Follow
Saman Lashkari
Saman Lashkari
Department of Animal science, Nutrition, Assistant professor, Aarhus University
Verified email at anis.au.dk - Homepage
Title
Cited by
Cited by
Year
A review on the role of chromium supplementation in ruminant nutrition—effects on productive performance, blood metabolites, antioxidant status, and immunocompetence
S Lashkari, M Habibian, SK Jensen
Biological trace element research 186, 305-321, 2018
552018
Nutrient digestibility and evaluation of protein and carbohydrate fractionation of citrus by‐products
S Lashkari, A Taghizadeh
Journal of animal physiology and animal nutrition 97 (4), 701-709, 2013
422013
Qualitative characteristics, microbial populations and nutritive values of orange pulp ensiled with nitrogen supplementation
S Lashkari, A Taghizadeh, J Seifdavati, AZM Salem
Slovak Journal of Animal Science 47 (2), 90-99, 2014
342014
Nutrient digestibility and chemical composition of potato (Solanum tuberosum L.) vine as alternative forage in ruminant diets
S Salehi, S Lashkari, RE ABBASI, H KAMANGAR
Agricultural Communications 2 (1), 63-66, 2014
232014
Effects of different processing methods of flaxseed on ruminal degradability and in vitro post-ruminal nutrient disappearance
S Lashkari, O Azizi, H Jahani-Azizabadi
Archives of animal nutrition 69 (3), 177-186, 2015
182015
Effects of lactobacillus plantarum and hydrolytic enzymes on fermentation and ruminal degradability of orange pulp silage
P Hamid, T Akbar, L Saman
Journal of BioScience and Biotechnology 4 (3), 349-357, 2015
172015
Effects of different concentrations of ground oak acorn on growth performance, blood parameters and carcass characteristics of goat kids
E Froutan, O Azizi, G Sadeghi, F Fatehi, S Lashkari
Animal Production Science 55 (1), 87-92, 2014
172014
Effects of Heat Treatment of Green Protein on in Situ Protein Disappearance and in Vitro Fatty Acid Biohydrogenation
MR Chowdhury, S Lashkari, SK Jensen, M Ambye-Jensen, MR Weisbjerg
Journal of agricultural and food chemistry 66 (30), 8169-8178, 2018
162018
Distribution of α-tocopherol stereoisomers in mink (Mustela vison) organs varies with the amount of all-rac-α-tocopheryl acetate in the diet
L Hymøller, S Lashkari, TN Clausen, SK Jensen
British Journal of Nutrition 120 (12), 1332-1337, 2018
152018
Digestion kinetics of carbohydrate fractions of citrus by-products
S Lashkari, A Taghizadeh
Veterinary Research Forum 6 (1), 41, 2015
152015
Evaluation of rumen fermentation kinetics of some by-products using in situ and in vitro gas production technique.
H Paya, A Taghizadeh, S Lashkari, S Shirmohammadi
Slovak Journal of Animal Science 45 (4), 127-133, 2012
152012
Pharmacokinetics of α-tocopherol stereoisomers in plasma and milk of cows following a single dose injection of all-rac-α-tocopheryl acetate
SK Jensen, S Lashkari, NB Kristensen
Food Chemistry 310, 125931, 2020
132020
Fatty acid profile of phospholipids and sphingomyelin in milk and regulation of sphingomyelin synthesis of mammary glands in cows receiving increasing levels of crushed …
S Lashkari, JW Moller, SK Jensen, LI Hellgren, MT Sørensen, PK Theil, ...
Journal of Dairy Science 103 (3), 2255-2263, 2020
132020
Biodiscrimination of α-tocopherol stereoisomers in plasma and tissues of lambs fed different proportions of all-rac-α-tocopheryl acetate and RRR-α-tocopheryl acetate
S Lashkari, S Krogh Jensen, G Bernes
Journal of animal science 97 (3), 1222-1233, 2019
132019
Rumen biohydrogenation of linoleic and linolenic acids is reduced when esterified to phospholipids or steroids
S Lashkari, M Bonefeld Petersen, S Krogh Jensen
Food Science & Nutrition 8 (1), 79-87, 2020
122020
Growth performance, nutrient digestibility and blood parameters of fattening lambs fed diet replacing corn with orange pulp
S Lashkari, A Taghizadeh, H Paya, SK Jensen
Spanish journal of agricultural research 15 (1), 21, 2017
122017
Ruminal biohydrogenation kinetics of defatted flaxseed and sunflower is affected by heat treatment
S Lashkari, L Hymøller, SK Jensen
Journal of Agricultural and Food Chemistry 65 (40), 8839-8846, 2017
112017
Enhancing protein recovery in green biorefineries through selection of plant species and time of harvest
L Stødkilde, S Lashkari, J Eriksen, SK Jensen
Animal Feed Science and Technology 278, 115016, 2021
102021
Feeding concentrate pellets enriched by natural vitamin E keeps the plasma vitamin E above the critical level in calves post-weaning
S Lashkari, SK Jensen, CB Hansen, K Krogh, P Theilgaard, BML Raun, ...
Livestock Science 253, 104672, 2021
92021
Changes in long‐chain fatty acid composition of milk fat globule membrane and expression of mammary lipogenic genes in dairy cows fed sunflower seeds and rumen‐protected choline
S Lashkari, JW Moller, SK Jensen, LI Hellgren, MT Sørensen, PK Theil, ...
Journal of animal physiology and animal nutrition 104 (6), 1606-1619, 2020
92020
The system can't perform the operation now. Try again later.
Articles 1–20