| The use of microbial inoculants for biological control, plant growth promotion, and sustainable agriculture: A review ASM Elnahal, MT El-Saadony, AM Saad, ESM Desoky, AM El-Tahan, ... European Journal of Plant Pathology 162 (4), 759-792, 2022 | 300 | 2022 |
| Antioxidant and antimicrobial activities of Spirulina platensis extracts and biogenic selenium nanoparticles against selected pathogenic bacteria and fungi AME Abdel-Moneim, MT El-Saadony, AM Shehata, AM Saad, ... Saudi Journal of Biological Sciences 29 (2), 1197-1209, 2022 | 181 | 2022 |
| The use of biological selenium nanoparticles to suppress Triticum aestivum L. crown and root rot diseases induced by Fusarium species and improve yield under drought and heat … MT El-Saadony, AM Saad, AA Najjar, SO Alzahrani, FM Alkhatib, ... Saudi Journal of Biological Sciences 28 (8), 4461-4471, 2021 | 177 | 2021 |
| Biological silicon nanoparticles improve Phaseolus vulgaris L. yield and minimize its contaminant contents on a heavy metals-contaminated saline soil MT El-Saadony, ESM Desoky, AM Saad, RSM Eid, E Selem, AS Elrys Journal of Environmental Sciences 106, 1-14, 2021 | 168 | 2021 |
| Vital roles of sustainable nano-fertilizers in improving plant quality and quantity-an updated review MT El-Saadony, AS ALmoshadak, ME Shafi, NM Albaqami, AM Saad, ... Saudi journal of biological sciences 28 (12), 7349-7359, 2021 | 159 | 2021 |
| Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review ME Abd El-Hack, MT El-Saadony, AM Saad, HM Salem, NM Ashry, ... Poultry science 101 (2), 101584, 2022 | 139 | 2022 |
| Necrotic enteritis in broiler chickens: disease characteristics and prevention using organic antibiotic alternatives–a comprehensive review ME Abd El-Hack, MT El-Saadony, AR Elbestawy, A Nahed, AM Saad, ... Poultry science 101 (2), 101590, 2022 | 125 | 2022 |
| Polyphenolic extracts from pomegranate and watermelon wastes as substrate to fabricate sustainable silver nanoparticles with larvicidal effect against Spodoptera littoralis AM Saad, MT El-Saadony, AM El-Tahan, S Sayed, MAM Moustafa, ... Saudi Journal of Biological Sciences 28 (10), 5674-5683, 2021 | 122 | 2021 |
| Impacts of Supplementing Broiler Diets with Biological Curcumin, Zinc Nanoparticles and Bacillus licheniformis on Growth, Carcass Traits, Blood Indices, Meat … ME Abd El-Hack, BA Alaidaroos, RM Farsi, DE Abou-Kassem, ... Animals 11 (7), 1878, 2021 | 121 | 2021 |
| Selenium nanoparticles from Lactobacillus paracasei HM1 capable of antagonizing animal pathogenic fungi as a new source from human breast milk MT El-Saadony, AM Saad, TF Taha, AA Najjar, NM Zabermawi, ... Saudi Journal of Biological Sciences 28 (12), 6782-6794, 2021 | 119 | 2021 |
| Plant growth-promoting rhizobacteria: Potential improvement in antioxidant defense system and suppression of oxidative stress for alleviating salinity stress in Triticum … ESM Desoky, AM Saad, MT El-Saadony, ARM Merwad, MM Rady Biocatalysis and Agricultural Biotechnology 30, 101878, 2020 | 116 | 2020 |
| Biochemical and functional characterization of kidney bean protein alcalase-hydrolysates and their preservative action on stored chicken meat AM Saad, MZ Sitohy, AI Ahmed, NA Rabie, SA Amin, SM Aboelenin, ... Molecules 26 (15), 4690, 2021 | 83 | 2021 |
| Palatable functional cucumber juices supplemented with polyphenols-rich herbal extracts AM Saad, AS Mohamed, MT El-Saadony, MZ Sitohy LWT 148, 111668, 2021 | 77 | 2021 |
| Green nanotechnology for preserving and enriching yogurt with biologically available iron (II) MT El-Saadony, MZ Sitohy, MF Ramadan, AM Saad Innovative Food Science & Emerging Technologies 69, 102645, 2021 | 75 | 2021 |
| Biological silicon nanoparticles maximize the efficiency of nematicides against biotic stress induced by Meloidogyne incognita in eggplant RM El-Ashry, MT El-Saadony, AEA El-Sobki, AM El-Tahan, S Al-Otaibi, ... Saudi Journal of Biological Sciences 29 (2), 920-932, 2022 | 69 | 2022 |
| Bioactive peptides supplemented raw buffalo milk: biological activity, shelf life and quality properties during cold preservation MT El-Saadony, OSF Khalil, A Osman, MS Alshilawi, AE Taha, ... Saudi Journal of Biological Sciences 28 (8), 4581-4591, 2021 | 66 | 2021 |
| Impact of cucumber pomace fortification on the nutritional, sensorial and technological quality of soft wheat flour‐based noodles AM Saad, MT El‐Saadony, AS Mohamed, AI Ahmed, MZ Sitohy International Journal of Food Science & Technology 56 (7), 3255-3268, 2021 | 64 | 2021 |
| Hot red pepper powder as a safe alternative to antibiotics in organic poultry feed: An updated review ME Abd El-Hack, MT El-Saadony, AR Elbestawy, AR Gado, MM Nader, ... Poultry science 101 (4), 101684, 2022 | 63 | 2022 |
| Effects of chemical and natural additives on cucumber juice’s quality, shelf life, and safety MT El-Saadony, MF Elsadek, AS Mohamed, AE Taha, BM Ahmed, ... Foods 9 (5), 639, 2020 | 63 | 2020 |
| Transfer of Anthocyanin Accumulating Delila and Rosea1 Genes from the Transgenic Tomato Micro-Tom Cultivar to Moneymaker Cultivar by Conventional Breeding MZS Abdallah A. Hassanin, Ahmed M. Saad, Enas A. Bardisi, Ali Salama Journal of Agricultural and food chemistry, 2020 | 54 | 2020 |
Mohamed T. El-SaadonyProfessor Associate of Microbiology, Zagazig University, Zagazig 44511, EgyptVerified email at zu.edu.eg
