dorado, JA López-Valenzuela, ... LWT 142, 111053, 2021 | 28 | 2021 |
| Nutritional and nutraceutical characteristics of white and red Pithecellobium dulce (Roxb.) Benth fruits JF Pío-León, S Díaz-Camacho, J Montes-Avila, G López-Angulo, ... Fruits 68 (5), 397-408, 2013 | 25 | 2013 |
| Synthesis of leading chalcones with high antiparasitic, against Hymenolepis nana, and antioxidant activities JT Díaz-Carrillo, SP Díaz-Camacho, F Delgado-Vargas, IA Rivero, ... Brazilian Journal of Pharmaceutical Sciences 54, e17343, 2018 | 22 | 2018 |
| Physicochemical properties and biological activities of melanins from the black-edible fruits Vitex mollis and Randia echinocarpa J Montes-Avila, M Ojeda-Ayala, G López-Angulo, JF Pío-León, ... Journal of Food Measurement and Characterization 12, 1972-1980, 2018 | 22 | 2018 |
| A treatment combining hot water with calcium lactate improves the chilling injury tolerance of mango fruit ME López-López, JÁ López-Valenzuela, F Delgado-Vargas, ... HortScience 53 (2), 217-223, 2018 | 22 | 2018 |
| Tannins in fruits and vegetables: Chemistry and biological functions J MontesÁvila, G LópezAngulo, F DelgadoVargas Fruit and Vegetable Phytochemicals: Chemistry and Human Health, 2nd Edition …, 2017 | 21 | 2017 |
| Bioactive components and antimutagenic and antioxidant activities of two Echeveria DC. species G López-Angulo, J Montes-Avila, SP Díaz-Camacho, R Vega-Aviña, ... Industrial Crops and Products 85, 38-48, 2016 | 21 | 2016 |
| Efecto del almacenamiento en atmósfera controlada sobre la calidad poscosecha y nutricional del tomate JÁ López Valenzuela, FJ Valverde Juárez, SL Mejía Torres, ... Revista Chapingo. Serie horticultura 17 (2), 115-128, 2011 | 20 | 2011 |
| Chemical composition and biological activities of Helicteres vegae and Heliopsis sinaloensis S Olivas-Quintero, G López-Angulo, J Montes-Avila, SP Díaz-Camacho, ... Pharmaceutical biology 55 (1), 1473-1482, 2017 | 19 | 2017 |
| Anthocyanins of Pithecellobium dulce (Roxb.) Benth. Fruit Associated with High Antioxidant and α-Glucosidase Inhibitory Activities G López-Angulo, J Montes-Avila, L Sánchez-Ximello, SP Díaz-Camacho, ... Plant foods for human nutrition 73, 308-313, 2018 | 18 | 2018 |
| Antibacterial synergism of Echeveria subrigida (BL Rob & Seaton) and commercial antibiotics against multidrug resistant Escherichia coli and Staphylococcus aureus YP Ahumada-Santos, ME Soto-Sotomayor, ME Báez-Flores, ... European Journal of Integrative Medicine 8 (5), 638-644, 2016 | 18 | 2016 |
| Phenolic profiles, antioxidant and antimutagenic activities of Solanum lycopersicum var. cerasiforme accessions from Mexico F Delgado-Vargas, LY Sicairos-Medina, AG Luna-Mandujan, ... CyTA-Journal of Food 16 (1), 715-722, 2018 | 17 | 2018 |
