| Effects of glycerol and thymol on physical, mechanical, and thermal properties of corn starch films N Nordin, SH Othman, SA Rashid, RK Basha Food Hydrocolloids 106, 105884, 2020 | 237 | 2020 |
| Antimicrobial properties of starch films incorporated with chitosan nanoparticles: In vitro and in vivo evaluation RA Shapi’i, SH Othman, N Nordin, RK Basha, MN Naim Carbohydrate polymers 230, 115602, 2020 | 120 | 2020 |
| Tapioca starch films reinforced with microcrystalline cellulose for potential food packaging application SH Othman, NA MAJID, ISMA Tawakkal, RK Basha, N Nordin, RA SHAPI’I Food Science and Technology 39, 605-612, 2019 | 78 | 2019 |
| Effects of nanocellulose fiber and thymol on mechanical, thermal, and barrier properties of corn starch films SH Othman, N Nordin, NAA Azman, ISMA Tawakkal, RK Basha International journal of biological macromolecules 183, 1352-1361, 2021 | 52 | 2021 |
| Shelf life extension of Saba banana: Effect of preparation, vacuum packaging, and storage temperature SH Othman, NA Abdullah, N Nordin, NNAK Shah, MZM Nor, KFM Yunos Food Packaging and Shelf Life 28, 100667, 2021 | 22 | 2021 |
| Physical, mechanical, and water vapor barrier properties of starch/cellulose nanofiber/thymol bionanocomposite films SH Othman, BM Wane, N Nordin, NZ Noor Hasnan, R A. Talib, ... Polymers 13 (23), 4060, 2021 | 21 | 2021 |
| Utilization of jackfruit peel waste for the production of biodegradable and active antimicrobial packaging films UAA Shukor, N Nordin, I Tawakkal, RA Talib, SH Othman Biopolymers and Biocomposites from Agro-Waste for Packaging Applications …, 2021 | 10 | 2021 |
| Characterization of active sweet potato-based films containing thymol at different varieties: VitAto and Anggun N Nordin, NAS Romzi, YN Manaf, ISMA Tawakkal, SH Ariffin, SH Othman, ... Food Packaging and Shelf Life 30, 100750, 2021 | 7 | 2021 |
