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Mario Dell'Agli
Mario Dell'Agli
Verified email at unimi.it
Title
Cited by
Cited by
Year
Vascular effects of wine polyphenols
M Dell'Agli, A Buscialà, E Bosisio
Cardiovascular research 63 (4), 593-602, 2004
4102004
HaCaT cells as a reliable in vitro differentiation model to dissect the inflammatory/repair response of human keratinocytes
I Colombo, E Sangiovanni, R Maggio, C Mattozzi, S Zava, Y Corbett, ...
Mediators of inflammation 2017 (1), 7435621, 2017
3192017
Potent inhibition of human phosphodiesterase-5 by icariin derivatives
M Dell’Agli, GV Galli, E Dal Cero, F Belluti, R Matera, E Zironi, G Pagliuca, ...
Journal of Natural Products 71 (9), 1513-1517, 2008
1912008
In vitro characterization of the immunotoxic potential of several perfluorinated compounds (PFCs)
E Corsini, E Sangiovanni, A Avogadro, V Galbiati, B Viviani, M Marinovich, ...
Toxicology and applied pharmacology 258 (2), 248-255, 2012
1842012
Ellagitannins from Rubus berries for the control of gastric inflammation: in vitro and in vivo studies
E Sangiovanni, U Vrhovsek, G Rossoni, E Colombo, C Brunelli, ...
PloS one 8 (8), e71762, 2013
1832013
A review on the anti‐inflammatory activity of pomegranate in the gastrointestinal tract
E Colombo, E Sangiovanni, M Dell′ Agli
Evidence‐Based Complementary and Alternative Medicine 2013 (1), 247145, 2013
1642013
Phytosomes as innovative delivery systems for phytochemicals: A comprehensive review of literature
M Barani, E Sangiovanni, M Angarano, MA Rajizadeh, M Mehrabani, ...
International Journal of Nanomedicine, 6983-7022, 2021
1612021
Minor components of olive oil modulate proatherogenic adhesion molecules involved in endothelial activation
M Dell'Agli, R Fagnani, N Mitro, S Scurati, M Masciadri, L Mussoni, ...
Journal of agricultural and food chemistry 54 (9), 3259-3264, 2006
1582006
Antiplasmodial activity of Punica granatum L. fruit rind
M Dell’Agli, GV Galli, Y Corbett, D Taramelli, L Lucantoni, A Habluetzel, ...
Journal of ethnopharmacology 125 (2), 279-285, 2009
1542009
Ellagitannins of the fruit rind of pomegranate (Punica granatum) antagonize in vitro the host inflammatory response mechanisms involved in the onset of malaria
M Dell'Agli, GV Galli, M Bulgari, N Basilico, S Romeo, D Bhattacharya, ...
Malaria journal 9, 1-9, 2010
1512010
In vitro evaluation of the immunotoxic potential of perfluorinated compounds (PFCs)
E Corsini, A Avogadro, V Galbiati, M Dell'Agli, M Marinovich, CL Galli, ...
Toxicology and applied pharmacology 250 (2), 108-116, 2011
1492011
Cannabis sativa L. extract and cannabidiol inhibit in vitro mediators of skin inflammation and wound injury
E Sangiovanni, M Fumagalli, B Pacchetti, S Piazza, A Magnavacca, ...
Phytotherapy Research 33 (8), 2083-2093, 2019
1372019
Inhibition of platelet aggregation by olive oil phenols via cAMP-phosphodiesterase
M Dell'Agli, O Maschi, GV Galli, R Fagnani, E Dal Cero, D Caruso, ...
British journal of nutrition 99 (5), 945-951, 2008
1262008
Plant food supplements with anti-inflammatory properties: a systematic review (II)
C Di Lorenzo, M Dell’agli, M Badea, L Dima, E Colombo, E Sangiovanni, ...
Critical reviews in food science and nutrition 53 (5), 507-516, 2013
1182013
In Vitro Antiplasmodial Activity of Extracts of Tristaniopsis Species and Identification of the Active Constituents:  Ellagic Acid and 3,4,5-Trimethoxyphenyl-(6‘-O-galloyl)-O-β …
L Verotta, M Dell'Agli, A Giolito, M Guerrini, P Cabalion, E Bosisio
Journal of natural products 64 (5), 603-607, 2001
1162001
Modulation of the inflammatory response in rats chronically treated with the antidepressant agomelatine
R Molteni, F Macchi, C Zecchillo, M Dell'Agli, E Colombo, F Calabrese, ...
European Neuropsychopharmacology 23 (11), 1645-1655, 2013
1132013
In vitro inhibition of human cGMP-specific phosphodiesterase-5 by polyphenols from red grapes
M Dell'Agli, GV Galli, U Vrhovsek, F Mattivi, E Bosisio
Journal of agricultural and food chemistry 53 (6), 1960-1965, 2005
1062005
Inhibition of Human cAMP-Phosphodiesterase as a Mechanism of the Spasmolytic Effect of Matricaria recutita L.
O Maschi, ED Cero, GV Galli, D Caruso, E Bosisio, M Dell’Agli
Journal of agricultural and food chemistry 56 (13), 5015-5020, 2008
1042008
Olive oil phenols modulate the expression of metalloproteinase 9 in THP-1 cells by acting on nuclear factor-κB signaling
M Dell’Agli, R Fagnani, GV Galli, O Maschi, F Gilardi, S Bellosta, ...
Journal of agricultural and food chemistry 58 (4), 2246-2252, 2010
952010
Phenolic profiles and anti-inflammatory activities of sixteen table grape (Vitis vinifera L.) varieties
F Colombo, C Di Lorenzo, L Regazzoni, M Fumagalli, E Sangiovanni, ...
Food & function 10 (4), 1797-1807, 2019
922019
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