| Willow bark extract and the biostimulant complex Root Nectar® increase propagation efficiency in chrysanthemum and lavender cuttings K Wise, H Gill, J Selby-Pham Scientia Horticulturae 263, 109108, 2020 | 49 | 2020 |
| Fertiliser supplementation with a biostimulant complex of fish hydrolysate, Aloe vera extract, and kelp alters cannabis root architecture to enhance nutrient uptake K Wise, J Selby-Pham, X Chai, T Simovich, S Gupta, H Gill Scientia Horticulturae 323, 112483, 2024 | 22 | 2024 |
| Application of automated image colour analyses for the early-prediction of strawberry development and quality. K Wise, T Wedding, J Selby-Pham Scientia Horticulturae 304, 111316, 2022 | 16 | 2022 |
| Pharmacokinetic properties of phytochemicals in Hypericum perforatum influence efficacy of regulating oxidative stress K Wise, S Selby-Pham, L Bennett, J Selby-Pham Phytomedicine 59, 152763, 2019 | 12 | 2019 |
| Comparative study of water requirements and water footprints of fibre crops hemp (Cannabis sativa) and cotton (Gossypium hirsutum L.) K Wise, E Baziotopoulos, C Zhang, M Leaming, LH Shen, J Selby-Pham Journal of Agrometeorology 25 (3), 392-396, 2023 | 8 | 2023 |
| Development of intestinal bioavailability prediction (IBP) and phytochemical relative antioxidant potential prediction (PRAPP) models for optimizing functional food value of … K Wise, SNB Selby-Pham, J Selby-Pham, H Gill International Journal of Food Properties 23 (1), 1287-1295, 2020 | 7 | 2020 |
| Inhalation Absorption Prediction (IAP) Model for Predicting Medicinal Cannabis Phytochemical Pharmacokinetics K Wise, H Gill, J Selby-Pham Pharmacognosy Communications 9 (3), 85-91, 2019 | 6 | 2019 |
| Understanding health-related properties of bushmint (Hyptis) by pharmacokinetic modelling of intestinal absorption J Selby-Pham, SNB Selby-Pham, K Wise, LE Bennett Phytochemistry Letters 26, 16-19, 2018 | 6 | 2018 |
| A biostimulant complex comprising molasses, Aloe vera extract, and fish-hydrolysate enhances yield, aroma, and functional food value of strawberry fruit K Wise, J Selby-Pham, T Simovich, H Gill Advances in Horticultural Science 38 (1), 47-62, 2024 | 5 | 2024 |
| Utilisation of QSPR ODT modelling and odour vector modelling to predict Cannabis sativa odour K Wise, N Phan, J Selby-Pham, T Simovich, H Gill Plos one 18 (4), e0284842, 2023 | 5 | 2023 |
| Enhancement of tomato functional food value through nutrient supplementation with fish emulsion biostimulant K Wise, J Selby-Pham Journal of Horticultural Sciences 18 (2), 2023 | 4 | 2023 |
| Enhancement of capsicum (Capsicum annuum L.) functional food value through nutrient supplementation with a biostimulant complex comprising triacontanol … K Wise, J Selby-Pham, T Simovich, H Gill New Zealand Journal of Crop and Horticultural Science, 1-12, 2023 | 4 | 2023 |
| Early prediction of Shiraz wine quality based on small volatile compounds in grapes. J Luo, J Selby-Pham, K Wise, Y Wu, J Sun, Y Qu, T Cao, P Zhang, ... agriRxiv, 20220504578, 2022 | 4 | 2022 |
| Supplementation of fertiliser with the biostimulant molasses enhances hemp (Cannabis sativa) seed functional food antioxidant capacity by induction of stress responses K Wise, LB Williams, S Selby-Pham, PFA Wright, T Simovich, H Gill, ... Scientia Horticulturae 334, 113299, 2024 | 2 | 2024 |
| Bioaccumulation of silicon and enhancement of cannabisinflorescence yield from fertiliser supplementation with thebiostimulants silicate and phosphite K Wise, T Simovich, H Gill, J Selby-Pham New Zealand Journal of Crop and Horticultural Science, 1–13, 2024 | 2 | 2024 |
| Enhancement of tomato hedonic quality through fertiliser supplementation with a biostimulant complex comprising molasses, Aloe vera extract and fish-hydrolysate K Wise, J Selby-Pham New Zealand Journal of Crop and Horticultural Science, 1-10, 2024 | 2 | 2024 |
| Prediction of Shiraz wine flavour from volatile and odour intensity profiles K Wise, J Luo, K Howell, J Selby-Pham Journal of Wine Research, 1-11, 2023 | 1 | 2023 |
| Bioinformatic analysis of the putative hop antifungal chitinase HCH1 K Wise, H Gill, J Selby-Pham Physiological and Molecular Plant Pathology 112, 101515, 2020 | 1 | 2020 |
| Plastic wine glass mimic improves the perception of quality and aroma of white wines. K Wise, J Selby-Pham International Journal of Gastronomy and Food Science, 101043, 2024 | | 2024 |
| Strawberry field trial in Australia demonstrates improvements to fruit yield and quality control conformity, from application of two biostimulant complexes K Wise, J Selby-Pham New Zealand Journal of Crop and Horticultural Science, 1-16, 2024 | | 2024 |
Jamie Selby-PhamManaging Director, Cannabis & Biostiulants Research GroupVerified email at cbrg.com.au
