The Effect of Sage (Salvia sclarea) Essential Oil on the Physiochemical and Antioxidant Properties of Sodium Alginate and Casein-Based Composite Edible Films S Bhatia, A Al-Harrasi, YA Shah, M Jawad, MS Al-Azri, S Ullah, MK Anwer, ... Gels 9 (3), 233, 2023 | 17 | 2023 |
A comparative study of the properties of gelatin (porcine and bovine)-based edible films loaded with spearmint essential oil S Bhatia, A Al-Harrasi, M Jawad, YA Shah, MS Al-Azri, S Ullah, MK Anwer, ... Biomimetics 8 (2), 172, 2023 | 10 | 2023 |
Fabrication, characterization, and antioxidant potential of sodium alginate/acacia gum hydrogel-based films loaded with cinnamon essential oil S Bhatia, A Al-Harrasi, YA Shah, HWK Altoubi, S Kotta, P Sharma, ... Gels 9 (4), 337, 2023 | 10 | 2023 |
Physicochemical characterization and antioxidant properties of chitosan and sodium alginate based films incorporated with ficus extract S Bhatia, A Al-Harrasi, YA Shah, M Jawad, MS Al-Azri, S Ullah, MK Anwer, ... Polymers 15 (5), 1215, 2023 | 10 | 2023 |
Physical, Chemical, Barrier, and Antioxidant Properties of Pectin/Collagen Hydrogel-Based Films Enriched with Melissa officinalis S Bhatia, A Al-Harrasi, AS Alhadhrami, YA Shah, S Kotta, J Iqbal, ... Gels 9 (7), 511, 2023 | 7 | 2023 |
Psychological impacts of COVID-19 pandemic in cancer patients on active treatment S Koca, E Koca, IN Okten, FFC Orengül, A Oztürk, M Ozçelik, A Oyman, ... Heliyon 8 (8), 2022 | 5 | 2022 |
Characterization of biodegradable films based on guar gum and calcium caseinate incorporated with clary sage oil: Rheological, physicochemical, antioxidant, and antimicrobial … S Bhatia, YA Shah, A Al-Harrasi, AS Alhadhrami, DSH ALHashmi, ... Journal of Agriculture and Food Research 15, 100948, 2024 | 4 | 2024 |
Novel applications of black pepper essential oil as an antioxidant agent in sodium caseinate and chitosan based active edible films S Bhatia, YA Shah, A Al-Harrasi, M Jawad, E Koca, LY Aydemir International Journal of Biological Macromolecules 254, 128045, 2024 | 4 | 2024 |
Structural, mechanical, barrier and antioxidant properties of pectin and xanthan gum edible films loaded with grapefruit essential oil S Bhatia, A Al-Harrasi, YA Shah, ANS Alrasbi, M Jawad, E Koca, ... Heliyon 10 (3), 2024 | 3 | 2024 |
Application of plant‐based proteins for fortification of oat yogurt storage stability and bioactivity H Demir, LY Aydemir, MŞ Özel, E Koca, M Şimşek Aslanoğlu Journal of Food Science 88 (10), 4079-4096, 2023 | 3 | 2023 |
Development, characterization, and assessment of antioxidant pectin–sodium alginate based edible films incorporated with cassia essential oil S Bhatia, A Al‐Harrasi, M Jawad, YA Shah, MS Al‐Azri, S Ullah, E Oz, ... International Journal of Food Science & Technology 58 (9), 4652-4665, 2023 | 3 | 2023 |
Enhancing Tensile Strength, Thermal Stability, and Antioxidant Characteristics of Transparent Kappa Carrageenan Films Using Grapefruit Essential Oil for Food Packaging Applications S Bhatia, Y Abbas Shah, A Al-Harrasi, M Jawad, E Koca, LY Aydemir ACS omega, 2024 | 1 | 2024 |
Antimicrobial Topical Polymeric Films Loaded with Acetyl-11-keto-β-boswellic acid (AKBA) and Silver Nanoparticles: Optimization, Characterization, and Biological Activity M Jawad, S Bhatia, A Al-Harrasi, S Ullah, SA Halim, A Khan, E Koca, ... Heliyon, 2024 | | 2024 |
The Applications of Lime (Citrus aurantifolia) Essential Oil as a Functional Ingredient in Gelatin/Kappa-Carrageenan Composite Films for Active Packaging Y Abbas Shah, S Bhatia, A Al-Harrasi, A Naseer, M Jawad, TS Khan, ... ACS Food Science & Technology, 2024 | | 2024 |
Fabrication, characterization and antioxidant activities of pectin and gelatin based edible film loaded with Citrus reticulata L. essential oil S Bhatia, A Al‐Harrasi, S Ullah, YA Shah, MS Al‐Azri, M Jawad, ... Journal of Food Process Engineering 47 (4), e14583, 2024 | | 2024 |
Pectin/sodium alginate films tailored with Acetyl-11-keto-beta-boswellic acid for active packaging S Bhatia, YA Shah, A Al-Harrasi, M Jawad, TS Khan, T Alam, S Dıblan, ... International Journal of Biological Macromolecules 261, 129698, 2024 | | 2024 |
Tuning the structure and physiochemical properties of sodium alginate and chitosan composite films through sodium tripolyphosphate (STPP) crosslinking S Bhatia, YA Shah, A Al-Harrasi, M Jawad, TS Khan, E Koca, LY Aydemir International Journal of Biological Macromolecules, 130463, 2024 | | 2024 |
Gelatin/calcium‐caseinate films loaded with petitgrain essential oil for sustainable food packaging S Bhatia, YA Shah, A Al‐Harrasi, M Jawad, S Dıblan, TS Khan, E Koca, ... International Journal of Food Science & Technology, 2024 | | 2024 |
The physicochemical properties and molecular docking study of plasticized amphotericin B loaded sodium alginate, carboxymethyl cellulose, and gelatin-based films S Bhatia, A Al-Harrasi, IH Almohana, MS Albayati, M Jawad, YA Shah, ... Heliyon 10 (2), 2024 | | 2024 |
A novel film based on a cellulose/sodium alginate/gelatin composite activated with an ethanolic fraction of Boswellia sacra oleo gum resin S Bhatia, YA Shah, A Al‐Harrasi, S Ullah, MK Anwer, E Koca, LY Aydemir, ... Food Science & Nutrition, 2023 | | 2023 |