| Mitochondrial diversity and the origin of Iberian sheep S Pedrosa, JJ Arranz, N Brito, A Molina, F San Primitivo, Y Bayón Genetics Selection Evolution 39 (1), 91-103, 2007 | 89 | 2007 |
| Evaluating the impact of sprouting conditions on the glucosinolate content of Brassica oleracea sprouts AP Vale, J Santos, NV Brito, D Fernandes, E Rosa, MBPP Oliveira Phytochemistry 115, 252-260, 2015 | 73 | 2015 |
| Empreendedorismo e motivações empresariais no ensino superior P Parreira, NV e Brito, F da Costa Pereira Edições Sílabo, 2011 | 58 | 2011 |
| Phytochemical composition and antimicrobial properties of four varieties of Brassica oleracea sprouts AP Vale, J Santos, N Melia, V Peixoto, NV Brito, MBPP Oliveira Food Control 55, 248-256, 2015 | 46 | 2015 |
| Light influence in the nutritional composition of Brassica oleracea sprouts AP Vale, J Santos, NV Brito, V Peixoto, R Carvalho, E Rosa, ... Food Chemistry 178, 292-300, 2015 | 41 | 2015 |
| Epidemiological survey on intestinal helminths of stray dogs in Guimarães, Portugal V Silva, J Silva, M Gonçalves, C Brandão, N Vieira e Brito Journal of Parasitic Diseases 44 (4), 869-876, 2020 | 22 | 2020 |
| Growth and Carcass Traits of Three Portuguese Autochthonous Chicken Breeds: Amarela, Preta Lusitânica and Pedrês Portuguesa LC Soares, JC Lopes, NV Brito, J Carvalheira Italian Journal of Animal Science 14 (1), 3566, 2015 | 16 | 2015 |
| Biometric characterization of the Portuguese autochthonous hens breeds NV Brito, JC Lopes, V Ribeiro, R Dantas, JV Leite Animals 11 (2), 498, 2021 | 12 | 2021 |
| Innovation with traditional products: chemical characterization of a traditional Portuguese meat sausage, aiming at PGI certification NV Brito, D Santos, AP Vale, IM Afonso, E Mendes, S Casal, M Olveira British food journal 112 (5), 489-499, 2010 | 9 | 2010 |
| Genetic characterization of Portuguese autochthonous chicken breeds. L Costa, JV Leite, JC Lopes, L Soares, JJ Arranz, NV Brito | 8 | 2006 |
| Small scale egg production: The challenge of Portuguese autochthonous chicken breeds NV Brito, JC Lopes, V Ribeiro, R Dantas, JV Leite Agriculture 11 (9), 818, 2021 | 5 | 2021 |
| (2011) P PARREIRA, FC PEREIRA, NV BRITO Empreendedorismo e Motivações Empresariais no Ensino Superior, Lisboa …, 0 | 2 | |
| Chemical Composition of the “Galo de “Barcelos”” (“Barcelos” Rooster Raw Meat) NVB ISABEL MARIA AFONSO, SUSANA CASAL, JÚLIO CÉSAR LOPES, JÉSSICA DOMINGUES ... Animals 12, 1556, 2022 | 1 | 2022 |
| Sarrabulho de Ponte de Lima: Gastronomia na Tradição N Vieira e Brito, AP Vale | | 2011 |
| Effect of the production systems in the Limousine calving interval in southern Portugal. AN Vieira e Brito, GC Olim, EC Oliveira, GM Candeias | | 2009 |
| Análisis del intervalo entre partos de la raza bovina Limousine bajo diferentes sistemas de producción en el sur de Portugal AN Vieira e Brito, G Carvalho Olim, E Cerqueira Oliveira, ... Congresos y Jornadas. Serie Producción Animal-Asociación Interprofesional …, 2009 | | 2009 |
| Influence of robot milking system in milk production. AN Vieira e Brito, JM Silva | | 2009 |
| Análisis de la ganancia media diaria de la raza Limousine bajo diferentes sistemas de producción en el sur de Portugal AN Vieira e Brito, G Carvalho Olim, E Cerqueira Oliveira, ... Congresos y Jornadas. Serie Producción Animal-Asociación Interprofesional …, 2009 | | 2009 |
| Average daily gain in Limousine breed according to different production systems in southern Portugal. AN Vieira e Brito, GC Olim, EC Oliveira, GM Candeias XXXIX Jornadas de Estudio, XIII Jornadas sobre Producción Animal, Zaragoza …, 2009 | | 2009 |
| Reproductive traits in Barrosã Portuguese autochthonous cattle breed: significant effects in breed calving index. AN Vieira e Brito, V Antunes Ribeiro, MC Costa Mendes, J Vieira Leite, ... | | 2007 |
