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Hector G. Nunez-Palenius
Hector G. Nunez-Palenius
Verified email at ugto.mx
Title
Cited by
Cited by
Year
Molecular biology of capsaicinoid biosynthesis in chili pepper (Capsicum spp.)
C Aza-González, HG Núñez-Palenius, N Ochoa-Alejo
Plant cell reports 30, 695-706, 2011
2842011
Melon fruits: genetic diversity, physiology, and biotechnology features
HG Nunez-Palenius, M Gomez-Lim, N Ochoa-Alejo, R Grumet, G Lester, ...
Critical reviews in biotechnology 28 (1), 13-55, 2008
2002008
Anthocyanin accumulation and expression analysis of biosynthesis-related genes during chili pepper fruit development
C Aza-Gonzalez, L Herrera-Isidrón, HG Núñez-Palenius, ...
Biologia Plantarum 57, 49-55, 2013
912013
In vitro propagation of ten threatened species of Mammillaria (Cactaceae)
R Ramirez-Malagon, I Aguilar-Ramirez, A Borodanenko, L Perez-Moreno, ...
In Vitro Cellular & Developmental Biology-Plant 43, 660-665, 2007
602007
In vitro propagation of three Agave species used for liquor distillation and three for landscape
R Ramírez-Malagón, A Borodanenko, L Pérez-Moreno, MD Salas-Araiza, ...
Plant Cell, Tissue and Organ Culture 94, 201-207, 2008
572008
Transformation of a muskmelon ‘Galia’ hybrid parental line (Cucumis melo L. var. reticulatus Ser.) with an antisense ACC oxidase gene
HG Nuñez-Palenius, DJ Cantliffe, DJ Huber, J Ciardi, HJ Klee
Plant cell reports 25, 198-205, 2006
502006
Effect of phenylalanine and phenylpropanoids on the accumulation of capsaicinoids and lignin in cell cultures of chili pepper (capsicum annuum L.)
HG Nuñez-Palenius, N Ochoa-Alejo
In vitro cellular & developmental biology-Plant 41, 801-805, 2005
492005
Mexican threatened cacti: current status and strategies for their conservation
MS Santos-Díaz, E Pérez-Molphe, R Ramírez-Malagón, ...
Species diversity and extinction. Nova Science, New York, NY, USA, 1-60, 2010
422010
Fruit ripening characteristics in a transgenic ‘Galia’male parental muskmelon (Cucumis melo L. var. reticulatus Ser.) line
HG Nuñez-Palenius, DJ Huber, HJ Klee, DJ Cantliffe
Postharvest biology and technology 44 (2), 95-100, 2007
332007
Molecular biology of chili pepper anthocyanin biosynthesis
C Aza-González, HG Núñez-Palenius, N Ochoa-Alejo
Journal of the Mexican Chemical Society 56 (1), 93-98, 2012
322012
Powdery mildew of cucurbits in Florida
HG Nuñez-Palenius, D Hopkins, DJ Cantliffe
HS-1067.(Viewed 18.12. 2019). Available …, 2006
262006
Development, yield, and quality of melon fruit (Cucumis melo L.) inoculated with mexican native strains of Bacillus subtilis (EHRENBERG)
M Abraham-Juárez, I Espitia-Vázquez, R Guzmán-Mendoza, ...
Agrociencia 52 (1), 91-102, 2018
232018
Grafting improves salinity tolerance of bell pepper plants during greenhouse production
BE Orosco-Alcalá, HG Núñez-Palenius, F Díaz-Serrano, L Pérez-Moreno, ...
Horticulture, Environment, and Biotechnology 62 (6), 831-844, 2021
192021
TOLERANCIA A SALINIDAD EN PLANTAS CULTIVADAS: UNA VISIÓN AGRONÓMICA.
BE Orosco-Alcalá, HG Núñez-Palenius, L Pérez-Moreno, ...
Agro Productividad 11 (7), 2018
192018
Plant-based porcine reproductive and respiratory syndrome virus VLPs induce an immune response in mice
L Uribe-Campero, A Monroy-García, AL Durán-Meza, ...
Research in Veterinary Science 102, 59-66, 2015
172015
Embryo-rescue culture of the ‘Galia’ muskmelon (Cucumis melo L. var. reticulatus Ser.) male parental line
HG Nunez-Palenius, HJ Klee, DJ Cantliffe
Plant cell, tissue and organ culture 85, 345-352, 2006
172006
Sensibilidad in vitro de dos especies de Sclerotinia spp. y Sclerotium cepivorum a agentes de control biológico y fungicidas
L Pérez-Moreno, JR Belmonte-Vargas, HG Núñez-Palenius, ...
Revista mexicana de fitopatología 33 (2), 256-267, 2015
162015
Virus fitopatógenos en insectos asociados al ajo
OG García-Rodríguez, L Pérez-Moreno, MJ Navarro-León, ...
Revista Chapingo. Serie horticultura 20 (2), 147-156, 2014
122014
Methods in plant tissue culture
HG Nunez-Palenius, DJ Cantliffe, HH Klee, N Ochoa-Alejo, ...
FOOD SCIENCE AND TECHNOLOGY-NEW YORK-MARCEL DEKKER- 148, 553, 2006
112006
Modification of light characteristics affect the phytochemical profile of peppers
Y Jiménez-Viveros, HG Núñez-Palenius, G Fierros-Romero, ...
Horticulturae 9 (1), 72, 2023
102023
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