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Dongho Dongmo Fabrice Fabien
Dongho Dongmo Fabrice Fabien
University of Douala
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Year
Food safety knowledge, attitudes and practices among consumers in developing countries: An international survey
OA Odeyemi, NA Sani, AO Obadina, CKS Saba, FA Bamidele, ...
Food research international 116, 1386-1390, 2019
1432019
Effect of heating and of short exposure to sunlight on carotenoids content of crude palm oil
DDF Fabien, NN Annie, DM Adélaide, S Florian, G Inocent
Journal of Food Processing & Technology 5 (4), 1, 2014
222014
Predictors of childhood severe malaria in a densely populated area: Douala, Cameroon
FFD Dongmo, RAN Ngane, I Gouado, JBP Mfonkeu, VM Kwemba, ...
African Journal of Biotechnology 10 (33), 6319-6324, 2011
202011
Chemical Characterization and Antibacterial Properties of Fontitrygon margarita (Günther, 1870) Liver Oil
BS Noutsa, SR Tchabong, ADD Djitieu, FFD Dongmo, FHN Ngamga, ...
Journal of Lipids 2022, 2022
82022
Some factors affecting quality of crude palm oil sold in Douala, Cameroon.
FFD Dongho, I Gouado, LM Sameza, RS Mouokeu, AM Demasse, ...
82017
An Overview of Natural Products that Modulate the Expression of Non-coding RNAs involved in Oxidative Stress and Inflammation-Associated Disorders
JA Ngum, FJ Tatang, USF Simo, MH Toumeni, SN Nguengo, CF Mezajou, ...
Frontiers in Pharmacology 14, 896, 2023
62023
Toxicological study on aqueous extract of Allanblackia froribunda (Clusiaceae) on rats
DM Lembè, MN Njila, E Bend, J Domkam, PCO Oundoum, FD Dogmo, ...
Journal of Complementary Medicine Research 2 (1), 23-23, 2013
6*2013
Evaluation of nutritional and functional properties of squash pulp powder from cameroon and squash base biscuit
G Inocent, DDF Fabien, DA William, BG Vanessa, A Vanissa, ...
Journal of Scientific Research and Reports 27 (6), 1-13, 2021
52021
Effect of bleaching and fermentation on the physico-chemical, pasting properties and bread baking performance of various gluten free flour
DA William, AAJ Armel, DDF Fabien, G Inocent
Measurement: Food 9, 100073, 2023
32023
Influence of cooking methods on Oreochromis niloticus (Tilapia) oils antibacterial activity
R Zokou, FFD Dongmo, SCN Houketchang, GT Boungo, HAK Foffe, ...
Food and Humanity 1, 921-927, 2023
22023
Study of coinfection of Salmonella typhi, Salmonella paratyphi with Candida spp., in four hospitals of Douala-Cameroon
AML Essoua, FFD Dongmo, MLM Koanga, RS Mouokeu, JPA Assam, ...
International Journal of Science and Research Archive 2 (2), 110-119, 2021
22021
Physicochemical Characteristics and Nutritional and Biological Properties of Fish Oils in Cameroon: An Overview
FF Dongho Dongmo, AR Fogang Mba, JC Manz Koule, FH Njike Ngamga, ...
Journal of Food Quality 2023, 2023
12023
Knowledge, attitude, and practices regarding obesity among population of urban (Douala) and rural (Manjo) areas in Cameroon
FFD Dongmo, WD Asongni, ARF Mba, RME Etame, DN Hagbe, ...
International Journal of Chronic Diseases 2023, 2023
12023
TNF and HNRNPL Related Immunoregulatory Long Non-Coding RNA (THRIL) and long intergenic noncoding RNA-p21 (lincRNA-p21) as potential useful biomarkers for the diagnosis of …
NN Njike, CF Mezajou, K Charleine, NJ Afuoti, US Simo Fotso, FJ Tatang, ...
Frontiers in Tropical Diseases, 88, 2022
1*2022
Antioxidant and Antiobesogenic Properties of Aqueous Extracts of Hibiscus sabdariffa, Zingiber officinale and Mentha spicata in Wistar High-Fat Diet Rats
NTS Vanissa, DDF Fabien, LL Landry, MT Ghislain, DA William, ...
JFNS 10 (5), 151-164, 2022
12022
Effect of Annealing, Acid Hydrolysis and Branching Enzyme on Dioscorea schimperiana Starch Technological and Functional Properties
DA William, DDF Fabien, LMSG inocent
Journal of Scientific Research & Reports 26 (10), 25-37, 2020
12020
Bioavailability of palm oil carotenoids consumed from different foods.
FFD Dongho, M Ndomou, ARN Ngono, AM Demasse, FJ Schweigert, ...
12017
An Overview of Fatty Acids-Based Nutritional Quality Indices of Fish Oils from Cameroon: Impact of Fish Pre-treatment and Preservation Methods
FFD Dongmo, ARF Mba, FHN Ngamga, WD Asongni, R Zokou, ...
Journal of Food Composition and Analysis, 106250, 2024
2024
In vivo Antihyperlipidemic and Antioxidant Effect of Oil Extracted from Sardinella maderensis (Lowe, 1838) on Strain Wistar Rats
JCM Koule, RS Tuem, RJEM Ngangue, FFD Dongmo, MN Nchoutpouen, ...
Journal of Food and Nutrition Sciences 12 (1), 61-71, 2024
2024
Insights into the Prevalence and Resistance Patterns of Candida Species among Diabetic Patients in Cameroon: Potential Paths for Alternative Treatments
KT I.F., N T.K., DD F.F., TK R.M., D A., Y L., APM D.S., S M.L., B F.F., C M.I.
American Journal of Microbiological Research 12 (2), 18-26, 2024
2024
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