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Pushpinder Kaur Litt
Pushpinder Kaur Litt
Verified email at udel.edu
Title
Cited by
Cited by
Year
Isolation and physio-morphological characterization of Escherichia coli O157:H7-infecting bacteriophages recovered from beef cattle operations
PK Litt, D Jaroni
International Journal of Microbiology 2017, 2017
692017
Re‐evaluation of xanthan gum (E 415) as a food additive
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
EFSA Journal 15 (7), e04909, 2017
60*2017
Characterization of Bacteriophages Targeting Non-O157 Shiga Toxigenic Escherichia coli
PK LITT, J SAHA, D JARONI
Journal of Food Protection 81 (5), 785-794, 2018
262018
Evasion of plant innate defense response by Salmonella on lettuce
N Johnson, PK Litt, KE Kniel, H Bais
Frontiers in Microbiology 11, 506502, 2020
232020
Coordination of SARS-CoV-2 wastewater and clinical testing of university students demonstrates the importance of sampling duration and collection time
BL Anderson-Coughlin, AEH Shearer, AN Omar, PK Litt, E Bernberg, ...
Science of The Total Environment 830, 154619, 2022
132022
Temporal and agricultural factors influence Escherichia coli survival in soil and transfer to cucumbers
PK Litt, A Kelly, A Omar, G Johnson, BT Vinyard, KE Kniel, M Sharma
Applied and Environmental Microbiology 87 (7), e02418-20, 2021
102021
Zero-valent iron filtration reduces microbial contaminants in irrigation water and transfer to raw agricultural commodities
BL Anderson-Coughlin, PK Litt, S Kim, S Craighead, AJ Kelly, P Chiu, ...
Microorganisms 9 (10), 2009, 2021
82021
Use of Fulvic Acid Formulations as Flume-wash Treatments for Reduction of Escherichia coli O157:H7 on Organic Leafy Greens
PK Litt, S Ravishankar, D Jaroni
Food Protection Trends 36 (4), 284-292, 2016
42016
Labeling of mechanically tenderized beef products: A mini review
J Saha, PK Litt, D Jaroni, R Jadeja
MOJ Food Process. Technol 3 (2), 00067, 2016
42016
Effectiveness of Bacteriophages against Biofilm-Forming Shiga-Toxigenic Escherichia coli In Vitro and on Food-Contact Surfaces
D Jaroni, PK Litt, P Bule, K Rumbaugh
Foods 12 (14), 2787, 2023
32023
Evaluation of Organic Acid-Based Sanitizers for Reduction of Escherichia coli O157:H7 During Flume-Washing of Organic Leafy Greens
PK Litt, J Brooks, D Jaroni
Food and Nutrition Sciences 8, 946-960, 2017
32017
Effectiveness of Bacteriophages Against Biofilm-Forming Shiga-Toxigenic Escherichia coli on Leafy Greens and Cucumbers
PK Litt, R Kakani, R Jadeja, J Saha, T Kountoupis, D Jaroni
Phage 1 (4), 213-222, 2020
22020
Modeled adsorption efficacy indicative of bacteriophage fitness
J Saha, PK Litt, D Jaroni
Food Process Engineering and Technology 59, 2-9, 2016
22016
Conventional and molecular characterization of Brucella abortus and detection of antibodies against Brucella abortus in cattle and buffaloes
S Pandey, D Chachra, P Kaur, M Chandra, NS Sharma
The Indian Journal of Animal Sciences 84 (3), 284-286, 2014
22014
Influence of poultry litter amendment type and irrigation events on survival and persistence of Salmonella Newport
J Teichmann, PK Litt, M Sharma, E Nyarko, KE Kniel
Journal of Food Protection 83 (5), 821-828, 2020
12020
Establishing Baseline Inhibition of Escherichia coli in Aqueous Dairy Manure Prior to Treatment by a Fungal Biocontrol Agent
A Omar, S Palani, PK Litt, AEM Chirnside, K Kniel
IAFP 2019 Annual Meeting, 2019
12019
On genome annotation of Brucellaphage Gadvasu (BpG): discovery of ORFans for integrated systems biology approaches
DC Pushpinder Kaur, Prasad Siddavatam, Prashanth Suravajhala, Hari Mohan Saxena
Systems and Synthetic Biology 9, 57-62, 2015
12015
Evasion of Plant Innate Defense Response by Salmonella on Lettuce (vol 11, 500, 2020)
N Johnson, PK Litt, KE Kniel, H Bais
FRONTIERS IN MICROBIOLOGY 13, 2022
2022
Corrigendum: Evasion of Plant Innate Defense Response by Salmonella on Lettuce
N Johnson, PK Litt, KE Kniel, H Bais
Frontiers in Microbiology 13, 875831, 2022
2022
(v) Beyond Metagenomic Sequencing: Metadata, Ontologies, and Big Data
PK Litt, C Grim
IAFP 2021, 2021
2021
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Articles 1–20