Chemical characterization and antifungal activities of four Thymus species essential oils against postharvest fungal pathogens of citrus H Boubaker, H Karim, A El Hamdaoui, F Msanda, D Leach, I Bombarda, ... Industrial Crops and Products 86, 95-101, 2016 | 147 | 2016 |
Essential oil composition, antioxidant and antibacterial activities of wild and cultivated Lavandula mairei Humbert A El Hamdaoui, F Msanda, H Boubaker, D Leach, I Bombarda, P Vanloot, ... Biochemical Systematics and Ecology 76, 1-7, 2018 | 67 | 2018 |
A review on Moroccan Thymus species: Traditional uses, essential oils chemical composition and biological effects M El Yaagoubi, H Mechqoq, A El Hamdaoui, VJ Mukku, A El Mousadik, ... Journal of Ethnopharmacology 278, 114205, 2021 | 39 | 2021 |
Ethnobotany, phytochemistry and biological properties of Argan tree (Argania spinosa (L.) Skeels)(Sapotaceae)-A review H Mechqoq, M El Yaagoubi, A El Hamdaoui, S Momchilova, ... Journal of Ethnopharmacology 281, 114528, 2021 | 32 | 2021 |
Molecular docking, tyrosinase, collagenase, and elastase inhibition activities of argan by-products H Mechqoq, S Hourfane, M El Yaagoubi, A El Hamdaoui, ... Cosmetics 9 (1), 24, 2022 | 22 | 2022 |
Effect of pretreatment, temperature, gibberellin (GA3), salt and water stress on germination of Lavandula mairei Humbert A El Hamdaoui, H Mechqoq, M El Yaagoubi, A Bouglad, A Hallouti, ... Journal of Applied Research on Medicinal and Aromatic Plants 24, 100314, 2021 | 21 | 2021 |
Contribution to the characterization of mycorrhizae in the south west of Morocco and their effect on growth parameters of Argania spinosa Y El Maati, F Msanda, A El Mousadik, A El Hamdaoui, S El Mrabet, ... The American Journal of Innovative Research and Applied Sciences 1 (7), 235-243, 2015 | 11 | 2015 |
Evaluation of Native Entomopathogenic Fungi Isolates for Microbial Control of the Mediterranean Fruit Fly (Ceratitis Capitata (Diptera: Tephritidae)) Pupae and Adults A Hallouti, H Benjlil, A El Hamdaoui, RA Hammou, MA Hamza, A Zahidi, ... Sumerianz Journal of Biotechnology 4 (4), 153-164, 2021 | 1 | 2021 |