Follow
Veran  Weerathunga
Title
Cited by
Cited by
Year
Occurrence of microplastics in commercial marine dried fish in Asian countries
N Piyawardhana, V Weerathunga, HS Chen, L Guo, PJ Huang, ...
Journal of Hazardous Materials 423, 127093, 2022
912022
The effects of low pH on the taste and amino acid composition of tiger shrimp
HH Hsieh, V Weerathunga, WS Weerakkody, WJ Huang, FLL Muller, ...
Scientific Reports 11 (1), 21180, 2021
112021
Factors controlling the sea surface partial pressure of carbon dioxide in upwelling regions: A case study of the southern East China Sea before and after Typhoon Maria
KJ Kao, WJ Huang, WC Chou, GC Gong, V Weerathunga
Journal of Geophysical Research: Oceans 128 (2), e2022JC019195, 2023
52023
Impacts of pH on the fitness and immune system of pacific white shrimp
V Weerathunga, WJ Huang, S Dupont, HH Hsieh, N Piyawardhana, ...
Frontiers in Marine Science 8, 748837, 2021
32021
Ocean acidification increases inorganic carbon over organic carbon in shrimp's exoskeleton
V Weerathunga, CC Hung, S Dupont, HH Hsieh, N Piyawardhana, ...
Marine Pollution Bulletin 192, 115050, 2023
12023
Temporal variability of air-water gas exchange of carbon dioxide in clam and fish aquaculture ponds
V Weerathunga, LL Liu, FL Yuan, SX Xu, KJ Kao, WJ Huang
Science of The Total Environment 917, 170090, 2024
2024
Spatial Distribution and Interactions of Environment Components in Galle Coastal Region and its Inter-Relationship with Resource Users
VA Weerathunga, AU Kuragodage, M Piyawardhana, L Gayashan, ...
Uva Wellassa University of Sri Lanka, 2019
2019
Study of the temporal variation of nutrients in Southern coastal waters of Sri Lanka during the Southwest monsoon
WA Veran Akalanka, K Hashan Niroshana
NARA, 2018
2018
The system can't perform the operation now. Try again later.
Articles 1–8