| Effect of incorporation of oat flour on nutritional and organoleptic characteristics of bread and noodles D Chauhan, KIN Kumar, S Kumar, H Kumar Current Research in Nutrition and Food Science Journal 6 (1), 148-156, 2018 | 63 | 2018 |
| Effect of soaking and germination treatments on nutritional, anti-nutritional, and bioactive properties of amaranth (Amaranthus hypochondriacus L.), quinoa (Chenopodium quinoa … P Thakur, K Kumar, N Ahmed, D Chauhan, QUEH Rizvi, S Jan, TP Singh, ... Current Research in Food Science 4, 917-925, 2021 | 61 | 2021 |
| Status of beetroot processing and processed products: Thermal and emerging technologies intervention A Dhiman, R Suhag, DS Chauhan, D Thakur, S Chhikara, PK Prabhakar Trends in Food Science & Technology 114, 443-458, 2021 | 45 | 2021 |
| Inducible clindamycin resistance among clinical isolates of Staphylococcus aureus from Sub Himalayan Region of India KK Mokta, S Verma, D Chauhan, SA Ganju, D Singh, A Kanga, A Kumari, ... Journal of clinical and diagnostic research: JCDR 9 (8), DC20, 2015 | 36 | 2015 |
| Effect of diverse fermentation treatments on nutritional composition, bioactive components, and anti-nutritional factors of finger millet (Eleusine coracana L.) S Jan, K Kumar, AN Yadav, N Ahmed, P Thakur, D Chauhan, HS Dhaliwal Journal of Applied Biology and Biotechnology 10 (1), 46-52, 2022 | 27 | 2022 |
| Screening of 19,460 genotypes of wheat species for resistance to powdery mildew and identification of potential candidates using focused identification of germplasm strategy (FIGS) VK Vikas, S Kumar, S Archak, RK Tyagi, J Kumar, S Jacob, M Sivasamy, ... Crop Science 60 (6), 2857-2866, 2020 | 25 | 2020 |
| Genome-wide association study reveals genomic regions associated with ten agronomical traits in wheat under late-sown conditions S Kumar, J Kumari, N Bhusal, AK Pradhan, N Budhlakoti, DC Mishra, ... Frontiers in plant science 11, 549743, 2020 | 23 | 2020 |
| Phytic acid contents of chickpea and black gram. Varietal difference and effect of domestic processing and cooking methods ABM Duhan, D Chauhan, AC Kapoor Journal of the Science of Food and Agriculture 49, 449-455, 1989 | 23 | 1989 |
| Genome-wide association mapping for component traits of drought and heat tolerance in wheat NB Devate, H Krishna, SKV Parmeshwarappa, KK Manjunath, ... Frontiers in Plant Science 13, 943033, 2022 | 22 | 2022 |
| Impact of soaking, germination, fermentation, and roasting treatments on nutritional, anti-nutritional, and bioactive composition of black soybean (Glycine max L.) D Chauhan, K Kumar, N Ahmed, P Thakur, QUEH Rizvi, S Jan, AN Yadav Journal of Applied Biology and Biotechnology 10 (5), 186-192, 2022 | 22 | 2022 |
| Identification of QTLs/defense genes effective at seedling stage against prevailing races of wheat stripe rust in India AK Pradhan, S Kumar, AK Singh, N Budhlakoti, DC Mishra, D Chauhan, ... Frontiers in Genetics 11, 572975, 2020 | 21 | 2020 |
| Influence of soaking and germination treatments on the nutritional, anti-nutritional, and bioactive composition of pigeon pea (Cajanus cajan L.) QUEH Rizvi, K Kumar, N Ahmed, AN Yadav, D Chauhan, P Thakur, S Jan, ... Journal of Applied Biology and Biotechnology 10 (3), 127-134, 2022 | 19 | 2022 |
| Linear and Nonlinear Modeling of Protein Kinase B/AkT S Jain, DS Chauhan Proceedings of International Conference on ICT for Sustainable Development …, 2016 | 19 | 2016 |
| Utilising oleogel as a frying medium for deep fried Indian traditional product (Mathri) to reduce oil uptake DS Chauhan, A Khare, AB Lal, RP Bebartta Journal of the Indian Chemical Society 99 (3), 100378, 2022 | 18 | 2022 |
| Epidemiology, clinical profile and role of rapid tests in the diagnosis of acute bacterial meningitis in children (aged 1-59 months) D Chauhan, K Mokta, A Kanga, N Grover Neurology India 66 (4), 1045-1049, 2018 | 18 | 2018 |
| Development and nutritional evaluation of multigrain gluten free cookies and pasta products A Virk, M Kaur, P Thakur, D Chauhan, QUEH Rizvi Current Research in Nutrition and Food Science Journal 7 (3), 842-853, 2019 | 14 | 2019 |
| Implementation of fuzzy system using different voltages of OTA for JNK pathway leading to cell survival/death S Jain, DS Chauhan Jaypee University of Information Technology, Solan, HP, 2015 | 13 | 2015 |
| Discovery of Substituted N-(6-Chloro-3-cyano-4-phenyl-4H-chromen-2-yl)-2-(4-chloro-phenoxy)-acetamide for Biphasic Anticancer and Anticonvulsant Activities D Chauhan, SR Hashim, P Rani, S Kumar, N Shrimal, D Shastri, V Raj Medicinal Chemistry 17 (3), 203-215, 2021 | 10 | 2021 |
| Group B streptococcal meningitis in children beyond the neonatal period in sub-Himalayan India D Chauhan, K Mokta, A Kanga, N Grover, D Singh, S Bhagra Annals of Indian Academy of Neurology 18 (1), 71-73, 2015 | 10 | 2015 |
| Exploring the anticancer potentials of polyphenols: A comprehensive review of patents in the last five years N Gupta, S Singh, D Chauhan, R Srivastava, VK Singh Recent Patents on Anti-Cancer Drug Discovery 18 (1), 3-10, 2023 | 7 | 2023 |
