| Performance of tetraalkylammonium-based ionic liquids as constituents of aqueous biphasic systems in the extraction of ovalbumin and lysozyme DCV Belchior, MV Quental, MM Pereira, CMN Mendonça, IF Duarte, ... Separation and Purification Technology 233, 116019, 2020 | 47 | 2020 |
| Proceedings of the 3rd IPLeiria’s International Health Congress: Leiria, Portugal. 6-7 May 2016 CC Tomás, E Oliveira, D Sousa, M Uba-Chupel, G Furtado, C Rocha, ... BMC Health Services Research 16, 111-242, 2016 | 43* | 2016 |
| Synergistic aqueous biphasic systems: a new paradigm for the “one-pot” hydrometallurgical recovery of critical metals N Schaeffer, M Gras, H Passos, V Mogilireddy, CMN Mendonça, ... ACS sustainable chemistry & engineering 7 (1), 1769-1777, 2018 | 37 | 2018 |
| Buffalo milk increases viability and resistance of probiotic bacteria in dairy beverages under in vitro simulated gastrointestinal conditions TMS da Silva, ACM Piazentin, CMN Mendonça, A Converti, CSB Bogsan, ... Journal of dairy science 103 (9), 7890-7897, 2020 | 35 | 2020 |
| Use of probiotic bacteria and bacteriocins as an alternative to antibiotics in aquaculture WA Pereira, CMN Mendonça, AV Urquiza, VÞ Marteinsson, JG LeBlanc, ... Microorganisms 10 (9), 1705, 2022 | 33 | 2022 |
| Understanding the interactions of imidazolium-based ionic liquids with cell membrane models CMN Mendonça, DT Balogh, SC Barbosa, TE Sintra, SPM Ventura, ... Physical Chemistry Chemical Physics 20 (47), 29764-29777, 2018 | 33 | 2018 |
| Antibacterial and antifungal activity of crude and freeze-dried bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus PO de Souza de Azevedo, CMN Mendonça, ACR Moreno, AVI Bueno, ... Scientific Reports 10 (1), 12291, 2020 | 25 | 2020 |
| From green to blue economy: Marine biorefineries for a sustainable ocean-based economy NV Veríssimo, CU Mussagy, AA Oshiro, CMN Mendonça, ... Green Chemistry 23 (23), 9377-9400, 2021 | 23 | 2021 |
| Beneficial effects of probiotics on the pig production cycle: An overview of clinical impacts and performance WA Pereira, SM Franco, IL Reis, CMN Mendonça, ACM Piazentin, ... Veterinary Microbiology 269, 109431, 2022 | 22 | 2022 |
| Bacteriocin-like inhibitory substance of Pediococcus pentosaceus as a biopreservative for Listeria sp. control in ready-to-eat pork ham POS de Azevedo, CMN Mendonça, L Seibert, JM Domínguez, A Converti, ... Brazilian Journal of Microbiology 51, 949-956, 2020 | 21 | 2020 |
| Glutaminase-free L-asparaginase production by Leucosporidium muscorum isolated from Antarctic marine-sediment RKB Freire, CMN Mendonça, RB Ferraro, IS Moguel, A Tonso, ... Preparative Biochemistry & Biotechnology 51 (3), 277-288, 2021 | 19 | 2021 |
| Characterization of levan produced by a Paenibacillus sp. isolated from Brazilian crude oil CMN Mendonça, RC Oliveira, RKB Freire, ACM Piazentin, WA Pereira, ... International Journal of Biological Macromolecules 186, 788-799, 2021 | 18 | 2021 |
| Bacteriocin-like inhibitory substances production by Enterococcus faecium 135 in co-culture with Ligilactobacillus salivarius and Limosilactobacillus reuteri ACM Piazentin, CMN Mendonça, M Vallejo, SI Mussatto, ... Brazilian Journal of Microbiology, 1-11, 2022 | 17 | 2022 |
| Sustainable extraction and separation of rhenium and molybdenum from model copper mining effluents using a polymeric aqueous two-phase system L Muruchi, N Schaeffer, H Passos, CMN Mendonça, JAP Coutinho, ... ACS sustainable chemistry & engineering 7 (1), 1778-1785, 2018 | 17 | 2018 |
| Pediocin PA-1 production by Pediococcus pentosaceus ET34 using non-detoxified hemicellulose hydrolysate obtained from hydrothermal pretreatment of sugarcane bagasse TM Kuniyoshi, CMN Mendonça, VB Vieira, D Robl, BDG de Melo Franco, ... Bioresource Technology 338, 125565, 2021 | 14 | 2021 |
| Bacteriocinogenic probiotic bacteria isolated from an aquatic environment inhibit the growth of food and fish pathogens WA Pereira, ACM Piazentin, RC de Oliveira, CMN Mendonça, YA Tabata, ... Scientific Reports 12 (1), 5530, 2022 | 11 | 2022 |
| Kinetic and thermodynamic parameters of nisin thermoinactivation GM de Almeida, CMN Mendonça, A Converti, RP de Souza Oliveira Journal of food engineering 280, 109986, 2020 | 7 | 2020 |
| An integrated process combining the reaction and purification of PEGylated proteins JHPM Santos, CMN Mendonça, ARP Silva, RPS Oliveira, A Pessoa, ... Green chemistry 21 (23), 6407-6418, 2019 | 7 | 2019 |
| Tracking new insights into antifungal and anti-mycotoxigenic properties of a biofilm forming Pediococcus pentosaceus strain isolated from grain silage CMN Mendonça, RC Oliveira, LJL Pizauro, WA Pereira, K Abboud, ... International Journal of Food Microbiology 405, 110337, 2023 | 2 | 2023 |
| Pan-genomic and comparative analysis of Pediococcus pentosaceus focused on the in silico assessment of pediocin-like bacteriocins IR Blanco, LJL Pizauro, JV dos Anjos Almeida, CMN Mendonça, ... Computational and Structural Biotechnology Journal 20, 5595-5606, 2022 | 2 | 2022 |
