| Egg production and quality responses of adding up to 7.5% defatted black soldier fly larvae meal in a corn–soybean meal diet fed to Shaver White Leghorns from wk 19 to 27 of age Z Mwaniki, M Neijat, E Kiarie Poultry science 97 (8), 2829-2835, 2018 | 101 | 2018 |
| Calcium and phosphorus dynamics in commercial laying hens housed in conventional or enriched cage systems M Neijat, JD House, W Guenter, E Kebreab Poultry science 90 (10), 2383-2396, 2011 | 63 | 2011 |
| Interactive effects of calcium and top-dressed 25-hydroxy vitamin D3 on egg production, egg shell quality, and bones attributes in aged Lohmann LSL-lite layers RAM Kakhki, T Heuthorst, A Mills, M Neijat, E Kiarie Poultry science 98 (3), 1254-1262, 2019 | 60 | 2019 |
| Performance, egg quality, and blood plasma chemistry of laying hens fed hempseed and hempseed oil M Neijat, N Gakhar, J Neufeld, JD House Poultry science 93 (11), 2827-2840, 2014 | 58 | 2014 |
| Effect of flaxseed oil and microalgae DHA on the production performance, fatty acids and total lipids of egg yolk and plasma in laying hens M Neijat, O Ojekudo, JD House Prostaglandins, Leukotrienes and Essential Fatty Acids 115, 77-88, 2016 | 53 | 2016 |
| Effect of dietary supplementation of Bacillus subtilis DSM29784 on hen performance, egg quality indices, and apparent retention of dietary components in laying hens from 19 to … M Neijat, RB Shirley, J Barton, P Thiery, A Welsher, E Kiarie Poultry science 98 (11), 5622-5635, 2019 | 48 | 2019 |
| Hempseed products fed to hens effectively increased n-3 polyunsaturated fatty acids in total lipids, triacylglycerol and phospholipid of egg yolk M Neijat, M Suh, J Neufeld, JD House Lipids 51 (5), 601-614, 2016 | 48 | 2016 |
| Bacillus subtilis strain DSM 29784 modulates the cecal microbiome, concentration of short-chain fatty acids, and apparent retention of dietary components in Shaver White … M Neijat, J Habtewold, RB Shirley, A Welsher, J Barton, P Thiery, E Kiarie Applied and environmental microbiology 85 (14), e00402-19, 2019 | 44 | 2019 |
| Impact of dietary precursor ALA versus preformed DHA on fatty acid profiles of eggs, liver and adipose tissue and expression of genes associated with hepatic lipid metabolism … M Neijat, P Eck, JD House Prostaglandins, Leukotrienes and Essential Fatty Acids 119, 1-17, 2017 | 31 | 2017 |
| Production performance and nitrogen flow of Shaver White layers housed in enriched or conventional cage systems M Neijat, JD House, W Guenter, E Kebreab Poultry science 90 (3), 543-554, 2011 | 29 | 2011 |
| Effects of rearing and adult laying housing systems on medullary, pneumatic and radius bone attributes in 73-wk old Lohmann LSL lite hens M Neijat, TM Casey-Trott, S Robinson, TM Widowski, E Kiarie Poultry science 98 (7), 2840-2845, 2019 | 26 | 2019 |
| Growth performance, apparent retention of components, and excreta dry matter content in Shaver White pullets (5 to 16 week of age) in response to dietary supplementation of … M Neijat, RB Shirley, A Welsher, J Barton, P Thiery, E Kiarie Poultry science 98 (9), 3777-3786, 2019 | 23 | 2019 |
| Medullary bone attributes in aged Lohmann LSL-lite layers fed different levels of calcium and top-dressed 25-hydroxy vitamin D3 R Akbari Moghaddam Kakhki, T Heuthorst, A Wornath-Vanhumbeck, ... Canadian Journal of Animal Science 99 (1), 138-149, 2018 | 21 | 2018 |
| Lipidomic characterization of omega-3 polyunsaturated fatty acids in phosphatidylcholine and phosphatidylethanolamine species of egg yolk lipid derived from hens fed flaxseed … M Neijat, P Zacek, MJ Picklo, JD House Prostaglandins, Leukotrienes and Essential Fatty Acids 161, 102178, 2020 | 15 | 2020 |
| Increasing levels of dietary hempseed products leads to differential responses in the fatty acid profiles of egg yolk, liver and plasma of laying hens M Neijat, M Suh, J Neufeld, JD House Lipids 51 (5), 615-633, 2016 | 11 | 2016 |
| Effect of dietary n-3 polyunsaturated fatty acids on the composition of cecal microbiome of Lohmann hens M Neijat, J Habtewold, S Li, M Jing, JD House Prostaglandins, Leukotrienes and Essential Fatty Acids 162, 102182, 2020 | 7 | 2020 |
| Bacillus subtilis DSM29784 modulates cecal microbiome, short chain fatty acids concentration, and apparent retention of dietary components in Shaver Whites during grower … M Neijat, J Habtewold, RB Shirley, A Welsher, J Barton, P Thiery, E Kiarie Appl. Environ Microbiol 85, e00402-e00419, 2019 | 5 | 2019 |
| Chemical composition and nutritive value of pea straw subjected to fungal fermentation MS Neijat, JR Gallagher Tropical Animal Health and Production 29, 216-218, 1997 | 4 | 1997 |
| Interactive effects of calcium and top-dressed 25-hydroxy vitamin D3 on egg production, egg shell quality, and bones attributes in aged Lohmann LSL-lite layers1. MKR Akbari, T Heuthorst, A Mills, M Neijat, E Kiarie Poultry science 98 (3), 1254, 2019 | 3 | 2019 |
| The Effect of Increasing Concentrations of Omega-3 Fatty Acids from either Flaxseed Oil or Preformed Docosahexaenoic Acid on Fatty Acid Composition, Plasma Oxylipin, and Immune … S Li, M Jing, N Mohamed, C Rey-Dubois, S Zhao, HM Aukema, JD House The Journal of Nutrition 153 (7), 2105-2116, 2023 | 2 | 2023 |
James D. House, Ph.D.Food and Human Nutritional Sciences, University of ManitobaVerified email at umanitoba.ca
