| Comparison between boiling and vacuum cooking (sous-vide) in the bioaccessibility of minerals in bovine liver samples FLF da Silva, JPS de Lima, LS Melo, YSM da Silva, ST Gouveia, ... Food Research International 100, 566-571, 2017 | 61 | 2017 |
| Evaluation and determination of chloride in crude oil based on the counterions Na, Ca, Mg, Sr and Fe, quantified via ICP-OES in the crude oil aqueous extract M de Oliveira Souza, MA Ribeiro, MTWD Carneiro, GPB Athayde, ... Fuel 154, 181-187, 2015 | 57 | 2015 |
| Determination of cadmium, cobalt, copper, lead, nickel and zinc contents in saline produced water from the petroleum industry by ICP OES after cloud point extraction FLF Silva, WO Matos, GS Lopes Analytical methods 7 (23), 9844-9849, 2015 | 39 | 2015 |
| Development of a wet digestion method for paints for the determination of metals and metalloids using inductively coupled plasma optical emission spectrometry FLF Silva, TAO Duarte, LS Melo, LPD Ribeiro, ST Gouveia, GS Lopes, ... Talanta 146, 188-194, 2016 | 22 | 2016 |
| The concentration of polyphenolic compounds and trace elements in the Coffea arabica leaves: Potential chemometric pattern recognition of coffee leaf rust resistance FLF Silva, GO Nascimento, GS Lopes, WO Matos, RL Cunha, MR Malta, ... Food research international 134, 109221, 2020 | 19 | 2020 |
| A new approach to mineralization of flaxseed (Linum usitatissimum L.) for trace element analysis by flame atomic absorption spectrometry JPS Oliveira, FLF Silva, RJG Monte, WO Matos, GS Lopes Food chemistry 224, 335-341, 2017 | 16 | 2017 |
| An evaluation of the use of formic acid for extraction of trace elements from Brazil nut and babassu coconut and its suitability for multi-element determination by ICP-MS GS Lopes, FLF Silva, P Grinberg, RE Sturgeon Journal of the Brazilian Chemical Society 27, 1229-1235, 2016 | 16 | 2016 |
| Sensitive voltammetric responses and mechanistic insights into the determination of residue levels of endosulfan in fresh foodstuffs and raw natural waters FWP Ribeiro, TMBF Oliveira, FLF da Silva, GLF Mendonca, ... Microchemical Journal 110, 40-47, 2013 | 13 | 2013 |
| Organophosphorus halloysite nanotubes as adsorbent for lead preconcentration in wine and grape juice AM Santana, TM Freire, FLF da Silva, FL Menezes, LL Ramos, ... Applied Clay Science 200, 105912, 2021 | 10 | 2021 |
| Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles FLF da Silva, DMA Neto, FL de Menezes, IP Sa, JM de Higuera, ... Food Chemistry 345, 128781, 2021 | 9 | 2021 |
| Infrared radiation as a heat source in sample preparation of shrimp for trace element analysis FLF da Silva, JPS Oliveira, VM Campos, ST Gouveia, LPD Ribeiro, ... Journal of Food Composition and Analysis 79, 107-113, 2019 | 8 | 2019 |
| Magnetic solid phase extraction as a nonchromatographic method for the quantification of ultratrace inorganic arsenic in rice by inductively coupled plasma-optical emission … FLF da Silva, FEH Lima, DMA Neto, FL de Menezes, LMUD Fechine, ... Food Chemistry 412, 135461, 2023 | 6 | 2023 |
| Inorganic content of rock dust waste from northwest of Rio de Janeiro, Brazil: do environmental risks incur from its use as natural fertilizer? CVG Vitó, HG Vieira, AH Ferrarez, CMS De Almeida, FLF Silva, WO Matos, ... Environmental Monitoring and Assessment 192, 1-9, 2020 | 6 | 2020 |
| Investigation of a rapid infrared heating assisted mineralization of soybean matrices for trace element analysis VM Campos, FLF Silva, JPS Oliveira, LPD Ribeiro, WO Matos, GS Lopes Food chemistry 280, 96-102, 2019 | 6 | 2019 |
| Optimization of the ICP OES operational parameters for determination of metals in heavy crude oil after microwave digestion MO Souza, FLF Da Silva, WO Matos, RQ Ferreira Revista Virtual de Química 9 (4), 1658-1671, 2017 | 6 | 2017 |
| Wild shrimp have an order of magnitude higher arsenic concentrations than farmed shrimp from Brazil illustrating the need for a regulation based on inorganic arsenic WO Matos, FLF da Silva, S Sinaviwat, EJ Menzies, A Raab, EM Krupp, ... Journal of Trace Elements in Medicine and Biology 71, 126968, 2022 | 5 | 2022 |
| Infrared radiation applied as a heating source in milk sample preparation for the determination of trace elements by inductively coupled plasma-optical emission spectroscopy WV De Sousa, FLF Da Silva, ST Gouveia, WO Matos, LPD Ribeiro, ... Revista Virtual de Quimica 9 (6), 2226-2236, 2017 | 5 | 2017 |
| TREATMENT OF WASTE FROM ATOMIC EMISSION SPECTROMETRIC TECHNIQUES AND REUSE IN UNDERGRADUATE LAB CLASSES FOR QUALITATIVE ANALYSIS. FLF Silva, TOA DUARTE, ANS DANTAS, GS LOPES, ST GOUVEIA, ... Química Nova 38, 1247-1252, 2015 | 5 | 2015 |
| Characterization of mineral content in fruits of northeast agrobiodiversity of Brazil RC Assis, ACP Siqueira, JPS Oliveira, FLF Silva, WO Matos, ST Gouveia, ... Brazilian Archives of Biology and Technology 65, e22200759, 2022 | 3 | 2022 |
| Avaliação quantitativa de ácidos amargos, xanthohumol e óleos essenciais presentes em flores de diferentes cultivares de Humulus lupulus L. produzidas na região nordeste do brasil SPD Marques, MTS Trevisan, RW Owen, AMA Silva, FMG Nascimento, ... Química Nova 47 (2), e-20230092, 2024 | 1 | 2024 |
Gisele Simone LopesProfessora Química da Universidade Federal do CearáVerified email at ufc.br
