| γ-Aminobutyric acid (GABA) content in different varieties of brown rice during germination D Karladee, S Suriyong Science Asia 38 (1), 13-17, 2012 | 149 | 2012 |
| Influence of storage conditions on change of hemp seed quality S Suriyong, N Krittigamas, S Pinmanee, A Punyalue, S Vearasilp Agriculture and Agricultural Science Procedia 5, 170-176, 2015 | 41 | 2015 |
| Studies about mechanisms of oil seed deterioration under different storage conditions in oilseed rape (Brassica napus L.) S Suriyong Cuvillier Verlag, 2007 | 15 | 2007 |
| Phenetic study of the Microsorum punctatum complex (Polypodiaceae) S Petchsri, T Boonkerd, BR Baum, D Karladee, S Suriyong, A Lungkaphin ScienceAsia 38 (1), 1-12, 2012 | 12 | 2012 |
| Vertical operating prototype development supported radio frequency heating system in controlling rice weevil in milled rice S Vearasilp, S Thanapornpoonpong, N Krittigamas, S Suriyong, ... Agriculture and Agricultural Science Procedia 5, 184-192, 2015 | 11 | 2015 |
| Combining radio frequency drying with hot air oven for energy reduction in GABA rice P Akaranuchat, S Vearasilp, S Thanapornpoonpong, N Krittigamas, ... Conference on International Research on Food Security, Natural Resource …, 2012 | 9 | 2012 |
| Investigation of post-harvest soybean seed storability after passing the different steps of processing N Krittigamas, S Vearasilp, S Thanapornpoonpong, S Suriyong, ... Deutscher Tropentag 2001 Conference on International Agricultural Research …, 2001 | 9 | 2001 |
| Population heterogeneity of upland rice in northern Thailand. D Karladee, P Boonsit, S Suriyong, S Jamjod | 8 | 2012 |
| Antioxidant capacities of vitamin E (tocopherols) in purple rice (Oryza sativa L. indica), perilla (Perilla frutescens L.) and sesame (Sesamum indicum). D Karladee, P Boonsit, S Suriyong, K Sringarm | 3 | 2013 |
| Effect of seed maturity on seed physiological quality, oil content and fatty acid composition of hemp seed S Suriyong, S Vearasilp, N Krittigamas, S Pinmanee, A Punyalue Chiang Mai University Journal of Natural Science Special Issue on …, 2012 | 3 | 2012 |
| Effect of heat treatment on starch granule structure and nutrient content of germinated purple rice S Khantarate, P Theanjumpol, N Krittigamas, S Suriyong Food Science and Technology 42, e63820, 2021 | 2 | 2021 |
| Pre-emergence effect to imbibition of soybean seeds S Suriyong, S Vearasilp 8. National Soybean Research Conference, Chiang Mai (Thailand), 28-29 Aug 2001, 2001 | 2 | 2001 |
| A Study of the Feed Management Practices of Private Elephant Camps in Chiangmai Province: https://doi. org/10.12982/VIS. 2023.068 S Suriyong, K Sringarm, N Krittigamas, P Bansiddhi Veterinary Integrative Sciences 21 (3), 945-958, 2023 | 1 | 2023 |
| Effect of radio frequency heat treatment on Aspergillus flavus in maize (Zea mays) K Chaisathidvanich, W Lucke, S Thanapornpoonpong, N Krittigamas, ... Warasan Witthayasat Kaset, 2010 | 1 | 2010 |
| Investigation of seed quality and seed surface modification changes in black soybean (Glycine max L. Merr) affected by plasma activated solution. L Sangla, V Changrue, T Pankasemsuk, S Suriyong Engineering & Applied Science Research 50 (6), 2023 | | 2023 |
| Training needs for village agricultural volunteers' capacity building in Phayao province. P Tarin, P Prapatigul, W Intaruccomporn, S Suriyong | | 2023 |
| Farmers' opinion on the Operation of Quality Jasmine Rice Production Facilited Project of Phrao Agricultural Cooperative Limited, Chaing Mai province. P Fakfai, W Intaruccomporn, P Phapatigul, S Suriyong | | 2019 |
| Attitudes of farmers towards rice insurance project in Dokkhamtai District, Phayao Province. K Kumjun, P Phapatigul, W Intaruccomporn, S Suriyong | | 2019 |
| Effects of germination stopping treatments on milling quality and anthocyanin extraction in purple rice S Khantarate, S Suriyong, P Theanjumpon Postharvest Newsletter, 2017 | | 2017 |
| Seed quality of perilla (Perilla frutescens (L.) Britt.) during storage in different conditions P Thayamaha, P Theanjumpol, S Suriyong Agricultural Science Journal, 2015 | | 2015 |
