| Use of house cricket to address food security in Kenya: Nutrient and chitin composition of farmed crickets as influenced by age C Kipkoech, JN Kinyuru, S Imathiu, N Roos African Journal of Agricultural Research 12 (44), 3189-3197, 2017 | 43 | 2017 |
| In vitro study of cricket chitosan’s potential as a prebiotic and a promoter of probiotic microorganisms to control pathogenic bacteria in the human gut C Kipkoech, JN Kinyuru, S Imathiu, VB Meyer-Rochow, N Roos Foods 10 (10), 2310, 2021 | 34 | 2021 |
| Antimicrobial Activity of Chemically and Biologically Treated Chitosan Prepared from Black Soldier Fly (Hermetia illucens) Pupal Shell Waste MK Lagat, S Were, F Ndwigah, VJ Kemboi, C Kipkoech, CM Tanga Microorganisms 9 (12), 2417, 2021 | 32 | 2021 |
| Biocontrol potential of chitin and chitosan extracted from black soldier fly pupal exuviae against bacterial wilt of tomato VJ Kemboi, C Kipkoech, M Njire, S Were, MK Lagat, F Ndwiga, ... Microorganisms 10 (1), 165, 2022 | 28 | 2022 |
| The role of edible insects in diets and nutrition in East Africa JN Kinyuru, D Nyangena, E Kamau, A Ndiritu, J Muniu, C Kipkoech, ... Edible insects in sustainable food systems, 93-108, 2018 | 22 | 2018 |
| Production and growth parameters of edible crickets: experiences from a farm in a high altitude, cooler region of Kenya JN Kinyuru, C Kipkoech Journal of Insects as Food and Feed 4 (4), 247-251, 2018 | 21 | 2018 |
| Acceptability of cereal-cricket porridge compared to cereal and cereal-milk-porridges among caregivers and nursery school children in Uasin Gishu, Kenya J Kinyuru, C Kipkoech, S Imathiu, S Konyole, N Roos International Journal of Tropical Insect Science, 1-7, 2021 | 17 | 2021 |
| Beyond Proteins—Edible Insects as a Source of Dietary Fiber C Kipkoech Polysaccharides 4 (2), 116-128, 2023 | 13 | 2023 |
| African traditional use of edible insects and challenges towards the future trends of food and feed C Kipkoech, J Jaster-Keller, C Gottschalk, JM Wesonga, R Maul Journal of Insects as Food and Feed 9 (8), 965-988, 2023 | 12 | 2023 |
| Food safety concerns in edible grasshoppers: a review of microbiological and heavy metal hazards J Ng’ang’a, F Fombong, S Kiiru, C Kipkoech, J Kinyuru International Journal of Tropical Insect Science 41, 2103-2111, 2021 | 8 | 2021 |
| Nutrient profile, prebiotic potential of edible cricket, and effect of cricket-based porridge on growth, haemoglobin and fatty acid levels of school children C Kipkoech JKUAT-AGRICULTURE, 2019 | 6 | 2019 |
| AccessMRS: integrating OpenMRS with smart forms on android LE Fazen, BT Chemwolo, JJ Songok, LJ Ruhl, C Kipkoech, JM Green, ... MEDINFO 2013, 866-870, 2013 | 6 | 2013 |
| Functional and microstructural characteristics of chitin extracted from field cricket, house cricket, and black soldier fly cocoons A Ndiritu, J Kinyuru, A Onyango, C Kipkoech Journal of Food Measurement and Characterization 17 (6), 5903-5912, 2023 | 2 | 2023 |
| Piloting a fresh fruit and vegetables market to deliver high quality, safe food products: Reflections and lessons learned J Gema, JW Koge, J Keige, I Moreno-Echeverri, C Kipkoech-Kosgei, ... Wageningen Centre for Development Innovation, 2020 | | 2020 |
| HEALTHYNSECT-Insect farming for health and livelihoods SG Bügel University of Copenhagen, 2019 | | 2019 |
| PhD Projects N Roos University of Copenhagen, 2014 | | 2014 |
John KinyuruSenior Lecturer, JKUAT & Deputy Executive Director, AICADVerified email at agr.jkuat.ac.ke
