| Tehnologija i kvalitet bosanskog sudžuka porijeklom iz domaćinstva S Operta, A Smajić, A Ganić, E Karahmet Radovi Poljoprivredno-prehrambenog fakulteta Univerziteta u Sarajevu 53, 59, 2008 | 15 | 2008 |
| Differences between white and red muscle fibers diameter in three salmon fish species E Karahmet, A Vileš, A Katica, N Mlaćo, A Toroman Biotechnology in Animal Husbandry 30 (2), 349-356, 2014 | 11 | 2014 |
| Biological Active Components of Selected Medical Fungi J Frljak, AH Mulabećirović, S Isaković, E Karahmet, A Toroman Open Journal of Preventive Medicine 11 (1), 9-22, 2021 | 10 | 2021 |
| Utjecaj težinske kategorije i spola janjadi na neke klaoničke pokazatelje višepasminskih križanaca A Ganić, E Karahmet, B Mioč Stočarstvo 67 (1), 3-8, 2013 | 9 | 2013 |
| Microbiological contamination of fresh chicken meat in the retail stores K Enver, I Senita, O Sabina, H Saud, T Almir, Đ Nermina, M Samir Food and Nutrition Sciences 12 (1), 64-72, 2021 | 8 | 2021 |
| Higijena i sanitacija pogona u prehrambenoj industriji E Karahmet, A Toroman, S Hamidović Sarajevo, BiH, 2017 | 6 | 2017 |
| Uporedno ispitivanje senzornih svojstava tri vrste pastrmke čuvanih u istim uslovima E Karahmet, A Vileš, S Muhamedagić, H Omanović, A Toroman, ... Veterinaria 62 (1-2), 93-103, 2013 | 4 | 2013 |
| Karakterizacija kvalitativnih parametara ‘’visočkog sudžuka’’u cilju zaštite na nacionalnom nivou A Ganić, M Begić, E Karahmet, S Hamidović XXIII. Savjetovanje o biotehnologiji, Čačak, 9-10, 2018 | 3 | 2018 |
| Contribution to technology and quality ham of sheep A Ganić, A Čaušević, E Karahmet, S Stojković, D Ratković Proceedings/International 57th Meat Industry Conference: Meat and meat …, 2013 | 3 | 2013 |
| Level of pollution of the Miljacka river S Isaković, E Karahmet, A Toroman, L Smajić Central European Congress on Food, 280-287, 2020 | 2 | 2020 |
| The quality of goat" stelja" dependent on anatomic position. A Ganić, F Čaklovica, E Karahmet, L Zahirović | 2 | 2013 |
| Examination of physico-chemical and microbiological characteristics of spring water" zlatarica" Bugojno. E Karahmet, S Isaković, A Toroman, S Hamidović, F Bečić, E Bečić Journal of Hygienic Engineering & Design 43, 2023 | 1 | 2023 |
| Application of New Technologies in Meat Processing Industry in the Function of Improvement of Total Quality of Products and Consumer Protection A Ganić, M Begić, E Karahmet New Technologies, Development and Application 4, 513-521, 2019 | 1 | 2019 |
| Carotene content in rainbow trout filet from Neretva River fish farms [Conference poster]. E Karahmet, A Muminović, A Vileš, S Čorbo, Z Ašimović, H Omanović | 1 | 2014 |
| Kvaliteta kozje stelje u ovisnosti o anatomskoj poziciji A Ganić, F Čaklovica, E Karahmet, L Zahirović MESO 15 (1), 2013 | 1 | 2013 |
| Difference in meat quality of rainbow trout and brown trout. H Omanovic, E Karahmet, A Viles | 1 | 2013 |
| Contribution to technology and quality ham of sheep [Conference poster]. A Ganić, A Čaušević, E Karahmet, S Stojković, D Ratković | 1 | 2013 |
| Sadržaj histamina u mesu kalifornijske pastrmke (Oncorhynchus mykiss, Walbaum 1792) u zavisnosti od načina ugibanja E Karahmet, B Dž, A Toroman, V Tahirović, B Rahmanović, ... Uzgoj slatkovodne ribe i ribogojstvo u otvorenim vodama, Stanje i perspektive, 2009 | 1 | 2009 |
| Hranom do zdravlja: zbornik radova s 14. međunarodnog znanstveno-stručnog skupa A Agić, M Badanjak Sabolović, E Bečić, F Bečić, M Begović, M Brnčić, ... 14. međunarodni znanstveno-stručni skup HRANOM DO ZDRAVLJA, 2024 | | 2024 |
| DETERMINATION OF HEAVY METALS IN FRESH FISH E Karahmet, S Isaković, A Toroman, E Bečić, Z Marković 2nd INTERNATIONAL SYMPOSIUM ON BIOTECHNOLOGY, 2024 | | 2024 |
Almir ToromanUniversity of Sarajevo, Faculty of Agricultural and Food SciencesVerified email at ppf.unsa.ba
