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- Vasil GeorgievInstitute of Microbiology, Bulgarian Academy of SciencesVerified email at microbio.bas.bg
- Ivan IvanovUniversity of Food Technologies, Plovdiv, BulgariaVerified email at uft-plovdiv.bg
- andrey marchevDepartment of Biotechnology, Laboratory of Metabolomics, The Stephan AngeloffVerified email at microbio.bas.bg
- Panteley DenevUFT PlovdivVerified email at uft-plovdiv.bg
- Dasha MihaylovaPhD, Assoc. Prof., Biotechnology, University of Food TechnologiesVerified email at uft-plovdiv.bg
- Milena Tihomirova NikolovaInstitute of Biodoversity and Ecosystem ResearchVerified email at iber.bas.bg
- I IvanovInstitute of Molecular BiologyVerified email at bio21.bas.bg
- Albert KrastanovProfessor, University of Food TechnologiesVerified email at uft-plovdiv.bg
- Eric CourotUniversité de Reims Champagne-ArdenneVerified email at univ-reims.fr
- Ivan TsvetkovProfessor, AgrobioinstituteVerified email at abi.bg
- Sören WernerSartoriusVerified email at zhaw.ch
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Atanas Pavlov
University of Food Technologies, Plovdiv, Bulgaria
Verified email at uft-plovdiv.bg