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Amy Liu
Amy Liu
PhD, Faculty of Medical and Health Science, University of Auckland
Verified email at adhb.govt.nz - Homepage
Title
Cited by
Cited by
Year
Prevention of Type 2 Diabetes through Lifestyle Modification: Is There a Role for Higher-Protein Diets?
AY Liu, MP Silvestre, SD Poppitt
Advances in Nutrition 6 (6), 665-673, 2015
362015
Benefits of a rice mix on glycaemic control in Asian people with type 2 diabetes: A randomised trial
Z Zhang, J Kane, AY Liu, BJ Venn
Nutrition & Dietetics, 2014
112014
Etiology of Obesity Over the Life Span: Ecologic and Genetic Highlights from New Zealand Cohorts
SD Poppitt, MP Silvestre, AY Liu
Current Obesity Reports 3 (1), 38-45, 2014
102014
PREVIEW: PREVention of diabetes through lifestyle Intervention in Europe and around the World–Where are we now?
M Silvestre, S Poppitt, A Liu, M Folgelholm, E Freskens, ...
Obesity Research & Clinical Practice, 93-94, 2014
22014
Weight loss and its maintenance for type 2 diabetes prevention–the PREVIEW study
M Paulino Silvestre, P Christensen, S Poppitt, A Liu, M Fogelholm, ...
XVI Portuguese Food and Nutrition Congress, 2017
2017
Glycaemic Index of Sweet Potato/Kumara-Is it High or Low?
A Liu, M Paulino Silvestre, S Poppitt
New Zealand Society for the Study of Diabetes Annual Meeting (NZSSD), 2017
2017
Prevention of diabetes through lifestyle intervention in Europe and the world [PREVIEW]: RCT update for NZ and Australia
M Silvestre, SD Poppitt, A Liu, R Muirhead, M Fogelholm, T Larsen, ...
Journal of Nutrition & Intermediary Metabolism, 2016
2016
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