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Omid Rostami
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PVA/starch films: An updated review of their preparation, characterization, and diverse applications in the food industry
R Abedi-Firoozjah, N Chabook, O Rostami, M Heydari, ...
Polymer testing 118, 107903, 2023
302023
Hydrodistillation ultrasound‐assisted green extraction of essential oil from bitter orange peel wastes: Optimization for quantitative, phenolic, and antioxidant properties
M Heydari, O Rostami, R Mohammadi, P Banavi, M Farhoodi, Z Sarlak, ...
Journal of Food Processing and Preservation 45 (7), e15585, 2021
182021
Cold plasma-assisted extraction of phytochemicals: a review
M Heydari, K Carbone, F Gervasi, E Parandi, M Rouhi, O Rostami, ...
Foods 12 (17), 3181, 2023
172023
Characterization of gluten‐free cupcakes without sucrose based on defatted soybean flour and monk fruit
M Bahraminejad, O Rostami, M Heydari, M Moradian, K Abdolmaleki
Food Science & Nutrition 12 (2), 1268-1278, 2024
12024
State-of-the-art nanosensors and kits for the detection of antibiotic residues in milk and dairy products
R Abedi-Firoozjah, M Alizadeh-Sani, L Zare, O Rostami, SA Salim, ...
Advances in Colloid and Interface Science 328, 103164, 2024
2024
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Articles 1–5