Follow
Kanza Awan
Kanza Awan
Verified email at ucp.edu.pk
Title
Cited by
Cited by
Year
Sulforaphane as a potential remedy against cancer: Comprehensive mechanistic review
S Khan, KA Awan, MJ Iqbal
Journal of Food Biochemistry 46 (3), e13886, 2022
372022
Diet and lifestyle modifications for effective management of polycystic ovarian syndrome (PCOS)
R Shahid, Mahnoor, KA Awan, MJ Iqbal, H Munir, I Saeed
Journal of Food Biochemistry 46 (7), e14117, 2022
302022
Investigating the antioxidant potential of garlic (Allium sativum) extracts through different extraction modes
KA Awan, MS Butt, I Ul Haq, HAR Suleria
Current Bioactive Compounds 15 (1), 45-50, 2019
212019
Storage stability of garlic fortified chicken bites
KA Awan, MS Butt, I Haq, F Ashfaq, H Suleria
J. Food Chem. Nanotechnol 3 (2), 80-85, 2017
162017
Xanthine oxidase inhibitory study of eight structurally diverse phenolic compounds
A Mehmood, J Li, AU Rehman, R Kobun, IU Llah, I Khan, F Althobaiti, ...
Frontiers in Nutrition 9, 966557, 2022
102022
Compositional profiling of selected Pakistani date cultivars.
KA Awan, MS Butt, MK Sharif, F Hussain
Pakistan Journal of Agricultural Sciences 55 (3), 2018
82018
Prophylactic potential of conventional and supercritical garlic extracts to alleviate diet related malfunctions
KA Awan, MS Butt, F Ashfaq, H Munir, HAR Suleria
Recent Patents on Food, Nutrition & Agriculture 10 (1), 34-47, 2019
72019
The effect of lactic acid bacteria and co‐culture on structural, rheological, and textural profile of corn dough
S Yaqoob, H Liu, M Liu, M Zheng, KA Awan, D Cai, J Liu
Food Science & Nutrition 10 (1), 264-271, 2022
62022
Sensory profile of conventional and supercritical garlic extract-nutrified chicken bites.
KA Awan, MS Butt, JA Awan, TZ Tahir Zahoor
62015
Nanotechnology: A pioneering rebellion for food diligence
MK Sharif, KA Awan, MS Butt, HR Sharif
Impact of nanoscience in the food industry, 29-56, 2018
42018
Potential industrial and nutritional applications of shrimp by-products: a review
Abuzar, HR Sharif, MK Sharif, R Arshad, A Rehman, W Ashraf, A Karim, ...
International Journal of Food Properties 26 (2), 3407-3432, 2023
32023
Effect of date fruit supplemented diet on serum lipidemic and oxidative stress biomarkers in rodent experimental modelling
KA Awan, MS Butt, F Ashfaq, H Munir, HAR Suleria
International Food Research Journal 26 (4), 1143-1153, 2019
22019
Tea tree essential oil
S Khan, M Sohail, MJ Iqbal, KA Awan, GA Nayik
Essential Oils, 479-500, 2023
12023
Assessing the therapeutic potential of red cabbage (Brassica oleracea var. capitata) to modulate renal and cardiac oxidative stress biomarkers in hypercholesterolemic rabbits
F Ashfaq, MS Butt, A Bilal, KA Awan, HAR Suleria
Current Bioactive Compounds 16 (4), 521-527, 2020
12020
Assessing the bioefficacy of conventional solvent and supercritical fluid extracts of green tea to alleviate lifestyle related dysfunctions
F Ashfaq, MS Butt, A Bilal, KA Awan, HAR Suleria
Clinical Phytoscience 5, 1-12, 2019
12019
Garlic: from nutritional to nutraceutical viewpoint
KA Awan, MS Butt, H Munir, HAR Suleria
Bioactive compounds from plant origin, 235-266, 2019
12019
From Designer Food Formulation to Oxidative Stress Mitigation: Health-Boosting Constituents of Cabbage
F Ashfaq, MS Butt, A Bilal, KA Awan, HAR Suleria
The Role of Phytoconstitutents in Health Care, 217-262, 2020
2020
FREQUENCIES OF NON-COMMUNICABLE DISEASES IN RURAL AND URBAN POPULATIONS IN TWO DISTRICTS OF PUNJAB, PAKISTAN
I Anwer, N Ijaz, K Awan, M Usman, RR Khan, M Kashif
Annals of Allied Health Sciences 5 (2), 16-19, 2019
2019
Assessing the bioefficacy of conventional solvent and supercritical fluid extracts of green tea to alleviate lifestyle related dysfunctions.
FA Faiza Ashfaq, MS Butt, AB Ahmad Bilal, KA Awan, HAR Suleria
2019
Probing the restorative potential of dates (Phoenix dactylifera) against atherogenic diet induced cardiac and hepatic stress
KA Awan
UNIVERSITY OF AGRICULTURE, FAISALABAD PAKISTAN, 2017
2017
The system can't perform the operation now. Try again later.
Articles 1–20