| Assessment of the alternaria mycotoxin tenuazonic acid in fruit juice samples V Safavizadeh, A Shayanfar, M Ansarin, M Nemati Journal of microbiology, biotechnology and food sciences 9 (6), 1162-1165, 2020 | 6 | 2020 |
| Descriptions in toxicology, interactions, extraction, and analytical methods of Aflatoxins; a 10-year study performed in Iranian foodstuffs V Safavizadeh, MRA Mogaddam, MA Farajzadeh, M Mojkar, MD Moore, ... International journal of environmental analytical chemistry 103 (3), 701-711, 2023 | 4 | 2023 |
| Application of dispersive liquid-liquid microextraction to determine Aflatoxin B1 in tomato paste samples V Safavizadeh, P Arabkhani, M Mojkar, D Shyrina, M Nemati Journal of Nutrition and Food Security 6 (1), 24-30, 2021 | 4 | 2021 |
| The Most Important Criteria for Selection of Foods in Yazd V Safavizadeh, M Alizadeh-Sani, M Rostami, MA Mohammadi, A Heydari Journal of Nutrition and Food Security, 2019 | 2 | 2019 |
| A survey on the occurrence of aflatoxin M1 in raw milk samples in Bafq and Bahabad city V Safavizadeh, M Mojkar Journal of Food Safety and Hygiene 5 (3), 2019 | 1 | 2019 |
| A short review of supercritical fluid extraction of plant extracts M Aman Mohammadi, V Safavizadeh, M Yousefi, SM Hosseini Journal of Food Measurement and Characterization, 1-14, 2024 | | 2024 |
| Investigating the Motivational and Influencing Factors on Choosing Food Items by Citizens of Tabriz, Iran M Torabi, F Monajjemzadeh, V Safavizadeh, MT Khodayari, M Nemati | | 2023 |
| Aflatoxin B1 in imported cinnamon consumed in the Yazd province of Iran V Safavizadeh, CAF de Oliveira, Z Nekoukar, M Aman Mohammadi, ... Food Additives & Contaminants: Part B 15 (1), 52-55, 2022 | | 2022 |
| Assessment of the Alternaria mycotoxin Tenuazonic acid in grape juice and tomato paste samples in Tabriz market V Safavizadeh Tabriz University of Medical Sciences, Faculty of Pharmacy, 2018 | | 2018 |
Mahboob Nemati,PharmD, PhDTabriz University of Medical SciencesVerified email at tbzmed.ac.ir
