| Bambara groundnut: An underutilized leguminous crop for global food security and nutrition XL Tan, S Azam-Ali, EV Goh, M Mustafa, HH Chai, WK Ho, S Mayes, ... Frontiers in Nutrition 7, 601496, 2020 | 138 | 2020 |
| The nutrition transition in Malaysia; key drivers and recommendations for improved health outcomes EV Goh, S Azam-Ali, F McCullough, SR Mitra BMC Nutrition 6 (1), 1-14, 2020 | 61 | 2020 |
| The potential of Bambara groundnut: An analysis for the People’s Republic of China E Jahanshiri, EV Goh, EM Wimalasiri, S Azam-Ali, S Mayes, ... Food and Energy Security, 2022 | 15 | 2022 |
| Understanding the patterns of fish and seafood consumption and its nutritional roles among a Malaysian population to inform sustainable development EV Goh, S Azam Ali, SR Mitra, F McCullough Asia Pacific Journal of Sustainable Agriculture, Food and Energy 9 (1), 1-13, 2021 | 7 | 2021 |
| Marginal areas and indigenous people: priorities for research and action S Azam-Ali, H Ahmadzai, D Choudhury, EV Goh, E Jahanshiri, ... | 6 | 2021 |
| The status of fish in Malaysian diets and potential barriers to increasing consumption of farmed species EV Goh University of Nottingham, 2018 | 5 | 2018 |
| Fish Purchasing Behavior and Implications for Promoting Sustainable Consumption: A Malaysian Case E Von GOH, AALI Susan, F MCCULLOUGH The Asian Journal of Business Environment (AJBE) 13 (2), 29-37, 2023 | 2 | 2023 |
| Transforming food systems in Maritime Southeast Asia and Pacific Small Island States to support food security and sustainable healthy diets CF Chin, EV Goh, AC Clarke, MLE Ang, PL Show, C Supramaniam, A Ali, ... Frontiers in Sustainable Food Systems 8, 1304317, 2024 | | 2024 |
| Consumer perception versus scientific evidence of farmed and wild fish: insights from Malaysia EV Goh, S Azam-Ali, SR Mitra, F McCullough Asia Pacific Journal of Sustainable Agriculture, Food and Energy 11 (2), 82-99, 2023 | | 2023 |
| Lipids from Diatoms E Von Goh Diatoms Biotechnology, 60-74, 2023 | | 2023 |
| Fish Purchasing Behavior and Implications for Promoting Sustainable Consumption: A Malaysian Case EV Goh, S Azam-Ali, F McCullough The Asian Journal of Business Environment (AJBE) 13 (2), 29-37, 2023 | | 2023 |
| Nutrition transition in Malaysia; policy implications for a sustainable diet E Von Goh, S Azam-Ali, F McCullough, S Mitra | | 2019 |
